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Alto-Shaam Equipment Stand With Casters, 29-1/2" x 33-1/4" Dimensions, Ideal For Commercial Kitchens
Alto-Shaam Equipment Stand With Casters, 29-1/2" x 33-1/4" Dimensions, Ideal For Commercial Kitchens
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Alto-Shaam 5033383 Support d'équipement avec roulettes, dimensions 29-1/2" x 33-1/4"

Prix ​​de vente $2,966.94 Prix ​​habituel $2,579.95 ÉCONOMISER [montant]
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Alto-Shaam Equipment Stand With Casters, 29-1/2" x 33-1/4" Dimensions, Ideal For Commercial Kitchens
Alto-Shaam 5033383 Support d'équipement avec roulettes, dimensions 29-1/2" x 33-1/4"
Prix ​​de vente $2,966.94 Prix ​​habituel $2,579.95
ÉCONOMISER [montant]
Alto-Shaam Equipment Stand With Casters, 29-1/2" x 33-1/4" Dimensions, Ideal For Commercial Kitchens
Alto-Shaam Equipment Stand With Casters, 29-1/2" x 33-1/4" Dimensions, Ideal For Commercial Kitchens
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Alto-Shaam Equipment Stand With Casters, 29-1/2" x 33-1/4" Dimensions, Ideal For Commercial Kitchens
Alto-Shaam 5033383 Support d'équipement avec roulettes, dimensions 29-1/2" x 33-1/4"
$2,966.94 $2,579.95 Économisez $386.99
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Support d'équipement Alto-Shaam 5033383 avec roulettes, dimensions 29-1/2" x 33-1/4"

Améliorez l'efficacité et la mobilité de votre cuisine commerciale avec le support d'équipement Alto-Shaam 5033383. Ce support robuste et polyvalent est spécialement conçu pour offrir une base sûre et stable à vos fours de la série Alto-Shaam CMC, les positionnant à une hauteur de travail optimale tout en offrant la flexibilité de les déplacer sans effort.

Conçu pour la durabilité et la praticité, ce support est doté de roulettes lisses de haute qualité, transformant votre four stationnaire en un outil mobile puissant. Que vous ayez besoin de réorganiser l'agencement de votre cuisine pour un nettoyage en profondeur, un entretien de routine ou pour vous adapter à différentes exigences de cuisson, l'Alto-Shaam 5033383 simplifie et sécurise le repositionnement de votre équipement précieux. Sa construction robuste garantit un support fiable pour les fours commerciaux lourds, assurant une tranquillité d'esprit dans les environnements culinaires rapides. Améliorez le flux de travail, l'accessibilité et maintenez un espace de cuisine flexible avec cet accessoire essentiel Alto-Shaam.

Caractéristiques principales :

  • Support de four optimal : Spécialement conçu pour accueillir en toute sécurité les fours de la série Alto-Shaam CMC.
  • Mobilité améliorée : Équipé de roulettes durables pour un déplacement et un repositionnement faciles des équipements de cuisson lourds.
  • Hauteur de travail idéale : Se tient à une hauteur confortable de 36" (914 mm), favorisant un accès et un fonctionnement ergonomiques.
  • Conception peu encombrante : Encombrement compact de 29-1/2" (749 mm) x 33-1/4" (845 mm) pour s'adapter à diverses configurations de cuisine.
  • Construction robuste : Conçu pour résister aux exigences rigoureuses des environnements de cuisine commerciale occupés.
  • Non assemblé pour plus de commodité : Livré non assemblé pour un transport facile et une installation simple à l'arrivée.

Investissez dans le support d'équipement Alto-Shaam 5033383 pour rationaliser vos opérations de cuisine, maximiser l'utilité de votre four Alto-Shaam et créer un espace de travail plus dynamique et efficace.

Spécifications de Alto-Shaam 5033383 Support d'équipement avec roulettes, dimensions 29-1/2" x 33-1/4"

Shipping

Alto-Shaam equipment ships from the primary manufacturing facility in Menomonee Falls, Wisconsin, with logistics often coordinated through dedicated Canadian distribution hubs in the Mississauga and Concord regions of Ontario. As a pioneer in Halo Heat technology and high-performance combi ovens, Alto-Shaam units—ranging from Cook & Hold ovens to Vector multi-cook systems—are high-mass, industrial-grade appliances. They are transported via specialized freight carriers on heavy-duty skids to protect sensitive internal electronics, heating cables, and glass components. Every shipment is professionally crated and fully insured to ensure the equipment arrives in factory-perfect condition for commercial installation.

Warranty

Alto-Shaam provides a multi-tiered manufacturer warranty designed to support their specialized heating and cooking technologies in high-utilization environments.

  • Standard Protection: Most Alto-Shaam equipment is covered by a 1-year parts and labour warranty. This coverage remains in effect for 12 months from the date of installation or 15 months from the date of shipment, whichever occurs first.
  • Heating Elements: For units featuring Halo Heat technology, such as Cook & Hold ovens, the heating elements carry a limited lifetime warranty for the original owner. This reflects the durability of the low-density thermal cable design.
  • Refrigeration Compressors: On applicable models like Quickchillers, the refrigeration compressor is protected by an extended 5-year parts-only warranty.
  • Replacement Parts: Genuine replacement parts carry a 90-day warranty from the date of installation.

To validate the warranty, equipment should be registered through the Alto-Shaam online portal within 30 days of installation. All units must be installed by a licensed professional and, for steam-generating equipment, must meet specific water quality standards to maintain active coverage.

Service & Support

Technical service and warranty repairs are managed through an extensive national network of factory-authorized service providers across Canada. Because Alto-Shaam equipment—particularly the Prodigi combi ovens and Vector series—utilizes sophisticated software and precise moisture control systems, all warranty-related service must be performed by authorized technicians. Canadian distribution hubs maintain a comprehensive inventory of genuine OEM parts, including control boards, heating cables, and probes, to facilitate rapid response times and minimize kitchen downtime.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Water Quality: Damage resulting from poor water quality, scale buildup, or a failure to maintain steam generators according to the published maintenance schedule is a primary exclusion.
  • Maintenance Responsibilities: Routine cleaning, calibration, and the replacement of consumable items are the responsibility of the owner.
  • Wearable Items: Consumable parts such as light bulbs, rubber gaskets, air filters, and glass panels (unless damaged during shipping) are considered wear items and are not covered under the primary warranty.
  • Cleaning Agents: Damage caused by using cleaning agents other than those specifically recommended by Alto-Shaam is excluded.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the crate or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

À propos Alto-Shaam

Founded in 1955Decades of pioneering leadership within the commercial foodservice equipment industry.
90+ Countries ServedProviding premium equipment solutions globally while maintaining strict domestic manufacturing.
Reduced Operating CostsLowers labor and energy expenses through efficient lights-out overnight cooking.
Zero Flavor TransferAllows simultaneous preparation of diverse menu items in independent chambers.

Fonctionnalités clés de Alto-Shaam 5033383 Support d'équipement avec roulettes, dimensions 29-1/2" x 33-1/4"

Alto-Shaam Halo Heat Technology Image 1
Halo Heat Technology

Utilizes low-density thermal cables to provide gentle, radiant heat, reducing protein shrinkage and avoiding harsh temperatures to maximize food yields and quality.

Alto-Shaam Structured Air Technology Image 2
Structured Air Technology

Features independent chambers allowing simultaneous cooking of diverse menu items with zero flavor transfer, enabling air-frying, baking, and steaming in a ventless footprint.

Alto-Shaam ChefLinc Remote Management Image 3
ChefLinc Remote Management

A cloud-based system that allows operators to easily manage recipes and monitor equipment data across multiple locations, ensuring standardized performance and workflow optimization.

Alto-Shaam Lights-Out Overnight Cooking Image 4
Lights-Out Overnight Cooking

Integrated into Cook and Hold ovens, this capability reduces labor and energy costs while ensuring consistent, high-quality results for high-volume foodservice environments overnight.

Soutenu par Ancaster Food Equipment

ChefStop, une nouvelle expérience qui s'appuie sur une expertise confirmée.

ChefStop a été créé pour faciliter l'achat d'équipements de restauration commerciale en ligne, soutenu par l'équipe derrière Ancaster Food Equipment. Découvrez les témoignages de clients d'entreprises qui ont travaillé avec les experts en équipement derrière la marque.

★★★★★
Noté 4,8/5 sur Google
Avis des clients pour Ancaster Food Equipment
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See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
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