{"product_id":"victorinox_5_6414_15","title":"Victorinox 5.6414.15 6\" Straight Narrow Flexible Boning Knife Green","description":"\u003ch2\u003eVictorinox 5.6414.15 6\" Straight Flexible Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6414.15 Boning Knife. Engineered in Switzerland by the makers of the Original Swiss Army Knife, this tool is designed for precision, control, and durability. Its 6-inch straight, narrow, and flexible blade effortlessly glides along bones and through fibrous tissue, making it the perfect choice for deboning beef, pork, poultry, and filleting fish. The high-carbon stainless steel construction ensures a razor-sharp edge that is easy to maintain, providing long-lasting performance in any professional kitchen or home setting.\u003c\/p\u003e\n\u003cp\u003eThe knife features Victorinox's renowned green Fibrox® Pro handle, which is ergonomically designed for balance and comfort, reducing wrist tension during extended use. The textured, slip-resistant grip provides superior safety and control, even when your hands are wet or oily. This NSF-certified knife meets the highest standards for public health protection, making it a reliable and hygienic choice for commercial food service operations.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Steel Blade:\u003c\/strong\u003e The 6\" straight, narrow, and flexible blade is crafted for exceptional sharpness, edge retention, and easy maneuvering around bones.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Fibrox® Pro Handle:\u003c\/strong\u003e A signature green, slip-resistant handle offers a secure and comfortable grip, enhancing safety and reducing fatigue.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e Expertly designed for butchers, chefs, and culinary students for precise deboning and trimming tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuperior Flexibility:\u003c\/strong\u003e The flexible blade provides the control needed to make clean, close-to-the-bone cuts, minimizing waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNSF Certified:\u003c\/strong\u003e Approved for use in professional kitchens, meeting strict public health and safety standards.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225409548570,"sku":"VIC-5.6414.15","price":67.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/jrswbvvdkvj79eh9w17e.png?v=1778891159","url":"https:\/\/www.chefstop.ca\/products\/victorinox_5_6414_15","provider":"chefstop.ca","version":"1.0","type":"link"}