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72 Inch Restaurant Gas Range With Griddle Featuring Open Burners And Dual Convection Ovens By American Range
American Range ARGF-24G-8B-CC 72 inch restaurant gas range with griddle for commercial kitchens.
72 Inch Restaurant Gas Range With Griddle Featuring Open Burners And Dual Convection Ovens By American Range
American Range ARGF-24G-8B-CC 72 inch restaurant gas range with griddle for commercial kitchens.
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Cuisinière à gaz de restaurant American Range ARGF-24G-8B-CC de 183 cm avec plaque de cuisson

Prix ​​de vente $33,010.12 Prix ​​habituel $27,508.43 SAVE $5,501.69
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72 Inch Restaurant Gas Range With Griddle Featuring Open Burners And Dual Convection Ovens By American Range
Cuisinière à gaz de restaurant American Range ARGF-24G-8B-CC de 183 cm avec plaque de cuisson
Prix ​​de vente $33,010.12 Prix ​​habituel $27,508.43
SAVE $5,501.69
72 Inch Restaurant Gas Range With Griddle Featuring Open Burners And Dual Convection Ovens By American Range
American Range ARGF-24G-8B-CC 72 inch restaurant gas range with griddle for commercial kitchens.
72 Inch Restaurant Gas Range With Griddle Featuring Open Burners And Dual Convection Ovens By American Range
American Range ARGF-24G-8B-CC 72 inch restaurant gas range with griddle for commercial kitchens.
Ajouté à votre panier !
72 Inch Restaurant Gas Range With Griddle Featuring Open Burners And Dual Convection Ovens By American Range
Cuisinière à gaz de restaurant American Range ARGF-24G-8B-CC de 183 cm avec plaque de cuisson
$33,010.12 $27,508.43 Économisez $5,501.69
Voir le panier

La cuisinière à gaz de 72 pouces American Range à 8 brûleurs avec plaque de cuisson est conçue pour les cuisines commerciales qui ont besoin d'un débit élevé, d'une couverture flexible des postes et d'un encombrement efficace tout-en-un.

Conçue pour prendre en charge un service rapide, cette configuration combine une zone de cuisson dédiée avec plusieurs brûleurs ouverts et une capacité de four, aidant les équipes à gérer le petit-déjeuner, le déjeuner et le dîner sans avoir à réorganiser constamment l'équipement. Utilisez la plaque de cuisson pour une production régulière (crêpes, œufs, hamburgers, sandwichs ou légumes sautés) tout en gardant les sauces, les sautés, les bouillies et les marmites en mouvement sur les brûleurs. Avec l'espace du four disponible pour les tâches de rôtissage et de cuisson, la ligne peut rester équilibrée même lorsque les commandes s'accumulent.

Pourquoi elle convient aux opérations occupées

  • Production consolidée de la ligne de cuisson : La disposition plaque de cuisson et brûleurs prend en charge des menus variés et plusieurs cuisiniers travaillant simultanément.
  • Polyvalence conviviale : Une seule unité peut couvrir les éléments de la plaque de cuisson, le sauté, le mijotage, l'ébullition et la finition au four.
  • Adaptée aux cuisines professionnelles : Conçue pour les flux de travail des restaurants et des institutions où la vitesse, la répétition et les surfaces faciles à nettoyer sont importantes.
  • Contrôle manuel : Le fonctionnement manuel simple permet des ajustements rapides et familiers pour le personnel de ligne expérimenté.

Lorsque vous souhaitez simplifier la sélection des équipements sans sacrifier la capacité, la cuisinière à gaz de 72 pouces American Range à 8 brûleurs avec plaque de cuisson permet de réduire les goulets d'étranglement et de maintenir une production constante. C'est un excellent choix pour les restaurants, les hôtels, les cuisines de traiteur et les cafétérias qui ont besoin d'une plate-forme de cuisson fiable et multizone.

FAQ

La cuisinière à gaz de 72 pouces American Range à 8 brûleurs avec plaque de cuisson convient-elle au service à grand volume ? Oui, son flux de travail combiné plaque de cuisson, brûleur et four est conçu pour prendre en charge des tâches de cuisson simultanées pendant les périodes de pointe.

Quels menus prend-elle le mieux en charge ? Elle est idéale pour les opérations qui nécessitent une production constante sur plaque de cuisson, ainsi qu'un travail flexible sur brûleurs pour les sauces, les accompagnements et la cuisson en grande marmite.

Comment dois-je planifier l'installation ? Confirmez le type de gaz, les exigences de ventilation et les dégagements avec votre installateur et l'autorité locale avant le déploiement.

Cuisinière à gaz de restaurant American Range ARGF-24G-8B-CC de 183 cm avec plaque de cuisson Specifications

Physical Dimensions
ExteriorDepth
32.5
ExteriorHeight
56.0
ExteriorWidth
72.0
InteriorDepth
22.5
InteriorHeight
13.5
InteriorWidth
26.5
NetWeight
1221.0
Refrigeration System
BurnerBtu
22000
OvenBtu
30000
TemperatureRange
120°C - 260°C
TotalBtu
300000
Other
CookingModes
Cuire au four / Rôtir
GasInletSize
0.75
HeatingSource
Essence
NumberOfOvens
2
Capacity & Storage
DoorMaterial
Solide
DoorType
Balançoire
NumberOfBurners
8
NumberOfDoors
2
NumberOfRacks
4
Electrical
Amperage
4.0
ElectricalPhase
1
PlugType
NEMA 5-15P
PowerType
Gaz naturel / Propane liquide
Voltage
120
Wattage
88000

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of Cuisinière à gaz de restaurant American Range ARGF-24G-8B-CC de 183 cm avec plaque de cuisson

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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