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Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur

Prix ​​de vente $9,161.38 Prix ​​habituel $8,179.80 SAVE $981.58
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Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur
Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur
Prix ​​de vente $9,161.38 Prix ​​habituel $8,179.80
SAVE $981.58
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Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur
Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur
$9,161.38 $8,179.80 Économisez $981.58
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Four à convection électrique intensif Cadco XAFS-183

Améliorez la productivité de votre cuisine avec le four à convection intensif Cadco XAFS-183. Ce four électrique pleine grandeur est conçu pour les établissements qui exigent une cuisson à grand volume dans un encombrement compact. Faisant partie de la station XAF, il est livré avec un support demi-taille, offrant une capacité améliorée et une cuisson efficace et uniforme. La construction robuste en acier inoxydable assure la durabilité et un nettoyage facile, ce qui en fait un cheval de bataille fiable pour toute cuisine commerciale occupée. Doté de commandes manuelles simples et d'une pompe à eau auxiliaire, ce four offre des résultats constants et professionnels à chaque fois.

  • Cuisson haute performance : Alimenté par 4600-5100 watts et une connexion électrique de 208-240 V, ce four délivre une chaleur puissante et constante pour une cuisson et un rôtissage parfaits.
  • Spacieux et polyvalent : La cavité du four pleine grandeur peut accueillir une variété de plats, avec 3 étagères pour maximiser votre capacité de cuisson.
  • Construction durable : Construit avec un intérieur et un extérieur en acier inoxydable robuste, ce four est conçu pour résister aux rigueurs d'un environnement commercial.
  • Convivial et sûr : Comprend des commandes manuelles intuitives pour une utilisation facile et une porte en verre à double paroi « froide au toucher » qui offre une visibilité tout en gardant l'extérieur sûr au toucher.
  • Certifié pour un usage commercial : Cet appareil est certifié NSF et MET selon les normes UL et CSA, garantissant qu'il répond aux réglementations strictes en matière de santé et de sécurité publiques.

Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur Specifications

Physical Dimensions
ExteriorDepth
19.88
ExteriorHeight
32.0
ExteriorWidth
31.5
InteriorDepth
18.75
InteriorHeight
10.0
InteriorWidth
27.25
NetWeight
250.0
Capacity & Storage
Capacity
85 litres
DoorMaterial
Verre
DoorType
Balançoire
NumberOfDoors
1
NumberOfRacks
3
Electrical
Amperage
20.0
ElectricalPhase
1
PlugType
NEMA L6-30
PowerType
Électrique
Voltage
240
Wattage
5100

Shipping

Cadco products ship free to commercial locations across Canada from the primary distribution hub in Mississauga, Ontario. As a leader in specialized countertop appliances—including high-performance convection ovens, induction ranges, and mobile serving carts—Cadco equipment is engineered for durability and precision. These units are shipped via specialized freight or parcel carriers depending on the weight and fragility of the components, such as glass oven doors or electronic control boards. Every shipment is professionally packaged and insured from the Mississauga hub to ensure it arrives in peak operational condition.

Warranty

Cadco provides a multi-tiered manufacturer warranty designed to protect its diverse range of professional foodservice equipment.

Standard Protection

  • 1-Year Limited Warranty: Most countertop products, including hot plates, griddles, and toasters, are covered for 12 months from the date of purchase against defects in material and workmanship.
  • 2-Year Limited Oven Warranty: For convection ovens (XAF/XAFT series), the warranty typically includes 12 months of parts and labour, with an additional 12 months covering parts only.
  • On-Site vs. Carry-In: Larger 208-240V convection ovens and mobile carts generally qualify for on-site warranty service. Smaller 120V countertop appliances are typically considered carry-in items, requiring the user to transport the unit to an authorized service center.

To validate the warranty, the equipment must be registered with Cadco or its authorized Canadian representative, Tarrison Products Ltd., within 30 days of installation.

Service & Support

Technical service and warranty repairs are managed through a national network of factory-authorized service providers. In Canada, Cadco service is often coordinated through Tarrison Products in Ontario. Because Cadco equipment—particularly their digital ovens—utilizes precise heating and airflow technology, all warranty-related repairs must be performed by authorized technicians. The Mississauga-based distribution center maintains a comprehensive inventory of genuine Cadco OEM parts to facilitate rapid repairs. Using unauthorized service agents or non-OEM parts will void the manufacturer’s warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Short-Term Components: Certain parts have limited coverage windows, such as oven glass (30 days) and light bulbs or gaskets (90 days).
  • Maintenance & Cleaning: Damage resulting from a failure to clean the unit or the use of abrasive chemicals on stainless steel or glass surfaces is not covered.
  • Operational Misuse: Damage caused by using the equipment for non-commercial purposes, improper electrical supply (incorrect voltage), or unauthorized modifications is excluded.
  • Mobile Use: Standard warranties may be restricted if the equipment is used in mobile applications like food trucks unless specifically rated for such use.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the packaging or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Cadco

Founded in 1996Operates as a premier countertop foodservice equipment specialist in Connecticut.
3-Way Tri-Heat TechnologyUses convection, conduction, and infrared heat for microwave-free high-speed cooking.
Zero Microwave EnergyVariKwik proprietary ovens completely preserve natural food texture and surface crispness.
Dual Industry CertificationsEquipment maintains strict compliance with rigorous UL and NSF manufacturing standards.

Key Features of Cadco XAFS-183 Four à convection électrique pleine taille de 31 1/2 po de largeur

Tri-Heat Cooking Technology

The VariKwik series utilizes convection, conduction, and infrared heat to rapidly cook food without microwaves, perfectly preserving natural texture and crispy finishes.

Space-Saving Ventless Design

Engineered specifically for cafes and satellite kitchens, these ventless stations allow operators to expand menus safely without requiring expensive structural renovations or large hood systems.

Domestic Manufacturing Support

Producing many warming trays and mobile carts in the USA ensures strict quality control, adherence to UL and NSF standards, and highly responsive technical support.

Strategic International Partnerships

A unique partnership with Italian manufacturer UNOX brings the heavy-duty Bakerlux convection oven series to North America, featuring advanced airflow and precise humidity controls.

Backed by Ancaster Food Equipment

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See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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