{"product_id":"victorinox_5_4721_36","title":"Victorinox 5.4721.36 Slicer Knife 14\" Blade Granton Edge Red","description":"\u003ch2\u003eVictorinox 5.4721.36 14\" Granton Edge Slicer Knife\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled precision and control with the Victorinox 5.4721.36 Slicer Knife. Crafted by the makers of the original Swiss Army Knife, this professional-grade slicer is engineered to handle the largest cuts of meat with ease. Its long, sharp blade ensures you can make clean, single-stroke cuts, yielding perfect, beautiful slices of roast, brisket, ham, or turkey every time. Ideal for commercial kitchens, catering services, and serious home chefs who demand the best in performance and safety.\u003c\/p\u003e\n\u003cp\u003eThe standout feature of this knife is its 14-inch granton edge blade. The hollowed-out grooves along the side of the high-carbon stainless steel blade create small air pockets, which significantly reduce friction and prevent food from sticking. This allows for smoother, thinner, and more uniform slices without tearing the meat. The blade is expertly sharpened and designed to retain its edge for long-lasting performance.\u003c\/p\u003e\n\u003cp\u003eSafety and comfort are paramount in a professional setting. The iconic red Fibrox® handle is ergonomically designed to fit comfortably in your hand, reducing fatigue during extended use. More importantly, the handle's textured, slip-resistant surface provides a secure grip, even when your hands are wet or oily. This NSF-certified knife meets the highest standards for public health and safety, making it a reliable and essential tool for any professional culinary environment.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eExpertly Crafted Blade:\u003c\/strong\u003e A long 14-inch, high-carbon stainless steel blade (1-1\/2\" wide at the handle) designed for superior edge retention and sharpness.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eGranton Edge Design:\u003c\/strong\u003e Hollowed-out grooves along the blade create air pockets to reduce friction and prevent food from sticking, ensuring clean, effortless slices.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eErgonomic Fibrox® Handle:\u003c\/strong\u003e The patented red Fibrox® handle is slip-resistant and ergonomically designed for balance and comfort, providing a secure grip.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e NSF Certified, this knife meets strict public health standards, making it perfect for use in restaurants, butcher shops, and commercial kitchens.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVersatile Slicing Tool:\u003c\/strong\u003e Perfectly suited for carving large roasts, briskets, hams, poultry, and filleting large fish with precision.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225421181210,"sku":"VIC-5.4721.36","price":189.04,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/vdordabt3lhvfhpw1lfo.png?v=1778891195","url":"https:\/\/www.chefstop.ca\/fr\/products\/victorinox_5_4721_36","provider":"chefstop.ca","version":"1.0","type":"link"}