{"product_id":"dry_ager_ux750pros","title":"DRY AGER UX 750 PRO S 23.62\" 5.3 cu. ft. Dry Aging Cabinet","description":"\u003ch2\u003eDRY AGER UX 750 PRO S Meat Curing Aging Cabinet\u003c\/h2\u003e\n\u003cp\u003eElevate your culinary craft with the DRY AGER UX 750 PRO S, the ultimate professional dry aging cabinet for commercial production. This versatile unit is expertly designed for dry-aging meat, charcuterie, fish, and cheese, delivering consistently perfect results. Equipped with patented SmartAging™ Technology, it takes the guesswork out of aging by providing product-specific programs that automatically control temperature, humidity, and airflow. The sophisticated Humicontrol™ system maintains relative humidity between 40% and 90% without requiring any water or drain connections, ensuring minimal product weight loss. Its self-contained refrigeration maintains a precise temperature range from 32°F to 86°F, creating the ideal microclimate for any aging process.\u003c\/p\u003e\n\u003cp\u003eHygiene is paramount, and the UX 750 PRO S excels with its innovative UX Airreg™ UVC sterilization system, which guarantees optimal air quality and flow without any UV exposure to your product. The cabinet features a durable stainless steel exterior, a lockable, reversible, double-pane tinted glass door for UV protection, and an antibacterial polystyrene interior with integral rack slides. Designed for either freestanding or integrated installation, this compact yet spacious cabinet is the professional's choice for achieving unparalleled flavor and quality.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eCapacity:\u003c\/b\u003e 5.3 cu. ft. interior with a 44 lbs maximum load capacity.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSmartAging™ Technology:\u003c\/b\u003e Automated aging programs for effortless, perfect results with meat, fish, cheese, and charcuterie.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003ePrecise Climate Control:\u003c\/b\u003e Electronically controlled temperature (32°F to 86°F) and relative humidity (40% to 90%) without a water connection.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eAdvanced Hygiene System:\u003c\/b\u003e Features a UVC sterilization system (UX Airreg™) for optimal air quality and an antibacterial interior.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003ePremium Construction:\u003c\/b\u003e Stainless steel exterior, robust handle, and a UV-protective, lockable glass door with LED interior lighting.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eComplete Accessory Package:\u003c\/b\u003e Includes the \"The Dry Aging Bible,\" stainless steel shelves, a hanger, a SALTAIR tray, and swivel hooks to get you started immediately.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Dry Ager","offers":[{"title":"Default Title","offer_id":52112386785562,"sku":"DAR-UX 750 PRO S","price":13172.64,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/dry-ager-ux-750-pro-s-dry-aging-cabinet-commercial-meat-curing-technology.png?v=1778110772","url":"https:\/\/www.chefstop.ca\/products\/dry_ager_ux750pros","provider":"chefstop.ca","version":"1.0","type":"link"}