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American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases, Ideal For Commercial Kitchens
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases In Stainless Steel Finish
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases, Ideal For Commercial Kitchens
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases In Stainless Steel Finish
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Cuisinière à gaz de restaurant American Range AR-8-DSB 48" avec bases de rangement

Prix ​​de vente $8,981.11 Prix ​​habituel $7,484.26 SAVE $1,496.85
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American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases, Ideal For Commercial Kitchens
Cuisinière à gaz de restaurant American Range AR-8-DSB 48" avec bases de rangement
Prix ​​de vente $8,981.11 Prix ​​habituel $7,484.26
SAVE $1,496.85
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases, Ideal For Commercial Kitchens
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases In Stainless Steel Finish
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases, Ideal For Commercial Kitchens
American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases In Stainless Steel Finish
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American Range AR-8-DSB 48 Inch Gas Restaurant Range With Storage Bases, Ideal For Commercial Kitchens
Cuisinière à gaz de restaurant American Range AR-8-DSB 48" avec bases de rangement
$8,981.11 $7,484.26 Économisez $1,496.85
Voir le panier

La cuisinière à gaz de restaurant American Range de 48 pouces à 8 brûleurs est conçue pour les cuisines commerciales très fréquentées qui ont besoin d'une chaleur constante, d'une récupération rapide et d'une disposition qui assure un service continu.

Conçue avec un large encombrement de 48 pouces et huit brûleurs ouverts, cette cuisinière prend en charge le sauté, l'ébullition et la préparation de sauces à grand volume sur plusieurs casseroles à la fois. Les composants de brûleur amovibles et un bac de récupération amovible pleine largeur simplifient le nettoyage quotidien, tandis que les grilles supérieures robustes en fonte offrent une surface de cuisson stable pour les mouvements fréquents de casseroles. Les surfaces extérieures en acier inoxydable, couramment préférées dans les cuisines professionnelles, sont également faciles à essuyer entre les services, ce qui vous aide à maintenir une ligne propre et organisée.

Deux armoires de base de rangement en dessous ajoutent un espace pratique et à portée de main pour les ustensiles de cuisine et les outils essentiels, ce qui est utile lorsque vous voulez minimiser les déplacements pendant les périodes de pointe. Une étagère arrière et une étagère offrent un espace de travail fonctionnel supplémentaire pour la mise en place et le maintien des articles fréquemment utilisés accessibles sans encombrer la zone de cuisson.

Pourquoi choisir cette configuration

  • Table de cuisson haute capacité : Huit brûleurs vous permettent de faire fonctionner plusieurs stations en parallèle.
  • Flux de travail efficace : Les bases de rangement gardent les casseroles, les poêles et les fournitures à portée de main.
  • Conçue pour un usage quotidien : La construction de style commercial et les fonctions de nettoyage facile supportent une utilisation exigeante.
  • Peu encombrante : Une seule unité de 48 pouces peut remplacer plusieurs appareils de cuisson plus petits dans certaines configurations.

FAQ

Convient-elle à la cuisson à grand volume ? Oui, une cuisinière à gaz de restaurant American Range de 48 pouces à 8 brûleurs est généralement choisie pour les cuisines qui ont besoin de nombreuses zones de chaleur simultanées pendant le service.

Quel est l'avantage d'une base de rangement ? Elle ajoute un rangement pratique sous la cuisinière pour garder les ustensiles de cuisine essentiels à portée de main et réduire le temps passé à récupérer des articles.

Comment facilite-t-elle le nettoyage ? Des caractéristiques telles que les pièces de brûleur amovibles et un bac de récupération amovible sont conçues pour accélérer le nettoyage de routine.

Pour les cuisines qui veulent une pièce maîtresse puissante et organisée, la cuisinière à gaz de restaurant American Range de 48 pouces à 8 brûleurs offre une combinaison efficace de capacité multi-brûleurs, de rangement et de conception conviviale pour le service.

Cuisinière à gaz de restaurant American Range AR-8-DSB 48" avec bases de rangement Specifications

Physical Dimensions
ExteriorDepth
32.5
ExteriorHeight
56.0
ExteriorWidth
48.0
NetWeight
460.0
Electrical
PowerType
Gaz naturel
Wattage
75000
Capacity & Storage
DoorMaterial
Solide
DoorType
Balançoire
NumberOfBurners
8
NumberOfDoors
2
Refrigeration System
BurnerBtu
32000
TotalBtu
256000

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of Cuisinière à gaz de restaurant American Range AR-8-DSB 48" avec bases de rangement

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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