About Equipex
Spécialisations principales
Panini Presses & Griddles
Flagship Savoy and Diablo series feature cast iron or vitroceramic plates, delivering rapid thermal recovery for high-volume sandwich and protein preparation.
Convection & Pizza Ovens
Ranging from compact quarter-size convection units to heavy-duty fire-brick pizza ovens, providing versatile and reliable baking solutions for space-constrained kitchen environments.
Infrared Salamanders
High-performance finishing ovens utilizing instant-on infrared quartz heating elements to rapidly brown, melt, and finish dishes without long pre-heating periods.
Specialty Waffle Bakers
Professional-grade waffle makers featuring specialized plate patterns for Liege and Brussels styles, equipped with precise high-temperature controls for perfect results.
French Crepe Makers
Authentic, commercial-grade crepe makers designed with high thermal mass cooking surfaces to ensure even heat distribution for continuous daily production.
Warming & Display Cases
A comprehensive selection of ventilated and ambient display cases, hot dog machines, and rotisseries specifically engineered for high-visibility food merchandising.
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