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Stainless Steel Three Compartment Underbar Sink For Efficient Warewashing In Commercial Spaces
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings.
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings
Stainless Steel Three Compartment Underbar Sink For Efficient Warewashing In Commercial Spaces
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings.
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings
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Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces

Prix ​​de vente $1,216.68 Prix ​​habituel $1,057.98 SAVE $158.70
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Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces
Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces
Prix ​​de vente $1,216.68 Prix ​​habituel $1,057.98
SAVE $158.70
Stainless Steel Three Compartment Underbar Sink For Efficient Warewashing In Commercial Spaces
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings.
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings
Stainless Steel Three Compartment Underbar Sink For Efficient Warewashing In Commercial Spaces
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings.
Stainless Steel Three Compartment Underbar Sink Designed For Efficient Warewashing In Commercial Settings
Ajouté à votre panier !
Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces
Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces
$1,216.68 $1,057.98 Économisez $158.70
Voir le panier

Améliorez votre processus de lavage de la vaisselle grâce à un évier sous comptoir à trois bacs en acier inoxydable conçu pour un service rapide et organisé dans les bars et les stations de boissons compacts. Conçu pour une utilisation commerciale en arrière-boutique, ce format sous-comptoir prend en charge le processus classique en trois étapes — lavage, rinçage, désinfection — afin que la verrerie et les petits ustensiles puissent suivre une routine constante et respectueuse de l'hygiène, même pendant les heures de pointe.

Son faible encombrement et l'absence d'égouttoir vous permettent de maximiser l'espace utilisable sur le comptoir et les zones de préparation dans les configurations étroites, ce qui en fait un choix pratique pour les bars, les pubs, les cafés et les restaurants qui ont besoin d'une capacité de nettoyage fiable sans sacrifier l'espace de circulation. Une configuration à plusieurs bacs permet également de réduire la contamination croisée en séparant les tâches et en faisant en sorte que les articles sales et propres se déplacent dans une seule direction.

Pourquoi cette configuration d'évier sous comptoir est-elle efficace?

  • Flux de travail efficace en 3 étapes : Prend en charge le séquençage lavage/rinçage/désinfection pour améliorer la cohérence et le débit.
  • Profil compact sous comptoir : S'adapte là où une zone de lavage de vaisselle de grande taille n'est pas pratique, tout en offrant plusieurs compartiments dédiés.
  • Surfaces faciles à nettoyer : La construction en acier inoxydable est couramment choisie dans les cuisines commerciales pour un nettoyage simple par essuyage et un aspect professionnel.
  • Installation stable : Des pieds réglables peuvent aider à niveler l'unité sur des sols inégaux et à améliorer la convivialité au quotidien.

Si vous remplacez une ancienne unité ou construisez une nouvelle station de boissons, cet évier sous comptoir à trois bacs en acier inoxydable aide à rationaliser les tâches routinières qui maintiennent le service en marche, surtout lorsque le volume de verrerie augmente. C'est aussi un moyen intelligent de clarifier les rôles pour le personnel, chaque bac étant assigné à une étape spécifique.

FAQ

Un évier à trois compartiments est-il obligatoire pour mon entreprise ? Les exigences varient selon la juridiction et le type d'opération. De nombreux établissements commerciaux utilisent des systèmes à trois compartiments pour prendre en charge les procédures de lavage/rinçage/désinfection.

Que puis-je laver dans une unité sous comptoir ? De nombreux opérateurs l'utilisent pour la verrerie, les outils de bar et les petits articles de cuisine, tout ce qui rentre confortablement et peut être nettoyé en toute sécurité.

Comment cela aide-t-il à l'organisation ? Un évier sous comptoir à trois bacs en acier inoxydable crée un flux de processus clair et réduit les goulots d'étranglement pendant un service chargé.

Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces Specifications

Physical Dimensions
ExteriorDepth
18.75
ExteriorHeight
33.0
ExteriorWidth
38.5
InteriorDepth
14.0
InteriorHeight
10.0
InteriorWidth
10.0
NetWeight
57.2

Shipping

All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.

Standard Warranty

Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.

Service & Support

Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About Omcan

Founded in 1951Serving as a cornerstone of the North American food service industry.
Over 6,500 ProductsExpansive inventory designed to meet diverse commercial kitchen equipment needs.
Multiple Distribution CentersOperating logistical facilities across Canada and the United States for efficiency.
100% Vetted MachineryCurating high-performance tools vetted for rigorous North American market standards.

Key Features of Évier de Bar Inférieur OMCAN en Acier Inoxydable à Trois Compartiments de 38,5 Pouces

Omcan Strategic Sourcing Model Image 1
Strategic Sourcing Model

Sources equipment from leading international manufacturers, ensuring culinary professionals have access to a wide array of functional, high-performance tools that balance efficiency and durability.

Omcan Robust Logistical Infrastructure Image 2
Robust Logistical Infrastructure

Operates multiple distribution centers across Canada and the United States, providing a reliable foundation and fast delivery for businesses seeking scalable equipment solutions.

Omcan Trento Premium Line Image 3
Trento Premium Line

Features authentic Italian craftsmanship and European-engineered machinery, bridging traditional artisanal techniques with modern industrial requirements for establishments prioritizing specialized culinary performance.

Omcan Extensive Support Framework Image 4
Extensive Support Framework

Maintains a broad service framework and a massive inventory of replacement parts to ensure long-term equipment uptime and reliable support for commercial kitchen operators.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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