Free Shipping
États-UnisIN STOCK

Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L

Prix ​​de vente $283.20 Prix ​​habituel $240.00 SAVE $43.20
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $2.3/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L
Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L
Prix ​​de vente $283.20 Prix ​​habituel $240.00
SAVE $43.20
Ajouté à votre panier !
Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L
Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L
$283.20 $240.00 Économisez $43.20
Voir le panier

Panier de four Cadco CWB-VK VariKwik™

Améliorez la polyvalence de votre cuisine commerciale avec le panier de four Cadco CWB-VK VariKwik™. Spécialement conçu pour les fours Cadco VariKwik™ VK-120 et VKII-220, ce panier est un accessoire essentiel pour la cuisson d'aliments qui ne peuvent pas être placés directement sur la plaque chauffante interne du four. Sa construction en aluminium durable assure une longue durée de vie et une répartition uniforme de la chaleur pour des résultats toujours parfaits.

La conception innovante est dotée d'un fond plat pour maximiser le transfert de chaleur par conduction, tandis que les côtés perforés favorisent une circulation d'air constante, garantissant que vos aliments sont cuits uniformément à chaque fois. Que vous prépariez des amuse-gueules, des accompagnements ou des plats de spécialité, ce panier de four offre la surface idéale pour une cuisson rapide et efficace, vous aidant à élargir votre menu et à rationaliser les opérations de votre cuisine.

  • Compatibilité : Parfaitement conçu pour être utilisé avec les fours Cadco VariKwik™ VK-120 et VKII-220.
  • Cuisson optimisée : Dispose d'un fond plat pour un transfert de chaleur maximal et de côtés perforés pour une circulation d'air constante, assurant une cuisson uniforme.
  • Construction durable : Fabriqué en aluminium de haute qualité pour une performance durable dans un environnement commercial très fréquenté.
  • Application polyvalente : Idéal pour la cuisson d'une variété d'aliments qui ne peuvent pas être placés directement sur la plaque chauffante du four.
  • Dimensions : Mesure 13" de largeur, 9,5" de profondeur et 1,5" de hauteur, offrant amplement d'espace pour vos créations culinaires.

Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L Specifications

Physical Dimensions
ExteriorDepth
9.5
ExteriorHeight
1.5
ExteriorWidth
13.0
NetWeight
1.0

Shipping

Cadco products ship free to commercial locations across Canada from the primary distribution hub in Mississauga, Ontario. As a leader in specialized countertop appliances—including high-performance convection ovens, induction ranges, and mobile serving carts—Cadco equipment is engineered for durability and precision. These units are shipped via specialized freight or parcel carriers depending on the weight and fragility of the components, such as glass oven doors or electronic control boards. Every shipment is professionally packaged and insured from the Mississauga hub to ensure it arrives in peak operational condition.

Warranty

Cadco provides a multi-tiered manufacturer warranty designed to protect its diverse range of professional foodservice equipment.

Standard Protection

  • 1-Year Limited Warranty: Most countertop products, including hot plates, griddles, and toasters, are covered for 12 months from the date of purchase against defects in material and workmanship.
  • 2-Year Limited Oven Warranty: For convection ovens (XAF/XAFT series), the warranty typically includes 12 months of parts and labour, with an additional 12 months covering parts only.
  • On-Site vs. Carry-In: Larger 208-240V convection ovens and mobile carts generally qualify for on-site warranty service. Smaller 120V countertop appliances are typically considered carry-in items, requiring the user to transport the unit to an authorized service center.

To validate the warranty, the equipment must be registered with Cadco or its authorized Canadian representative, Tarrison Products Ltd., within 30 days of installation.

Service & Support

Technical service and warranty repairs are managed through a national network of factory-authorized service providers. In Canada, Cadco service is often coordinated through Tarrison Products in Ontario. Because Cadco equipment—particularly their digital ovens—utilizes precise heating and airflow technology, all warranty-related repairs must be performed by authorized technicians. The Mississauga-based distribution center maintains a comprehensive inventory of genuine Cadco OEM parts to facilitate rapid repairs. Using unauthorized service agents or non-OEM parts will void the manufacturer’s warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Short-Term Components: Certain parts have limited coverage windows, such as oven glass (30 days) and light bulbs or gaskets (90 days).
  • Maintenance & Cleaning: Damage resulting from a failure to clean the unit or the use of abrasive chemicals on stainless steel or glass surfaces is not covered.
  • Operational Misuse: Damage caused by using the equipment for non-commercial purposes, improper electrical supply (incorrect voltage), or unauthorized modifications is excluded.
  • Mobile Use: Standard warranties may be restricted if the equipment is used in mobile applications like food trucks unless specifically rated for such use.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the packaging or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Cadco

Founded in 1996Operates as a premier countertop foodservice equipment specialist in Connecticut.
3-Way Tri-Heat TechnologyUses convection, conduction, and infrared heat for microwave-free high-speed cooking.
Zero Microwave EnergyVariKwik proprietary ovens completely preserve natural food texture and surface crispness.
Dual Industry CertificationsEquipment maintains strict compliance with rigorous UL and NSF manufacturing standards.

Key Features of Panier de four Cadco CWB-VK VariKwik™ 33 cm L x 24,1 cm L

Tri-Heat Cooking Technology

The VariKwik series utilizes convection, conduction, and infrared heat to rapidly cook food without microwaves, perfectly preserving natural texture and crispy finishes.

Space-Saving Ventless Design

Engineered specifically for cafes and satellite kitchens, these ventless stations allow operators to expand menus safely without requiring expensive structural renovations or large hood systems.

Domestic Manufacturing Support

Producing many warming trays and mobile carts in the USA ensures strict quality control, adherence to UL and NSF standards, and highly responsive technical support.

Strategic International Partnerships

A unique partnership with Italian manufacturer UNOX brings the heavy-duty Bakerlux convection oven series to North America, featuring advanced airflow and precise humidity controls.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

★★★★★
Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
View Google reviews

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.