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60 Inch Gas Restaurant Range With 10 Burners For High-Output Cooking In Commercial Kitchens
60 Inch Gas Restaurant Range With 10 Burners And Dual Ovens For Commercial Kitchens
60 Inch Gas Restaurant Range With 10 Burners For High-Output Cooking In Commercial Kitchens
60 Inch Gas Restaurant Range With 10 Burners And Dual Ovens For Commercial Kitchens
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Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs

Prix ​​de vente $13,574.38 Prix ​​habituel $12,119.98 SAVE $1,454.40
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Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs
Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs
Prix ​​de vente $13,574.38 Prix ​​habituel $12,119.98
SAVE $1,454.40
60 Inch Gas Restaurant Range With 10 Burners For High-Output Cooking In Commercial Kitchens
60 Inch Gas Restaurant Range With 10 Burners And Dual Ovens For Commercial Kitchens
60 Inch Gas Restaurant Range With 10 Burners For High-Output Cooking In Commercial Kitchens
60 Inch Gas Restaurant Range With 10 Burners And Dual Ovens For Commercial Kitchens
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Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs
Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs
$13,574.38 $12,119.98 Économisez $1,454.40
Voir le panier

La cuisinière professionnelle au gaz à 10 brûleurs de 60 pouces est conçue pour les cuisines professionnelles très fréquentées qui ont besoin d'une chaleur fiable et à haut rendement sur plusieurs poêles tout en gardant la capacité du four à portée de main.

Conçue pour un service exigeant, cette cuisinière de restaurant pleine grandeur offre une large surface de cuisson afin qu'une équipe puisse faire sauter, mijoter, saisir et faire bouillir simultanément sans avoir à réorganiser constamment les ustensiles de cuisine. Grâce à sa disposition multi-brûleurs, elle permet d'accélérer les temps de commande et de fluidifier le déroulement des stations pendant les périodes de pointe. Les commandes manuelles facilitent les ajustements, de sorte que les cuisiniers peuvent réagir rapidement aux changements de volume tout au long du service.

Pour l'entretien quotidien, les cuisinières commerciales de cette catégorie sont généralement choisies pour leur nettoyage pratique et leur facilité d'entretien : surfaces accessibles, composants amovibles ou relevables, et dispositions qui facilitent le nettoyage entre les services. Cela est important dans les environnements à forte utilisation où la rapidité, la cohérence et l'assainissement sont non négociables.

Sous le plan de cuisson, un double espace de four ajoute de la flexibilité pour la cuisson, le rôtissage, la finition ou le maintien des articles pendant que la ligne reste active. La consolidation du travail sur le plan de cuisson et de la production au four en une seule empreinte peut réduire les allers-retours et améliorer l'efficacité globale de la cuisine, en particulier pour les opérations proposant un large menu.

Avantages opérationnels

  • Cuisson en ligne à haute capacité : Plusieurs brûleurs prennent en charge les tâches de préparation et de service simultanées sur une seule plateforme.
  • Contrôle répétable : Des ajustements simples aident à maintenir des résultats cohérents entre les différents cuisiniers et quarts de travail.
  • Flux de travail efficace : La capacité combinée du plan de cuisson et du four permet de garder les techniques courantes à portée de main.
  • Approche facile d'entretien : Les conceptions de cette catégorie sont souvent choisies pour simplifier les routines de nettoyage quotidiennes.

Si vous améliorez une ligne de cuisson ou planifiez une nouvelle construction, la cuisinière commerciale au gaz à 10 brûleurs de 60 pouces est une option pratique pour les restaurants qui privilégient le débit et le contrôle. Pour assurer une installation en douceur, confirmez le type de gaz, les dégagements, les exigences de ventilation/hotte et la conformité aux codes locaux avec votre installateur avant l'achat. Pour les opérations qui nécessitent capacité et polyvalence, une cuisinière commerciale au gaz à 10 brûleurs de 60 pouces peut être une pièce maîtresse efficace pour la production.

FAQ

Est-ce adapté à un service à fort volume ? Une cuisinière commerciale au gaz à 10 brûleurs de 60 pouces est couramment sélectionnée pour la cuisson à plusieurs poêles pendant les périodes de pointe, ce qui permet un rythme plus rapide sur la ligne.

Que doit-on vérifier avant l'installation ? Confirmez les détails de la connexion au gaz, les besoins en ventilation, les dégagements et la conformité aux réglementations locales avec un professionnel qualifié.

Peut-elle prendre en charge des menus variés ? La combinaison d'une grande surface de cuisson et d'un espace de four prend en charge des techniques allant du saisir et mijoter à la cuisson et au rôtissage.

Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs Specifications

Physical Dimensions
ExteriorDepth
32.67
ExteriorHeight
60.33
ExteriorWidth
60.0
NetWeight
640.6
Electrical
PowerType
Gaz naturel
Refrigeration System
BurnerBtu
30000
OvenBtu
30000
TemperatureRange
120°C - 290°C
TotalBtu
360000
Capacity & Storage
DoorMaterial
Solide
DoorType
Balançoire
NumberOfBurners
10
NumberOfDoors
2
NumberOfRacks
4
Other
CookingModes
Cuire au four
GasInletSize
0.75
HeatingSource
Gaz naturel
NumberOfOvens
2

Shipping

Admiral Craft Equipment products, widely recognized under the Adcraft brand, are distributed through an extensive logistical network centered in Westbury, New York. To serve the Canadian market, high-demand items—such as countertop fryers, sandwich presses, and stainless steel smallwares—typically ship from regional stocking hubs in Ontario or directly from the primary New York distribution center. This centralized inventory model ensures a high fill rate for their broad catalog of over 2,000 products.

As professional appliances involving heating elements and stainless steel construction, Adcraft units are professionally packaged in reinforced, high-density cartons. Larger equipment, such as floor-model planetary mixers or heavy-duty ranges, are palletized and secured to wooden skids for transit via professional LTL (Less-Than-Truckload) freight carriers. It is critical to perform a comprehensive inspection of the shipment upon arrival; any evidence of transit-related damage must be documented on the carrier’s bill of lading to preserve the right to a freight claim, as the manufacturer's warranty specifically excludes damage incurred during transportation.

Warranty

Admiral Craft provides a manufacturer warranty that underscores the value and reliability of the Adcraft and Grista product lines. The coverage is structured to protect professional operators against defects in materials and workmanship under normal commercial use.

  • Countertop Electrical Equipment: Most Adcraft electrical items carry a 1-year limited parts and labour warranty from the date of purchase.
  • Grista Refrigeration: These units typically feature a 1-year parts and labour warranty, with an additional 4-year parts-only warranty on the compressor.
  • Meat Slicers and Mixers: These heavy-duty units generally carry a 1-year parts and labour warranty.
  • Smallwares and Non-Electricals: These items are warranted to be free from defects in material and workmanship at the time of delivery.
  • Replacement Parts: Genuine Adcraft OEM replacement parts carry a 90-day warranty or the balance of the original equipment warranty period, whichever is longer.

To ensure valid coverage, equipment must be used for its intended commercial purpose and installed in accordance with provided technical specifications.

Service & Support

Technical service and warranty repairs are facilitated through an extensive network of authorized service providers across Canada. Because Adcraft equipment is designed for high-frequency commercial environments, support is available to assist operators with troubleshooting and the sourcing of genuine replacement components. Authorized parts distributors maintain a robust inventory of OEM parts—including thermostats, heating elements, and gaskets—to ensure quick turnaround times. Admiral Craft also provides a dedicated service department to assist with locating the nearest authorized technician and managing warranty claims.

Exceptions and Exclusions

Warranty protection is strictly contingent upon the equipment being operated and maintained according to professional standards. Specific exclusions include:

  • Residential Use: The warranty is null and void if equipment is installed or used in a non-commercial or residential setting.
  • Improper Utilities: Failures caused by incorrect electrical voltage, improper grounding, or using the equipment with an extension cord are explicitly excluded.
  • Maintenance and Cleaning: Damage resulting from a failure to follow routine cleaning protocols—such as grease buildup in motors or lime scale in water-fed equipment—is not covered.
  • Wearable Items: Components that naturally wear down through consistent use, such as light bulbs, gaskets, and plastic handles, are considered consumable items and are not covered under the primary warranty.
  • Unauthorized Repair: Any service performed by a technician not authorized by Admiral Craft will nullify the remaining warranty.
  • Freight Damage: Any damage sustained during transportation is a freight matter rather than a manufacturer warranty issue. Visible damage to the packaging or unit must be documented with the carrier at the time of delivery to facilitate a claim.

About Admiral Craft Equipment

Founded In 1952Serving the North American foodservice industry for over seven decades.
Over 2,000 ProductsAn extensive and continuously expanding portfolio of diverse kitchen equipment.
Seven Decades ExperienceDecades of industry expertise providing highly durable and cost-effective equipment.
Multiple National WarehousesStrategically placed facilities designed to facilitate prompt and reliable shipments.

Key Features of Cuisinière à gaz de restaurant Black Diamond BDGR-60/NG 60", 10 brûleurs

Admiral Craft Equipment Strategic Logistical Network Image 1
Strategic Logistical Network

A sophisticated national infrastructure featuring multiple strategically placed warehouses that facilitate prompt shipments and minimize lead times, ensuring critical operational continuity for businesses.

Admiral Craft Equipment Exceptional Fill Rate Image 2
Exceptional Fill Rate

The company is defined by its commitment to competitive pricing and an exceptional fill rate, providing dependable domestic support and minimizing costly downtime for foodservice partners.

Admiral Craft Equipment Diverse Multi-Brand Ecosystem Image 3
Diverse Multi-Brand Ecosystem

Admiral Craft manages specialized sub-brands tailored to distinct operational needs, ensuring rigorous safety and performance standards from back-of-house prep stations to front-of-house displays.

Admiral Craft Equipment Reliable User-Friendly Design Image 4
Reliable User-Friendly Design

Equipment is engineered specifically for fast-paced environments like cafes and delis, offering a perfect balance of mechanical reliability and intuitive design to simplify high-volume food preparation.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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