Plaque de hachoir à viande en acier au carbone sans moyeu OMCAN 11240 n° 12, 12,7 mm
Prix de vente
$102.51
Prix habituel
$86.87
SAVE $15.64
Product Support
We’ll get back to you in minutes during business hours.
Finance it for as low as $0.83/week
Interested in financing?
Learn More
After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Plaque de hachoir à viande en acier au carbone sans moyeu OMCAN 11240 n° 12, 12,7 mm
Prix de vente
$102.51
Prix habituel
$86.87
SAVE $15.64
Ajouté à votre panier !
Plaque de hachoir à viande en acier au carbone sans moyeu OMCAN 11240 n° 12, 12,7 mm
$102.51
$86.87
Économisez $15.64
Plaque de hachoir à viande en acier au carbone OMCAN 11240 #12 (1/2")
Obtenez une mouture grossière parfaite pour vos viandes avec la plaque de hachoir à viande Omcan 11240. Cet accessoire de haute qualité est spécialement conçu pour s'adapter aux hachoirs à viande n°12, ce qui en fait une plaque de rechange ou supplémentaire essentielle pour les bouchers, les charcutiers et les cuisines commerciales. Sa construction robuste en acier au carbone assure des performances et une fiabilité durables, même en cas d'utilisation intensive. La conception sans moyeu simplifie le processus de changement de plaque et facilite le nettoyage.
Dotée de trous de 1/2 pouce (12 mm), cette plaque est idéale pour produire de la viande hachée à texture grossière, parfaite pour le chili, les saucisses de spécialité et les premières moutures. La conception à encoche unique assure un ajustement sûr et correct dans votre hachoir, empêchant le glissement et garantissant un rendement constant. Améliorez vos capacités de traitement de la viande avec cette plaque de hachoir durable et efficace en acier au carbone d'Omcan.
Caractéristiques principales :
- Modèle : 11240
- Compatibilité : Conçue pour les hachoirs à viande de taille #12
- Matériau : Acier au carbone durable et robuste
- Taille des trous : 1/2" (12 mm) pour une mouture grossière
- Conception : Sans moyeu avec une seule encoche pour un ajustement sûr
Documents
Plaque de hachoir à viande en acier au carbone sans moyeu OMCAN 11240 n° 12, 12,7 mm Specifications
Physical Dimensions
ExteriorHeight
2.75
ExteriorWidth
2.75
Capacity & Storage
Capacity
Trous de 1/2 pouce
Documents
Shipping
All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.
Standard Warranty
Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.
Service & Support
Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About Omcan
Founded in 1951Serving as a cornerstone of the North American food service industry.
Over 6,500 ProductsExpansive inventory designed to meet diverse commercial kitchen equipment needs.
Multiple Distribution CentersOperating logistical facilities across Canada and the United States for efficiency.
100% Vetted MachineryCurating high-performance tools vetted for rigorous North American market standards.
Key Features of Plaque de hachoir à viande en acier au carbone sans moyeu OMCAN 11240 n° 12, 12,7 mm
Backed by Ancaster Food Equipment
ChefStop Is New. The Experience Behind It Isn’t.
ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.
★★★★★
Customer reviews for Ancaster Food Equipment
View Google reviews
Customer Stories
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.
