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AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens.
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens.
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens
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Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack

Prix ​​de vente $51,589.17 Prix ​​habituel $46,061.76 ÉCONOMISER [montant]
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Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack
Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack
Prix ​​de vente $51,589.17 Prix ​​habituel $46,061.76
ÉCONOMISER [montant]
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens.
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens.
AccuTemp S62083D100 (12) Pan Double Stack Boilerless Convection Steamer For Commercial Kitchens
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Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack
Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack
$51,589.17 $46,061.76 Économisez $5,527.41
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AccuTemp S62083D100 DBL Steam'N'Hold™ Cuiseur vapeur à convection sans chaudière

Améliorez l'efficacité et la production de votre cuisine avec le cuiseur vapeur à convection AccuTemp S62083D100 DBL Steam'N'Hold™. Ce modèle au sol certifié ENERGY STAR® est doté de deux cavités de cuisson indépendantes, montées sur un support en acier inoxydable durable avec roulettes pour une mobilité facile. Sa conception innovante sans chaudière signifie qu'aucune connexion d'eau ou de vidange n'est requise, offrant une flexibilité de placement inégalée. La technologie de vide brevetée assure une cuisson plus rapide et plus efficace, en conservant la saveur et les nutriments. Avec une capacité généreuse de douze bacs pleine grandeur (six par cavité), cet appareil est parfait pour les opérations à grand volume. Des commandes mécaniques simples vous permettent de basculer entre les modes de cuisson rapide, de cuisson à la vapeur à basse température et de maintien au chaud, offrant une polyvalence pour n'importe quel élément de menu. Fabriqué aux États-Unis, ce cuiseur vapeur robuste est conçu pour la fiabilité et la performance.

  • Haute capacité : La conception à double étage peut contenir un total de douze (12) bacs de 12" x 20" x 2,5" de profondeur.
  • Sans chaudière ni raccordement : Comprend un réservoir d'eau de 3 gallons par cavité, éliminant le besoin de conduites d'eau ou de vidange, réduisant les coûts d'installation.
  • Technologie de vide : Le système breveté offre une cuisson efficace et rapide tout en préservant la qualité des aliments.
  • Modes de cuisson polyvalents : Comprend la cuisson rapide (212°F), la cuisson à la vapeur à basse température (150-200°F) et un mode de maintien au chaud à température variable.
  • Construction durable : Construit avec une cavité de cuisson à la vapeur en acier inoxydable 304 de calibre 14 renforcée et une porte robuste pour une longévité dans les cuisines commerciales.
  • Facile à utiliser : Équipé de commandes mécaniques manuelles, de voyants lumineux et d'une vanne de vidange montée à l'avant pour une utilisation et un entretien simples.
  • Certifié ENERGY STAR® : Assure une efficacité énergétique optimale, réduisant les coûts des services publics sans sacrifier les performances.

Spécifications de Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack

Physical Dimensions
ExteriorDepth
27.86
ExteriorHeight
64.86
ExteriorWidth
23.26
NetWeight
457.0
Electrical
Amperage
28.0
ElectricalPhase
3
PlugType
NEMA L15-30P
PowerType
Électrique
Voltage
208
Wattage
10000
Capacity & Storage
Capacity
(12) Moules de 30,5 cm x 50,8 cm x 6,35 cm
DoorMaterial
Solide
DoorType
Balançoire
NumberOfDoors
2
NumberOfPans
12
NumberOfRacks
12
Refrigeration System
TemperatureRange
150°F - 212°F
Other
CookingModes
Vapeur / Attente
HeatingSource
Élément chauffant
NumberOfOvens
2

AccuTemp is a leading American manufacturer specializing in high-efficiency steam cooking equipment and griddles. Based in Indiana, they are widely recognized for their "Evolution" series of boilerless steamers and "Accu-Steam" steam-heated griddles.

Shipping

AccuTemp equipment is manufactured at their factory in Indiana and fulfilled for the Canadian market through authorized distribution partners and project-based logistics. While many high-volume models are staged at regional warehouses in the Greater Toronto Area (Mississauga) to ensure quick delivery to Ontario facilities, larger industrial orders often ship direct-from-factory.

  • Lead Times: Standard in-stock items held at Canadian distribution hubs are typically dispatched within 1-2 business days. For specialized configurations or backordered units, production and international transit from the Indiana factory can take additional time.
  • Freight Coordination: Due to the high-precision internal heating elements and stainless steel construction, all steamers and griddles are professionally crated and secured to heavy-duty skids. Shipments are managed via professional LTL (Less-Than-Truckload) freight carriers.
  • International Transit: Shipments originating from the U.S. factory include customs brokerage coordination, which is typically handled by the regional distributor or the purchasing agent's broker in Canada.
  • Inspection Requirement: It is mandatory to perform a meticulous inspection upon arrival. Any evidence of transit-related damage—such as structural misalignment or crushed panels—must be documented on the carrier's bill of lading to preserve the right to a freight claim, as the manufacturer's warranty does not cover damage sustained during shipping.

Warranty

AccuTemp provides a comprehensive manufacturer warranty that underscores the durability of their steam-heated technology. Their coverage is notably distinct in how it handles water quality, which is a common failure point for steam equipment.

  • Standard Coverage: New equipment typically carries a 1-year limited parts and labour warranty from the date of installation or 15 months from the date of shipment, whichever occurs first.
  • Griddle Surface: Accu-Steam griddles often feature an extended warranty on the cooking surface, with specific models offering up to 5 years of coverage on chrome-plated surfaces against peeling or pitting.
  • K-12 School Extension: AccuTemp often provides an extended 2-year parts and labour warranty for equipment installed in K-12 educational facilities.
  • No Water Filtration Requirement: A unique feature of the AccuTemp Evolution steamer warranty is that it remains valid regardless of water quality. Unlike most competitors, AccuTemp does not require expensive water filtration systems to maintain warranty protection against scale-related issues.

Service & Support

Technical support for AccuTemp is centralized through their "Lifetime Service and Support Guarantee," which ensures that factory-trained technicians are available 7 days a week to assist Canadian operators.

  • Authorized Service: Warranty and specialized repairs in Canada are performed by a network of factory-authorized service providers. In Ontario, these are primarily coordinated through authorized agents in the Mississauga and GTA regions.
  • Parts Availability: A robust inventory of genuine OEM replacement parts—including heating elements, control boards, and door gaskets—is maintained through Parts Town Canada and other regional distributors to ensure minimal operational downtime.
  • Remote Diagnostics: AccuTemp claims that approximately 90% of equipment issues can be resolved over the phone through their direct technical support line, which remains available for the entire life of the product.

Exceptions and Exclusions

To maintain valid warranty coverage, equipment must be operated and maintained according to professional culinary standards.

  • Improper Installation: Failures caused by incorrect electrical voltage, improper gas pressure, or inadequate ventilation are explicitly excluded. Proper installation by a licensed technician is a prerequisite for coverage.
  • Daily Maintenance: While the Evolution series is "hard water-proof," the warranty does not cover issues caused by a total failure to perform daily cleaning and removal of food debris, which can lead to sensor malfunctions.
  • Wearable Items: Components that naturally wear down through consistent use, such as light bulbs and door gaskets (beyond an initial 90-day defect period), are considered maintenance items and are not covered.
  • Misuse and Abuse: Structural damage caused by physical impact or the use of improper cleaning tools (such as metal scrapers on certain non-stick surfaces) is not a manufacturing defect.
  • Travel Limits: Warranty labour coverage typically includes travel time up to two hours and mileage up to 50 miles (100 miles round trip); expenses beyond these limits are the responsibility of the owner.
  • Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage to the crate or unit must be documented with the carrier at the time of delivery to facilitate a claim with the logistics provider.

À propos AccuTemp

Founded In 1993Decades of leadership in specialized commercial culinary engineering and steam technology.
80% Water ReductionBoilerless technology cuts water consumption by up to eighty percent during operation.
Five Degree VarianceAccuSteam griddles maintain uniform plate temperatures with only a five-degree variance.
Lifetime Service GuaranteeEvery manufactured unit is fully backed by lifetime service and customer support.

Fonctionnalités clés de Four mixte professionnel à convection sans chaudière AccuTemp S62083D100 (12) Pan Double Stack

Steam Vector Technology

Patented boilerless and connectionless technology eliminates complex water filtration and plumbing, ensuring reliable operation regardless of local water quality while drastically reducing maintenance needs.

Uniform Surface Heating

Hermetically sealed steam chambers heat cooking surfaces evenly, ensuring a temperature variance of only five degrees to effectively eliminate common hot and cold spots.

Energy Star Certified

Committed to sustainable domestic manufacturing, nearly all standard AccuTemp products feature Energy Star certification, reducing utility costs and providing an excellent return on investment.

Lifetime Support Guarantee

Reflecting high confidence in their American-made machinery, every unit is backed by a lifetime service and support guarantee, ensuring long-term reliability for high-volume kitchen operators.

Soutenu par Ancaster Food Equipment

ChefStop, une nouvelle expérience qui s'appuie sur une expertise confirmée.

ChefStop a été créé pour faciliter l'achat d'équipements de restauration commerciale en ligne, soutenu par l'équipe derrière Ancaster Food Equipment. Découvrez les témoignages de clients d'entreprises qui ont travaillé avec les experts en équipement derrière la marque.

★★★★★
Noté 4,8/5 sur Google
Avis des clients pour Ancaster Food Equipment
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See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
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