{"product_id":"victorinox_5_6603_15round","title":"Victorinox 5.6603.15ROUND 6\" Curved Semi-Stiff Boning Knife Safety Tip","description":"\u003ch2\u003eVictorinox 5.6603.15ROUND 6\" Curved Semi-Stiff Boning Knife with Safety Tip\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled precision and safety in your commercial kitchen with the Victorinox 5.6603.15ROUND Boning Knife. Crafted by the masters of Swiss cutlery, this knife is engineered for professional butchers and chefs who demand performance and reliability. The 6-inch curved blade is ideal for expertly navigating around bones and through cartilage, ensuring maximum yield and minimal waste when processing beef, pork, and poultry. Its semi-stiff high-carbon steel construction provides the perfect balance of flexibility and strength, while maintaining a razor-sharp edge through extended use.\u003c\/p\u003e\n\u003cp\u003eWhat sets this knife apart is its blunt safety tip, a crucial feature for fast-paced environments and training purposes, significantly reducing the risk of accidental punctures. Paired with the iconic black Fibrox® Pro handle, this knife guarantees a secure, non-slip grip, whether your hands are wet or dry. This ergonomic handle reduces fatigue, allowing for comfortable and controlled use during long shifts. NSF certified, this boning knife meets the highest standards of sanitation and quality for professional use.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional-Grade Blade:\u003c\/b\u003e A 6-inch, semi-stiff, high-carbon steel blade that holds a sharp edge and is designed for precise deboning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEnhanced Safety:\u003c\/b\u003e Features a blunt\/safety tip, making it an excellent choice for training or fast-paced commercial kitchens to reduce the risk of puncture accidents.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Fibrox® Pro Handle:\u003c\/b\u003e The patented black handle is ergonomically designed for balance and comfort, offering a secure, non-slip grip even with wet or oily hands.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Performance:\u003c\/b\u003e The curved blade design allows for effortless maneuvering around bones and joints, perfect for trimming meats with minimal waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eNSF Certified:\u003c\/b\u003e Meets the highest public health standards, ensuring it is safe and sanitary for use in any professional foodservice environment.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225418690842,"sku":"VIC-5.6603.15ROUND","price":67.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/jb9pg3hblvaqn9iq88so.png?v=1778891186","url":"https:\/\/www.chefstop.ca\/fr\/products\/victorinox_5_6603_15round","provider":"chefstop.ca","version":"1.0","type":"link"}