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American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle For Commercial Cooking
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle And Open Burners
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle For Commercial Cooking
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle And Open Burners
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Cuisinière professionnelle à gaz American Range AR-48G-2B-CC 60 po avec plaque de cuisson

Prix ​​de vente $22,942.66 Prix ​​habituel $19,118.88 SAVE $3,823.78
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American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle For Commercial Cooking
Cuisinière professionnelle à gaz American Range AR-48G-2B-CC 60 po avec plaque de cuisson
Prix ​​de vente $22,942.66 Prix ​​habituel $19,118.88
SAVE $3,823.78
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle For Commercial Cooking
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle And Open Burners
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle For Commercial Cooking
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle And Open Burners
Ajouté à votre panier !
American Range AR-48G-2B-CC 60 Inch Gas Restaurant Range With Griddle For Commercial Cooking
Cuisinière professionnelle à gaz American Range AR-48G-2B-CC 60 po avec plaque de cuisson
$22,942.66 $19,118.88 Économisez $3,823.78
Voir le panier

La cuisinière de restaurant à gaz de 60 pouces American Range AR-48G-2B-CC avec plancha est conçue pour les cuisines à haut rendement qui nécessitent un espace de cuisson à la plancha, la flexibilité des brûleurs ouverts et une capacité de four fiable dans un format rationalisé.

Conçue pour un service intense, cette cuisinière commerciale associe une large plancha manuelle pour les petits-déjeuners, les sandwichs et le grillage, ainsi que des brûleurs ouverts pour le sauté, l'ébullition et la préparation de sauces. Sous la table de cuisson, deux fours à convection assurent une circulation de chaleur constante pour la cuisson et le rôtissage, vous aidant à gérer efficacement les cuissons pendant les périodes de pointe.

Pourquoi cette cuisinière convient aux cuisines professionnelles

  • Cuisson multi-zones : La plancha et les brûleurs vous permettent de préparer différents éléments du menu en même temps sans encombrer la ligne.
  • Agencement axé sur la production : Une seule unité peut remplacer plusieurs équipements, simplifiant le flux de travail et économisant de l'espace.
  • Conçu pour le nettoyage quotidien : Les conceptions commerciales privilégient généralement les surfaces faciles à nettoyer et les composants accessibles pour un entretien plus rapide en fin de service.
  • Performance de la convection : Les fours à convection sont idéaux lorsque vous avez besoin de résultats reproductibles pour de multiples cuissons, des protéines aux accompagnements.

Utilisations recommandées

Choisissez la cuisinière de restaurant à gaz de 60 pouces American Range AR-48G-2B-CC avec plancha pour les restaurants, les hôtels, les cafétérias et les opérations de traiteur qui dépendent d'une récupération rapide de la plancha et d'une puissance de brûleur flexible. Elle convient également parfaitement aux concepts qui servent le petit-déjeuner toute la journée, où le rendement de la plancha a un impact direct sur les délais d'attente des commandes.

FAQ

Ceci supporte-t-il un service de petit-déjeuner à grand volume ? Oui, les configurations axées sur la plancha sont couramment choisies pour la production rapide d'œufs, de crêpes et de sandwichs.

La convection est-elle utile pour la consistance ? La convection améliore généralement l'uniformité et peut accélérer la récupération entre les chargements par rapport à la cuisson standard.

Que dois-je confirmer avant de commander ? Vérifiez le type de gaz, les raccordements aux services publics disponibles et les dégagements d'installation requis par votre code local.

Pour les opérateurs qui recherchent un outil polyvalent tout-en-un, la cuisinière de restaurant à gaz de 60 pouces American Range AR-48G-2B-CC avec plancha aide à maintenir plusieurs postes en mouvement tout en conservant une configuration de ligne propre et professionnelle.

Cuisinière professionnelle à gaz American Range AR-48G-2B-CC 60 po avec plaque de cuisson Specifications

Physical Dimensions
ExteriorDepth
32.5
ExteriorHeight
56.0
ExteriorWidth
60.0
InteriorDepth
22.5
InteriorHeight
13.5
InteriorWidth
26.5
NetWeight
911.0
Refrigeration System
BurnerBtu
32000
OvenBtu
30000
TemperatureRange
120°C - 260°C
TotalBtu
204000
Other
CookingModes
Cuire au four / Rôtir
GasInletSize
0.75
HeatingSource
Gaz
NumberOfOvens
2
Capacity & Storage
Capacity
4,66 pi³ par four
DoorMaterial
Solide
DoorType
Balançoire
NumberOfBurners
2
NumberOfDoors
2
NumberOfRacks
4
Electrical
Amperage
4.0
ElectricalPhase
1
PlugType
NEMA 5-15P
PowerType
Gaz naturel / Propane liquide
Voltage
120
Wattage
480

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of Cuisinière professionnelle à gaz American Range AR-48G-2B-CC 60 po avec plaque de cuisson

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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