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AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Kitchens
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Cooking
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Kitchens
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Cooking
États-UnisIN STOCK

AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30"

Prix ​​de vente $20,654.77 Prix ​​habituel $18,441.76 SAVE $2,213.01
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AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30"
AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30"
Prix ​​de vente $20,654.77 Prix ​​habituel $18,441.76
SAVE $2,213.01
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Kitchens
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Cooking
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Kitchens
AccuTemp EGF2083A3650-T1 36" x 30" Countertop Electric Griddle For Commercial Cooking
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AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30"
AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30"
$20,654.77 $18,441.76 Économisez $2,213.01
Voir le panier

La plaque de cuisson électrique de comptoir AccuTemp AccuSteam de 36 pouces offre une cuisson constante et à haut rendement en utilisant la technologie de chauffage à la vapeur pour maintenir toute la plaque remarquablement uniforme d'un bord à l'autre. Conçue pour les cuisines commerciales très fréquentées, ce format de comptoir aide à rationaliser le service du petit-déjeuner, du déjeuner et toute la journée, là où la vitesse, le brunissement uniforme et les résultats reproductibles sont importants.

Pourquoi cette plaque de cuisson est adaptée au service à forte production

Contrairement aux plaques de cuisson électriques conventionnelles qui peuvent développer des zones chaudes et froides, le chauffage à la vapeur est conçu pour favoriser des températures de surface uniformes et une récupération rapide après le chargement du produit. Cela signifie que vous pouvez disposer les aliments plus sereinement sur la zone de cuisson et maintenir des résultats plus constants pendant les périodes de pointe, ce qui est particulièrement utile pour les articles qui nécessitent une chaleur de contact uniforme.

  • Chauffage et récupération uniformes : La conception du chauffage à la vapeur assure une répartition uniforme de la température et un retour plus rapide pendant la cuisson continue.
  • Encombrement sur le comptoir : Un choix pratique lorsque vous avez besoin d'une capacité de cuisson sans vous engager dans un modèle sur pied.
  • Flux de travail de contrôle numérique : Le contrôle numérique de la température et les préréglages facilitent un fonctionnement reproductible pour le personnel et les équipes.
  • Conçu pour le nettoyage quotidien : Une surface de cuisson lisse et des fonctions de gestion de la graisse aident à réduire le travail de fin de service.

Polyvalence du menu

Des incontournables du petit-déjeuner comme les crêpes, les œufs et le pain perdu aux favoris du déjeuner et du dîner tels que les hamburgers, les sandwichs grillés et les cheesesteaks, la plaque de cuisson électrique de comptoir AccuTemp AccuSteam de 36 pouces est conçue pour gérer des charges variées tout en favorisant une texture et une couleur constantes. La grande surface de cuisson vous aide également à séparer les allergènes ou les catégories de menu avec un zonage plus clair pendant le service.

Efficacité et conformité

Pour les opérateurs soucieux du contrôle des services publics et des normes de cuisine, la plaque de cuisson électrique de comptoir AccuTemp AccuSteam de 36 pouces est couramment choisie dans des contextes où l'efficacité énergétique et les listes de sécurité/d'assainissement commerciales sont des critères d'achat importants. Confirmez toujours les exigences de votre installation et les codes locaux lors de la spécification.

FAQ

Q : Est-ce un bon choix pour les petits-déjeuners à fort volume ? R : Oui, la chaleur et la récupération uniformes sont particulièrement précieuses lors de la cuisson de grandes quantités d'œufs, de crêpes ou de bacon à la suite.

Q : Que dois-je vérifier avant de commander ? R : Confirmez les exigences électriques, l'espace disponible sur le comptoir/les dégagements, et toutes les exigences de conformité locales requises pour votre installation.

AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30" Specifications

Physical Dimensions
ExteriorDepth
34.7
ExteriorHeight
17.31
ExteriorWidth
36.25
InteriorDepth
30.0
InteriorWidth
35.9
Refrigeration System
TemperatureRange
200°F - 400°F
Capacity & Storage
Capacity
Casserole à graisse de 6,5 pintes
Electrical
Amperage
39.56
ElectricalPhase
3
PlugType
NEMA 15-50P
PowerType
Électrique
Voltage
208
Wattage
14250

AccuTemp is a leading American manufacturer specializing in high-efficiency steam cooking equipment and griddles. Based in Indiana, they are widely recognized for their "Evolution" series of boilerless steamers and "Accu-Steam" steam-heated griddles.

Shipping

AccuTemp equipment is manufactured at their factory in Indiana and fulfilled for the Canadian market through authorized distribution partners and project-based logistics. While many high-volume models are staged at regional warehouses in the Greater Toronto Area (Mississauga) to ensure quick delivery to Ontario facilities, larger industrial orders often ship direct-from-factory.

  • Lead Times: Standard in-stock items held at Canadian distribution hubs are typically dispatched within 1-2 business days. For specialized configurations or backordered units, production and international transit from the Indiana factory can take additional time.
  • Freight Coordination: Due to the high-precision internal heating elements and stainless steel construction, all steamers and griddles are professionally crated and secured to heavy-duty skids. Shipments are managed via professional LTL (Less-Than-Truckload) freight carriers.
  • International Transit: Shipments originating from the U.S. factory include customs brokerage coordination, which is typically handled by the regional distributor or the purchasing agent's broker in Canada.
  • Inspection Requirement: It is mandatory to perform a meticulous inspection upon arrival. Any evidence of transit-related damage—such as structural misalignment or crushed panels—must be documented on the carrier's bill of lading to preserve the right to a freight claim, as the manufacturer's warranty does not cover damage sustained during shipping.

Warranty

AccuTemp provides a comprehensive manufacturer warranty that underscores the durability of their steam-heated technology. Their coverage is notably distinct in how it handles water quality, which is a common failure point for steam equipment.

  • Standard Coverage: New equipment typically carries a 1-year limited parts and labour warranty from the date of installation or 15 months from the date of shipment, whichever occurs first.
  • Griddle Surface: Accu-Steam griddles often feature an extended warranty on the cooking surface, with specific models offering up to 5 years of coverage on chrome-plated surfaces against peeling or pitting.
  • K-12 School Extension: AccuTemp often provides an extended 2-year parts and labour warranty for equipment installed in K-12 educational facilities.
  • No Water Filtration Requirement: A unique feature of the AccuTemp Evolution steamer warranty is that it remains valid regardless of water quality. Unlike most competitors, AccuTemp does not require expensive water filtration systems to maintain warranty protection against scale-related issues.

Service & Support

Technical support for AccuTemp is centralized through their "Lifetime Service and Support Guarantee," which ensures that factory-trained technicians are available 7 days a week to assist Canadian operators.

  • Authorized Service: Warranty and specialized repairs in Canada are performed by a network of factory-authorized service providers. In Ontario, these are primarily coordinated through authorized agents in the Mississauga and GTA regions.
  • Parts Availability: A robust inventory of genuine OEM replacement parts—including heating elements, control boards, and door gaskets—is maintained through Parts Town Canada and other regional distributors to ensure minimal operational downtime.
  • Remote Diagnostics: AccuTemp claims that approximately 90% of equipment issues can be resolved over the phone through their direct technical support line, which remains available for the entire life of the product.

Exceptions and Exclusions

To maintain valid warranty coverage, equipment must be operated and maintained according to professional culinary standards.

  • Improper Installation: Failures caused by incorrect electrical voltage, improper gas pressure, or inadequate ventilation are explicitly excluded. Proper installation by a licensed technician is a prerequisite for coverage.
  • Daily Maintenance: While the Evolution series is "hard water-proof," the warranty does not cover issues caused by a total failure to perform daily cleaning and removal of food debris, which can lead to sensor malfunctions.
  • Wearable Items: Components that naturally wear down through consistent use, such as light bulbs and door gaskets (beyond an initial 90-day defect period), are considered maintenance items and are not covered.
  • Misuse and Abuse: Structural damage caused by physical impact or the use of improper cleaning tools (such as metal scrapers on certain non-stick surfaces) is not a manufacturing defect.
  • Travel Limits: Warranty labour coverage typically includes travel time up to two hours and mileage up to 50 miles (100 miles round trip); expenses beyond these limits are the responsibility of the owner.
  • Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage to the crate or unit must be documented with the carrier at the time of delivery to facilitate a claim with the logistics provider.

About AccuTemp

Founded In 1993Decades of leadership in specialized commercial culinary engineering and steam technology.
80% Water ReductionBoilerless technology cuts water consumption by up to eighty percent during operation.
Five Degree VarianceAccuSteam griddles maintain uniform plate temperatures with only a five-degree variance.
Lifetime Service GuaranteeEvery manufactured unit is fully backed by lifetime service and customer support.

Key Features of AccuTemp EGF2083A3650-T1 Plaque chauffante électrique AccuSteam de comptoir de 36" x 30"

Steam Vector Technology

Patented boilerless and connectionless technology eliminates complex water filtration and plumbing, ensuring reliable operation regardless of local water quality while drastically reducing maintenance needs.

Uniform Surface Heating

Hermetically sealed steam chambers heat cooking surfaces evenly, ensuring a temperature variance of only five degrees to effectively eliminate common hot and cold spots.

Energy Star Certified

Committed to sustainable domestic manufacturing, nearly all standard AccuTemp products feature Energy Star certification, reducing utility costs and providing an excellent return on investment.

Lifetime Support Guarantee

Reflecting high confidence in their American-made machinery, every unit is backed by a lifetime service and support guarantee, ensuring long-term reliability for high-volume kitchen operators.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

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See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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