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Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux

Prix ​​de vente $14,435.68 Prix ​​habituel $12,889.00 SAVE $1,546.68
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Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux
Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux
Prix ​​de vente $14,435.68 Prix ​​habituel $12,889.00
SAVE $1,546.68
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Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux
Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux
$14,435.68 $12,889.00 Économisez $1,546.68
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Four à convection électrique Cadco BLS-4FTD-1 Bakerlux TOUCH

Améliorez vos capacités de cuisson avec le four à convection intensif Cadco BLS-4FTD-1 Bakerlux TOUCH. Ce four électrique pleine grandeur et sa combinaison de supports sont conçus pour la performance et la précision, ce qui en fait un choix idéal pour les boulangeries, les restaurants et les cuisines commerciales exigeantes. Doté d'un panneau de commande tactile numérique avancé, vous pouvez gérer sans effort le temps, la température et l'humidité pour des résultats parfaits à chaque fois. Avec la possibilité de sauvegarder jusqu'à 99 programmes personnalisés, y compris des cycles de cuisson en 9 étapes, ce four apporte cohérence et efficacité à vos opérations. La construction en acier inoxydable robuste assure la durabilité, tandis que des fonctionnalités telles que la connectivité Wi-Fi, les ventilateurs réversibles et une porte vitrée froide au toucher offrent une commodité et une sécurité modernes.

  • Capacité généreuse : Dispose d'un intérieur de 4 pi³ avec (4) étagères, capable de contenir (4) plaques de cuisson pleine grandeur (non incluses).
  • Commandes tactiles avancées : Le panneau tactile numérique intuitif gère le temps, une large plage de température de 175 à 500 °F et un contrôle précis de l'humidité.
  • Technologie intelligente : Sauvegardez jusqu'à (99) programmes personnalisés avec 9 étapes de cuisson. Comprend une connectivité USB et Wi-Fi pour une cuisson basée sur les données et une programmation facile.
  • Performance supérieure : Équipé de (2) ventilateurs à inversion automatique avec (2) vitesses pour des résultats de cuisson parfaitement uniformes à chaque fois.
  • Durable et sûr : Construit en acier inoxydable robuste et doté d'une porte vitrée à double paroi à ouverture par le haut et froide au toucher pour la sécurité et une surveillance facile.
  • Efficace et certifié : Comprend une électrovanne pour un raccordement direct à l'eau, un éclairage intérieur à LED et est certifié ENERGY STAR®, NSF et ETL.

Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux Specifications

Physical Dimensions
ExteriorDepth
31.0
ExteriorHeight
54.0
ExteriorWidth
31.5
NetWeight
226.0
Electrical
Amperage
32.0
ElectricalPhase
1
PlugType
NEMA 6-50P
PowerType
Électrique
Voltage
240
Wattage
7600
Capacity & Storage
Capacity
113 litres / 4 plaques de cuisson pleine grandeur
DoorMaterial
Verre
DoorType
Balançoire
NumberOfDoors
1
NumberOfPans
4
NumberOfRacks
4
NumberOfSpeeds
2
Refrigeration System
TemperatureRange
175-500° F

Shipping

Cadco products ship free to commercial locations across Canada from the primary distribution hub in Mississauga, Ontario. As a leader in specialized countertop appliances—including high-performance convection ovens, induction ranges, and mobile serving carts—Cadco equipment is engineered for durability and precision. These units are shipped via specialized freight or parcel carriers depending on the weight and fragility of the components, such as glass oven doors or electronic control boards. Every shipment is professionally packaged and insured from the Mississauga hub to ensure it arrives in peak operational condition.

Warranty

Cadco provides a multi-tiered manufacturer warranty designed to protect its diverse range of professional foodservice equipment.

Standard Protection

  • 1-Year Limited Warranty: Most countertop products, including hot plates, griddles, and toasters, are covered for 12 months from the date of purchase against defects in material and workmanship.
  • 2-Year Limited Oven Warranty: For convection ovens (XAF/XAFT series), the warranty typically includes 12 months of parts and labour, with an additional 12 months covering parts only.
  • On-Site vs. Carry-In: Larger 208-240V convection ovens and mobile carts generally qualify for on-site warranty service. Smaller 120V countertop appliances are typically considered carry-in items, requiring the user to transport the unit to an authorized service center.

To validate the warranty, the equipment must be registered with Cadco or its authorized Canadian representative, Tarrison Products Ltd., within 30 days of installation.

Service & Support

Technical service and warranty repairs are managed through a national network of factory-authorized service providers. In Canada, Cadco service is often coordinated through Tarrison Products in Ontario. Because Cadco equipment—particularly their digital ovens—utilizes precise heating and airflow technology, all warranty-related repairs must be performed by authorized technicians. The Mississauga-based distribution center maintains a comprehensive inventory of genuine Cadco OEM parts to facilitate rapid repairs. Using unauthorized service agents or non-OEM parts will void the manufacturer’s warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Short-Term Components: Certain parts have limited coverage windows, such as oven glass (30 days) and light bulbs or gaskets (90 days).
  • Maintenance & Cleaning: Damage resulting from a failure to clean the unit or the use of abrasive chemicals on stainless steel or glass surfaces is not covered.
  • Operational Misuse: Damage caused by using the equipment for non-commercial purposes, improper electrical supply (incorrect voltage), or unauthorized modifications is excluded.
  • Mobile Use: Standard warranties may be restricted if the equipment is used in mobile applications like food trucks unless specifically rated for such use.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the packaging or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Cadco

Founded in 1996Operates as a premier countertop foodservice equipment specialist in Connecticut.
3-Way Tri-Heat TechnologyUses convection, conduction, and infrared heat for microwave-free high-speed cooking.
Zero Microwave EnergyVariKwik proprietary ovens completely preserve natural food texture and surface crispness.
Dual Industry CertificationsEquipment maintains strict compliance with rigorous UL and NSF manufacturing standards.

Key Features of Four à convection électrique Cadco BLS-4FTD-1 Bakerlux capacité 4 plateaux

Tri-Heat Cooking Technology

The VariKwik series utilizes convection, conduction, and infrared heat to rapidly cook food without microwaves, perfectly preserving natural texture and crispy finishes.

Space-Saving Ventless Design

Engineered specifically for cafes and satellite kitchens, these ventless stations allow operators to expand menus safely without requiring expensive structural renovations or large hood systems.

Domestic Manufacturing Support

Producing many warming trays and mobile carts in the USA ensures strict quality control, adherence to UL and NSF standards, and highly responsive technical support.

Strategic International Partnerships

A unique partnership with Italian manufacturer UNOX brings the heavy-duty Bakerlux convection oven series to North America, featuring advanced airflow and precise humidity controls.

Backed by Ancaster Food Equipment

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See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
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