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Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station

Prix ​​de vente $9,111.20 Prix ​​habituel $8,135.00 SAVE $976.20
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Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station
Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station
Prix ​​de vente $9,111.20 Prix ​​habituel $8,135.00
SAVE $976.20
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Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station
Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station
$9,111.20 $8,135.00 Économisez $976.20
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Cadco XAFS-193-2 Heavy Duty Electric Convection Oven Station

Elevate your kitchen's output with the Cadco XAFS-193-2 XAF Station, a heavy-duty, double-deck convection oven system designed for high-volume cooking in establishments where space is at a premium. This powerful and efficient setup features two full-size XAF-193 convection ovens stacked securely on a robust stainless steel stand with casters, offering enhanced capacity and versatile cooking solutions. With manual controls, operation is straightforward and reliable, perfect for busy commercial kitchens. The durable stainless steel construction ensures longevity, while the 'cool-touch' double wall glass doors provide safety and easy monitoring of your culinary creations. This comprehensive station is the ideal choice for establishments requiring high-volume cooking with minimal space.

Key Features:

  • Double Capacity: Includes two full-size convection ovens stacked to maximize cooking capacity in a single footprint.
  • Durable Construction: Built with high-quality stainless steel for lasting performance in a commercial environment.
  • Simple Operation: Features manual controls for easy and intuitive temperature and time management.
  • Ample Space: Each oven comes with 4 shelves, providing a total of 8 racks for high-volume baking and roasting.
  • Enhanced Safety & Visibility: Equipped with a "cool-touch" double wall glass door on each oven.
  • Moisture Control: Includes an auxiliary water pump for introducing humidity, perfect for baking bread and delicate pastries.
  • Mobile & Convenient: Comes complete with a heavy-duty stand featuring casters (2 locking) for easy mobility and cleaning.
  • Fully Certified: Meets NSF, MET to UL & CSA standards for safety and sanitation.

Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station Specifications

Physical Dimensions
ExteriorDepth
32.0
ExteriorHeight
63.64
ExteriorWidth
31.75
InteriorDepth
18.75
InteriorHeight
13.0
InteriorWidth
27.25
NetWeight
440.0
Other
CookingModes
Bake / Roast / Steam
HeatingSource
Electric
NumberOfOvens
2
Capacity & Storage
Capacity
7.7 cu. ft.
DoorMaterial
Glass
DoorType
Swinging
NumberOfDoors
2
NumberOfPans
8
NumberOfRacks
8
Electrical
Amperage
24.6
ElectricalPhase
1
PlugType
NEMA L6-30
PowerType
Electric
Voltage
240
Wattage
5900

Shipping

Cadco products ship free to commercial locations across Canada from the primary distribution hub in Mississauga, Ontario. As a leader in specialized countertop appliances—including high-performance convection ovens, induction ranges, and mobile serving carts—Cadco equipment is engineered for durability and precision. These units are shipped via specialized freight or parcel carriers depending on the weight and fragility of the components, such as glass oven doors or electronic control boards. Every shipment is professionally packaged and insured from the Mississauga hub to ensure it arrives in peak operational condition.

Warranty

Cadco provides a multi-tiered manufacturer warranty designed to protect its diverse range of professional foodservice equipment.

Standard Protection

  • 1-Year Limited Warranty: Most countertop products, including hot plates, griddles, and toasters, are covered for 12 months from the date of purchase against defects in material and workmanship.
  • 2-Year Limited Oven Warranty: For convection ovens (XAF/XAFT series), the warranty typically includes 12 months of parts and labour, with an additional 12 months covering parts only.
  • On-Site vs. Carry-In: Larger 208-240V convection ovens and mobile carts generally qualify for on-site warranty service. Smaller 120V countertop appliances are typically considered carry-in items, requiring the user to transport the unit to an authorized service center.

To validate the warranty, the equipment must be registered with Cadco or its authorized Canadian representative, Tarrison Products Ltd., within 30 days of installation.

Service & Support

Technical service and warranty repairs are managed through a national network of factory-authorized service providers. In Canada, Cadco service is often coordinated through Tarrison Products in Ontario. Because Cadco equipment—particularly their digital ovens—utilizes precise heating and airflow technology, all warranty-related repairs must be performed by authorized technicians. The Mississauga-based distribution center maintains a comprehensive inventory of genuine Cadco OEM parts to facilitate rapid repairs. Using unauthorized service agents or non-OEM parts will void the manufacturer’s warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Short-Term Components: Certain parts have limited coverage windows, such as oven glass (30 days) and light bulbs or gaskets (90 days).
  • Maintenance & Cleaning: Damage resulting from a failure to clean the unit or the use of abrasive chemicals on stainless steel or glass surfaces is not covered.
  • Operational Misuse: Damage caused by using the equipment for non-commercial purposes, improper electrical supply (incorrect voltage), or unauthorized modifications is excluded.
  • Mobile Use: Standard warranties may be restricted if the equipment is used in mobile applications like food trucks unless specifically rated for such use.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the packaging or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Cadco

Founded in 1996Operates as a premier countertop foodservice equipment specialist in Connecticut.
3-Way Tri-Heat TechnologyUses convection, conduction, and infrared heat for microwave-free high-speed cooking.
Zero Microwave EnergyVariKwik proprietary ovens completely preserve natural food texture and surface crispness.
Dual Industry CertificationsEquipment maintains strict compliance with rigorous UL and NSF manufacturing standards.

Key Features of Cadco XAFS-193-2 Electric Double Deck 31.75"W Convection Oven Station

Cadco Tri-Heat Cooking Technology Image 1
Tri-Heat Cooking Technology

The VariKwik series utilizes convection, conduction, and infrared heat to rapidly cook food without microwaves, perfectly preserving natural texture and crispy finishes.

Cadco Space-Saving Ventless Design Image 2
Space-Saving Ventless Design

Engineered specifically for cafes and satellite kitchens, these ventless stations allow operators to expand menus safely without requiring expensive structural renovations or large hood systems.

Cadco Domestic Manufacturing Support Image 3
Domestic Manufacturing Support

Producing many warming trays and mobile carts in the USA ensures strict quality control, adherence to UL and NSF standards, and highly responsive technical support.

Cadco Strategic International Partnerships Image 4
Strategic International Partnerships

A unique partnership with Italian manufacturer UNOX brings the heavy-duty Bakerlux convection oven series to North America, featuring advanced airflow and precise humidity controls.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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