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Edlund ARC!-125-SP Trancheuse manuelle de fruits et légumes Lames 1/4"

Prix ​​de vente $4,644.80 Prix ​​habituel $4,038.95 ÉCONOMISER [montant]
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Edlund ARC!-125-SP Trancheuse manuelle de fruits et légumes Lames 1/4"
Prix ​​de vente $4,644.80 Prix ​​habituel $4,038.95
ÉCONOMISER [montant]
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Edlund ARC!-125-SP Trancheuse manuelle de fruits et légumes Lames 1/4"
$4,644.80 $4,038.95 Économisez $605.85
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Trancheuse à fruits et légumes Edlund ARC!-125-SP

Révolutionnez votre préparation culinaire avec l'Edlund ARC!-125-SP, la trancheuse manuelle ultime conçue pour couper sans effort les produits durs et mous. Conçue pour s'attaquer avec précision à tout, des oignons et pommes de terre résistants aux tomates délicates et mûres, cette trancheuse est un incontournable pour toute cuisine commerciale. Sa conception brevetée exclusive vous assure de ne jamais avoir à placer les produits directement sur les lames. Le système innovant de poussoir/trémie garantit un positionnement sûr et parfait, tandis que la conception à deux mains offre une utilisation ergonomique et facile. Construite entièrement en acier inoxydable durable, la trancheuse ARC! est conçue pour résister aux rigueurs d'un environnement de cuisine très fréquenté. L'entretien est simple grâce à la cartouche de lame amovible en acier inoxydable à changement rapide, qui comprend un protecteur de lavage pour protéger les mains pendant le nettoyage. Cette trancheuse certifiée NSF est fièrement fabriquée aux États-Unis et présente une conception pratique à chargement frontal qui peut accueillir des casseroles de 1/2 et de taille normale jusqu'à 10,16 cm de hauteur, rationalisant votre flux de travail.

  • Construction durable : Entièrement fabriquée en acier inoxydable pour une longue durée de vie et un nettoyage facile.
  • Tranchage polyvalent : Dispose de lames tranchantes de 0,63 cm parfaites pour une grande variété de fruits et légumes.
  • Sécurité améliorée : Un poussoir/trémie unique et une conception à deux mains maintiennent les doigts en toute sécurité loin des lames.
  • Entretien facile : La cartouche de lame amovible en acier inoxydable et le protecteur de lavage de cartouche inclus permettent un nettoyage sûr et simple.
  • Conception efficace : Le système de chargement frontal est compatible avec des casseroles de 1/2 et de taille normale jusqu'à 10,16 cm de hauteur.
  • Qualité certifiée : Certifié NSF et fièrement fabriqué aux États-Unis.

Spécifications de Edlund ARC!-125-SP Trancheuse manuelle de fruits et légumes Lames 1/4"

Physical Dimensions
ExteriorDepth
17.63
ExteriorHeight
16.25
ExteriorWidth
10.5
NetWeight
32.0
Capacity & Storage
Capacity
Accepte les bacs de 1/2 et pleins jusqu'à 10 cm de profondeur

Edlund (an Ali Group company) is a global leader in high-performance food preparation equipment, specialized in commercial can openers, digital and mechanical scales, and high-volume knife sharpening systems. In the Canadian market, Edlund is supported through a national network of specialized culinary equipment partners, with primary logistical oversight centered in Mississauga, Ontario, and regional support in Calgary and Montreal.

Shipping

Edlund units are high-precision, heavy-duty food preparation equipment. Because they feature delicate load cells, precision-aligned cutting blades, and high-torque motors, they are handled as high-density, fragile cargo.

  • Fulfillment Hub: The primary Canadian inventory is managed through the Ali Group distribution facility in Mississauga. Secondary stock and service support are maintained in Calgary to service Western Canadian regional dealers and high-volume project orders.
  • Lead Times: * In-Stock Units: Standard models (e.g., S-11 manual can openers, EDL digital scales, and KSR knife racks) are typically processed and dispatched within 2 to 4 business days.Factory Orders: For specialized configurations or high-volume custom orders, lead times generally range from 4 to 6 weeks, shipping directly from the primary manufacturing facility in Burlington, Vermont.
  • Logistics: To protect the high-polish stainless steel finishes and internal electronic components, all units are professionally packaged in reinforced, double-walled boxing or secured to reinforced skids for LTL (Less-Than-Truckload) freight.
  • Inspection Requirement: A meticulous visual inspection is mandatory upon delivery. You must check for any "blade misalignment" or damage to the digital display and load cell. Any transit-related damage must be documented on the shipping manifest to preserve freight claim rights.

Warranty

Edlund provides a manufacturer warranty that reflects the industrial-grade durability and high-performance engineering of their American-made products.

  • Standard Coverage: Most new Edlund professional equipment carries a 1-year limited parts and labour warranty from the original date of purchase (not to exceed 18 months from the date of shipment).
  • Extended Protection: High-performance models like the Global series can openers often feature a 2-year parts and labour warranty for increased reliability in high-volume environments.
  • Service Authorization: All warranty-related service must be pre-authorized by Edlund’s service department and performed by an authorized service provider.
  • On-Site Service: Because Edlund manufactures floor-model and countertop equipment, most units qualify for on-site service within a specific radius of major urban centers like Mississauga and Calgary.

Service & Support

Technical support for Edlund in Canada is focused on ensuring that high-volume kitchens and processing environments maintain consistent product quality and food safety standards.

  • Authorized Technicians: Repairs and calibration work are performed by a national network of factory-trained technicians. In the Mississauga and Calgary regions, specialized culinary equipment partners serve as primary providers for initial assembly and calibration.
  • Parts Availability: A comprehensive inventory of genuine Edlund OEM replacement parts—including cutting blades, load cells, gear assemblies, and gaskets—is maintained through national parts distributors like Parts Town Canada.
  • Technical Consultations: Support is available to assist chefs and facility managers with initial scale calibration and optimizing knife sharpening parameters for different blade types.

Exceptions and Exclusions

To maintain the validity of the warranty, the equipment must be operated and maintained according to professional food preparation and hygiene standards.

  • Calibration Neglect: Failures caused by a lack of proper routine calibration, specifically for digital and mechanical scales, resulting in measurement inaccuracy, are not covered under the manufacturer's warranty.
  • Sanitization Neglect: Failures caused by inadequate cleaning, resulting in product buildup and damage to the cutting mechanism or electronic components, are excluded.
  • Improper Utilities: Failures caused by incorrect electrical voltage, improper grounding, or power surges are not covered.
  • Mechanical Damage: Damage to the cutting blades or load cell caused by dropping the unit or improper handling (e.g., using a scale beyond its rated weight capacity) is considered operator error and is not covered.
  • Consumables: Wearable items such as cutting blades, gears, and sharpening wheels are classified as maintenance items and are generally excluded from the primary warranty after an initial defect period.
  • Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage must be reported to the carrier at the time of delivery to facilitate a claim with the logistics provider.

À propos Edlund

Founded in 1925Functioning as the definitive American authority in prep and scaling.
Up To 3,000 CansDaily opening capacity achieved by automated high-speed and Crown Punch systems.
Sub-Gram Scale AccuracyMaintained by robust digital scales despite the heavy impact shock of kitchens.
Century of Vermont EngineeringBacked by localized manufacturing expertise and the global Ali Group network.

Fonctionnalités clés de Edlund ARC!-125-SP Trancheuse manuelle de fruits et légumes Lames 1/4"

Edlund Stainless Steel Gear Logic Image 1
Stainless Steel Gear Logic

Utilizes specialized stainless steel gear and knife assemblies to prevent metal shavings, avoiding rust and flaking while ensuring high-hygiene clean-cut integrity.

Edlund Precision Load Cell Technology Image 2
Precision Load Cell Technology

Engineered to withstand kitchen impact shock while maintaining sub-gram accuracy, featuring NSF-certified washdown protection required for high-hygiene protein portioning standards.

Edlund Tongs & Gripper Ergonomics Image 3
Tongs & Gripper Ergonomics

Patented flat-spring gripper tongs retain bounce after thousands of cycles, providing chefs with tactile feedback for high-speed precision handling of delicate proteins.

Edlund Automated High-Volume Opening Image 4
Automated High-Volume Opening

High-speed electric and Crown Punch systems utilize dual-cut technology to remove lids in a single stroke, opening up to three thousand cans without operator fatigue.

Soutenu par Ancaster Food Equipment

ChefStop, une nouvelle expérience qui s'appuie sur une expertise confirmée.

ChefStop a été créé pour faciliter l'achat d'équipements de restauration commerciale en ligne, soutenu par l'équipe derrière Ancaster Food Equipment. Découvrez les témoignages de clients d'entreprises qui ont travaillé avec les experts en équipement derrière la marque.

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See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
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