{"product_id":"fwe_rd-10","title":"FWE RD-10 Mobile Refrigerated Dough Retarder Cabinet 31.25\"W 10 Pan","description":"\u003ch2\u003eFWE RD-10 Mobile Refrigerated Dough Retarder Cabinet\u003c\/h2\u003e\n\u003cp\u003eElevate your baking process with the FWE RD-10 Mobile Refrigerated Dough Retarder Cabinet. Expertly designed for pizzerias, bakeries, and any commercial kitchen working with yeast-leavened dough, this cabinet promotes consistency in dough ball rise while creating additional complex flavor development. Its precise temperature control and gentle air circulation ensure your dough is perfectly retarded, ready for use with a dough press or for baking. The durable stainless steel construction and mobile design make it a reliable and versatile addition to your workflow.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Capacity:\u003c\/strong\u003e Accommodates up to (10) 18\" x 26\" or (10) 18\" x 25.75\" dough trays, with fixed 4.25\" spacing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Built with a 20-gauge polished stainless steel exterior and a 22-gauge easy-to-clean stainless steel interior, fully insulated for thermal efficiency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise Temperature Control:\u003c\/strong\u003e Features an adjustable temperature range from 33°F to 70°F, managed by easy-to-use electronic controls with a digital display.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-Performance Refrigeration:\u003c\/strong\u003e Equipped with a powerful yet efficient 1\/8 HP compressor and a dynamic condensing unit for fast cool-down times, even in warm environments.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy Mobility \u0026amp; Stability:\u003c\/strong\u003e Comes with heavy-duty 5\" EZ-roll casters, including two rigid and two swivel with brakes, for effortless movement and secure placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUser-Friendly Design:\u003c\/strong\u003e Features a field-reversible, insulated stainless steel door, recessed hand grips, and a removable one-piece tray rack for simple cleaning and maintenance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe FWE RD-10 is engineered for convenience and performance. The unit's fast cool-down system reaches a 55°F retarding temperature in less than 10 minutes, ensuring your dough's fermentation process is controlled quickly and effectively. Certified with cULus, UL EPH, and IPX4, this dough retarder meets high standards of safety and sanitation. Backed by a two-year limited warranty, the RD-10 is a dependable investment for achieving consistent, high-quality baking results.\u003c\/p\u003e","brand":"FWE","offers":[{"title":"Default Title","offer_id":52222084415770,"sku":"FFW-RD-10","price":13897.28,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/mlxg8swbxrf9ilvcvlrd.png?v=1778863474","url":"https:\/\/www.chefstop.ca\/fr\/products\/fwe_rd-10","provider":"chefstop.ca","version":"1.0","type":"link"}