EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens stainless steel restaurant range with 2 ovens
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens stainless steel restaurant range with 2 ovens
Free ShippingCHINEEN STOCK

EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens

SKU: RCTRS-4B-36G-N

Prix ​​de vente $7,432 Prix ​​habituel $6,636 ÉCONOMISER [montant]
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $63.71/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens stainless steel restaurant range with 2 ovens
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens
Prix ​​de vente $7,432 Prix ​​habituel $6,636
ÉCONOMISER [montant]
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens stainless steel restaurant range with 2 ovens
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens stainless steel restaurant range with 2 ovens
Ajouté à votre panier !
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens stainless steel restaurant range with 2 ovens
EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens
$7,432 $6,636 Économisez $796
Voir le panier

EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, & Ovens

Elevate your commercial kitchen's capabilities with the robust and versatile EFI RCTRS-4B-36G-N 60-inch Gas Restaurant Range. Designed for high-volume foodservice operations, this heavy-duty commercial range seamlessly integrates four powerful open burners, a spacious 36-inch griddle, and two standard ovens into one compact and efficient unit. Perfect for busy restaurants, hotels, and catering businesses, it delivers exceptional performance and durability to meet the demands of any culinary challenge. Achieve consistent cooking results and streamline your workflow with this essential piece of restaurant equipment, engineered for reliability and ease of use.

Key Features:

  • Powerful Cooking Zones: Features four 30,000 BTU/hr cast iron burners for rapid heating and precise temperature control, ideal for searing, sautéing, and boiling.
  • Expansive Griddle: A 36-inch wide griddle with 30,000 BTU/hr ensures ample space for breakfast items, sandwiches, and more, providing even heat distribution across its surface.
  • Dual Standard Ovens: Two independently controlled 30,000 BTU/hr standard ovens with porcelain-coated interiors, each equipped with two chrome-plated racks, perfect for baking, roasting, and warming.
  • Durable Construction: Built with a robust stainless steel front, back riser, and lift-off high shelf, ensuring longevity and easy cleaning in a demanding kitchen environment.
  • User-Friendly Design: Equipped with chrome-plated thermostat knobs for precise control, heavy-duty cast iron grates, and adjustable stainless steel legs for optimal stability and ergonomic setup.
  • High Total BTU Output: A combined 210,000 BTU provides ample power for diverse cooking applications, making it a true workhorse for any professional kitchen.

Invest in the EFI RCTRS-4B-36G-N 60-inch Gas Restaurant Range and experience the perfect blend of power, versatility, and durability. This all-in-one cooking solution is meticulously crafted to boost productivity and efficiency, making it an indispensable asset for any professional culinary space aiming for excellence.

Spécifications de EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens

Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.

Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.

À propos EFI

EFI Sales Ltd. has functioned as a leading Canadian authority in commercial kitchen infrastructure and refrigeration since its founding in 2005. Headquartered in Guelph, Ontario, with a major western distribution hub in Langley, British Columbia, the company has established itself as a primary strategic partner for independent restaurants, national chains, and institutional facilities across Canada. EFI operates with a core philosophy of balancing high-volume performance with accessible value, serving as a comprehensive "one-stop" provider for front- and back-of-house equipment.

The brand's technical identity is defined by its mastery of thermal stability and material durability. A primary engineering hallmark is the integration of Dixell digital controllers and heavy-duty Embraco compressors across its refrigeration lines, ensuring precise temperature management and rapid pull-down times. EFI utilizes a combination of 304 and 430-grade stainless steel for its chassis, often featuring fingerprint-resistant finishes and high-density, CFC-free polyurethane insulation. To meet modern environmental standards, the brand has transitioned its flagship lines to R290 natural refrigerant, which offers superior heat transfer efficiency and a near-zero Global Warming Potential (GWP).

Innovation at EFI is concentrated on digital transparency and operational efficiency. Key technical pillars across the portfolio include:

  • EFI Cold Connect: A 2026-standard IoT monitoring service that utilizes Bluetooth and Wi-Fi connectivity to provide real-time temperature alerts and performance data history. This allows operators to ensure HACCP compliance and identify mechanical issues before they lead to product loss.
  • Versa-Chill and Versa Premier: Specialized refrigeration series featuring "front-breathing" designs and top-mounted compressors. These units are engineered for high-ambient-heat environments and incorporate self-closing doors with a 90-degree "stay-open" feature for efficient restocking.
  • Cool-It Merchandising: A dedicated line of high-visibility display units utilizing triple-pane tempered glass and "Brilliant" LED lighting systems to maximize product presentation while minimizing thermal leakage.
  • Pro-Series Cooking: High-output gas equipment featuring heavy-duty cast iron burners and reinforced standing pilots. Their fryers are recognized for a "welded tank" design that eliminates the high-stress seam points common in lower-tier equipment.

The product portfolio is categorized by its role in the culinary workflow:

  • Refrigeration and Ice: Including reach-ins, undercounters, back bar coolers, and the specialized Mega Top prep tables, which offer expanded pan capacities for high-velocity sandwich and pizza assembly.
  • Cooking and Prep: A comprehensive range of heavy-duty gas ranges, radiant charbroilers, griddles, and high-performance floor fryers.
  • Storage and Handling: Featuring NSF-listed chrome and epoxy-coated shelving systems, as well as 18-gauge stainless steel work tables and sinks designed for rigorous sanitation cycles.
  • Small Appliances: Specialized tools such as high-torque meat grinders, precision slicers, and heavy-duty commercial microwaves.

The strategic value of EFI Sales Ltd. lies in its robust Canadian logistical footprint and its "Buy with Confidence" support model. By maintaining significant inventory at both its East and West coast hubs, the company ensures industry-leading lead times and a responsive supply chain for parts. This is supported by a comprehensive warranty program—including a 2-year parts and labor warranty on refrigeration with 5-year coverage on compressors—making EFI a foundational partner for operators seeking reliable, high-yield equipment backed by localized expertise.

21Years in Business
1000+# of Products Available
CanadaCountry of Brand Headquarters

Fonctionnalités clés de EFI RCTRS-4B-36G-N 60-inch Commercial Gas Range with 4 Burners, Griddle, Ovens

High-Quality Cabinets

Reach-in refrigeration features high-quality stainless steel cabinets for long-term durability.

Diagnostic Error Codes

Refrigeration systems are equipped with error codes to help rapidly diagnose service issues.

Canadian Partner

A leading Canadian provider focused on expert advice and superior customer service.

Certified Standards

Equipment is ETLC and NSF certified to meet North American safety and sanitation standards.

See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
Besoin d'aide pour choisir votre équipement ?

Nos spécialistes des cuisines commerciales sont là pour vous aider à trouver l'équipement adapté à votre espace, votre budget et votre flux de travail.