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24 Inch Gas Countertop Griddle By American Range With Dual Control Knobs And Polished Steel Griddle Plate
American Range ARSMG-24 24 Inch Gas Countertop Griddle With Polished Steel Griddle Plate And Red Control Knobs
24 Inch Gas Countertop Griddle By American Range With Dual Control Knobs And Polished Steel Griddle Plate
American Range ARSMG-24 24 Inch Gas Countertop Griddle With Polished Steel Griddle Plate And Red Control Knobs
États-UnisIN STOCK

Plaque de cuisson manuelle à gaz de comptoir American Range ARSMG-24, 61 cm de large

Prix ​​de vente $3,784.46 Prix ​​habituel $3,153.72 SAVE $630.74
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24 Inch Gas Countertop Griddle By American Range With Dual Control Knobs And Polished Steel Griddle Plate
Plaque de cuisson manuelle à gaz de comptoir American Range ARSMG-24, 61 cm de large
Prix ​​de vente $3,784.46 Prix ​​habituel $3,153.72
SAVE $630.74
24 Inch Gas Countertop Griddle By American Range With Dual Control Knobs And Polished Steel Griddle Plate
American Range ARSMG-24 24 Inch Gas Countertop Griddle With Polished Steel Griddle Plate And Red Control Knobs
24 Inch Gas Countertop Griddle By American Range With Dual Control Knobs And Polished Steel Griddle Plate
American Range ARSMG-24 24 Inch Gas Countertop Griddle With Polished Steel Griddle Plate And Red Control Knobs
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24 Inch Gas Countertop Griddle By American Range With Dual Control Knobs And Polished Steel Griddle Plate
Plaque de cuisson manuelle à gaz de comptoir American Range ARSMG-24, 61 cm de large
$3,784.46 $3,153.72 Économisez $630.74
Voir le panier

La plancha à gaz de comptoir American Range ARSMG-24 de 24 pouces est conçue pour les cuisines commerciales qui nécessitent une chaleur constante, une récupération rapide et un contrôle manuel simple pendant les services achalandés.

Conçue comme une solution de comptoir compacte, cette plancha vous aide à gérer les menus de petit-déjeuner, de déjeuner ou de fin de soirée à volume élevé sans sacrifier l'espace de cuisson. La surface de cuisson est conçue pour favoriser une chaleur uniforme sur toute la plaque, ce qui permet des résultats prévisibles pour des articles tels que les œufs, le bacon, les crêpes, les hamburgers, les sandwichs et les légumes saisis. Les commandes manuelles maintiennent un fonctionnement simple et fiable, permettant au personnel de régler les températures rapidement et de manière répétée pour différents éléments du menu.

Pourquoi cette plancha s'adapte aux flux de travail professionnels

  • Production constante : Une surface de plancha à chaleur uniforme assure un brunissement homogène et réduit les points chauds/froids pendant la cuisson continue.
  • Capacité prête pour le service : Un encombrement de comptoir avec une surface de travail complète vous aide à maintenir les temps d'attente stables lorsque la ligne est occupée.
  • Utilisation facile à gérer : Les commandes manuelles sont intuitives pour la formation et l'utilisation quotidienne.
  • Aide au nettoyage : Un système de gestion des graisses et une protection contre les éclaboussures aident à maintenir la ligne de cuisson plus propre et à simplifier les nettoyages de fin de quart.
  • Qualité de fabrication commerciale : Les surfaces extérieures en acier inoxydable sont conçues pour la durabilité et le nettoyage de routine dans des environnements exigeants.

La plancha à gaz de comptoir American Range ARSMG-24 de 24 pouces est un excellent choix lorsque vous souhaitez une surface chaude dédiée aux articles de menu à forte rotation tout en gardant votre ligne organisée. Si vous standardisez l'équipement dans plusieurs établissements, la plancha à gaz de comptoir American Range ARSMG-24 de 24 pouces prend également en charge un flux de travail reproductible et des résultats de cuisson constants.

FAQ

Pour quels aliments est-elle la meilleure ? Les articles de petit-déjeuner, les hamburgers, les sandwichs grillés et la saisie par lots sont des applications courantes de plancha dans les cuisines commerciales.

Convient-elle à un service continu ? Oui, les planchas de comptoir sont couramment utilisées pour la production continue où une chaleur constante et une récupération rapide sont importantes.

Comment la maintenir propre pendant le service ? Grattez et essuyez la surface régulièrement, gérez la graisse selon les procédures de votre cuisine et effectuez un nettoyage complet après le refroidissement en fin de quart.

Plaque de cuisson manuelle à gaz de comptoir American Range ARSMG-24, 61 cm de large Specifications

Physical Dimensions
ExteriorDepth
32.56
ExteriorHeight
15.31
ExteriorWidth
24.0
InteriorDepth
21.0
NetWeight
239.0
Capacity & Storage
NumberOfBurners
2
Electrical
PowerType
Gaz naturel / Propane liquide
Refrigeration System
BurnerBtu
30000
TemperatureRange
120 °C - 260 °C
TotalBtu
60000

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of Plaque de cuisson manuelle à gaz de comptoir American Range ARSMG-24, 61 cm de large

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

Backed by Ancaster Food Equipment

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Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
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