{"product_id":"omcan-40299-commercial-meat-dry-aging-cabinet","title":"Omcan 40299 (MATC150TF) Maturmeat® 35.43\"W Meat Curing Aging Cabinet","description":"\u003ch2\u003eOmcan 40299 (MATC150TF) Maturmeat® 150 Meat Curing \u0026amp; Aging Cabinet\u003c\/h2\u003e\n\u003cp\u003eElevate your meat preparation with the Omcan 40299 (MATC150TF) Maturmeat®, a premium, free-standing meat aging cabinet designed for professional results. Manufactured 100% in Italy, this unit reproduces ideal microclimates for traditional dry aging, transforming your meat into tender, juicy, and flavorful steaks in as little as eleven days. Its robust 304 stainless steel construction ensures durability and ease of cleaning. The advanced Climatouch® automatic control system with a touch screen display simplifies the aging process, managing temperature, humidity, air speed, and pH monitoring. The patented Fumotic® system not only controls humidity to minimize weight loss but also allows for low-temperature smoking and flavoring without combustion, preserving the meat's natural organoleptic properties. This cabinet is the perfect solution for restaurants, butchers, and culinary professionals looking to produce their own prime quality aged meats safely and efficiently.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eLoad Capacity:\u003c\/b\u003e 150 kg (330 lbs) to handle substantial quantities of meat.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eTemperature Range:\u003c\/b\u003e Wide range from 14°F (-10°C) to 158°F (70°C) for versatile curing and aging processes.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eAdvanced Control:\u003c\/b\u003e Climatouch® automatic system with a touch screen, 30 preset recipes, and HACCP data review.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHumidity \u0026amp; Flavoring System:\u003c\/b\u003e Patented Fumotic® system for precise humidity regulation and optional smoking\/flavoring.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003ePremium Construction:\u003c\/b\u003e Durable AISI 304 stainless steel body with an insulated, UV-protected glass door with a lock for security and efficiency.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eComprehensive Monitoring:\u003c\/b\u003e Includes four standard probes for ambient temperature, humidity, evaporator, and condenser monitoring.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Stagionello Maturmeat","offers":[{"title":"Default Title","offer_id":51665684496666,"sku":"OMC-40299","price":36429.83,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/dtphwkskxakorsjun9q6.png?v=1776281540","url":"https:\/\/www.chefstop.ca\/products\/omcan-40299-commercial-meat-dry-aging-cabinet","provider":"chefstop.ca","version":"1.0","type":"link"}