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EFI HRG36-6B-CV-N 36-inch Commercial Gas Range with Convection Oven Power

SKU: HRG36-6B-CV-N

Prix ​​de vente $4,443 Prix ​​habituel $3,967 ÉCONOMISER [montant]
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EFI HRG36-6B-CV-N 36-inch Commercial Gas Range with Convection Oven Power
Prix ​​de vente $4,443 Prix ​​habituel $3,967
ÉCONOMISER [montant]
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EFI HRG36-6B-CV-N 36-inch Commercial Gas Range with Convection Oven Power
$4,443 $3,967 Économisez $476
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EFI HRG36-6B-CV-N 36-inch Commercial Gas Range with Convection Oven Power

Elevate your kitchen's performance with the EFI HRG36-6B-CV-N 36-inch Commercial Gas Range, a robust and versatile cooking solution designed for high-demand restaurant environments. This professional-grade range combines powerful open burners with a reliable convection oven, making it an indispensable asset for any busy chef. Crafted for durability and efficiency, the HRG36-6B-CV-N ensures consistent results and easy maintenance, boosting productivity in your commercial kitchen.

Equipped with six high-output burners, this EFI range delivers exceptional heat for all your sautéing, boiling, and frying needs. The integrated convection oven provides even cooking and baking, perfect for a wide variety of dishes, from delicate pastries to hearty roasts. Its heavy-duty construction, featuring premium stainless steel, guarantees longevity and effortless cleaning, essential for maintaining hygiene standards. Invest in the EFI HRG36-6B-CV-N to enhance your culinary capabilities and streamline your operations.

Key Features:

  • Six High-Performance Open Burners: Each burner delivers 32,000 BTU/hr, offering precise and powerful heat for diverse cooking tasks.
  • Efficient Convection Oven: A 32,000 BTU/hr convection oven ensures uniform cooking, baking, and roasting with temperatures ranging from 175°F to 550°F.
  • Durable Construction: Features a robust stainless steel exterior and interior, designed for commercial longevity and easy cleaning.
  • Heavy-Duty Cast Iron Grates: Removable grates facilitate quick cleanup and withstand rigorous daily use in busy kitchens.
  • User-Friendly Design: Includes a full-width, removable drip tray and adjustable 6-inch stainless steel legs for convenience and adaptability.
  • Versatile Fuel Option: Operates on natural gas and includes a conversion kit for LP gas, providing flexibility for different kitchen setups.
  • CSA Certified: Ensures safety and quality compliance for commercial foodservice operations.

Ideal for restaurants, cafes, and catering businesses seeking a reliable and high-capacity cooking appliance. Optimize your culinary workflow with this exceptional EFI gas range.

Spécifications de EFI HRG36-6B-CV-N 36-inch Commercial Gas Range with Convection Oven Power

Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.

Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.

À propos EFI

EFI Sales Ltd. has functioned as a leading Canadian authority in commercial kitchen infrastructure and refrigeration since its founding in 2005. Headquartered in Guelph, Ontario, with a major western distribution hub in Langley, British Columbia, the company has established itself as a primary strategic partner for independent restaurants, national chains, and institutional facilities across Canada. EFI operates with a core philosophy of balancing high-volume performance with accessible value, serving as a comprehensive "one-stop" provider for front- and back-of-house equipment.

The brand's technical identity is defined by its mastery of thermal stability and material durability. A primary engineering hallmark is the integration of Dixell digital controllers and heavy-duty Embraco compressors across its refrigeration lines, ensuring precise temperature management and rapid pull-down times. EFI utilizes a combination of 304 and 430-grade stainless steel for its chassis, often featuring fingerprint-resistant finishes and high-density, CFC-free polyurethane insulation. To meet modern environmental standards, the brand has transitioned its flagship lines to R290 natural refrigerant, which offers superior heat transfer efficiency and a near-zero Global Warming Potential (GWP).

Innovation at EFI is concentrated on digital transparency and operational efficiency. Key technical pillars across the portfolio include:

  • EFI Cold Connect: A 2026-standard IoT monitoring service that utilizes Bluetooth and Wi-Fi connectivity to provide real-time temperature alerts and performance data history. This allows operators to ensure HACCP compliance and identify mechanical issues before they lead to product loss.
  • Versa-Chill and Versa Premier: Specialized refrigeration series featuring "front-breathing" designs and top-mounted compressors. These units are engineered for high-ambient-heat environments and incorporate self-closing doors with a 90-degree "stay-open" feature for efficient restocking.
  • Cool-It Merchandising: A dedicated line of high-visibility display units utilizing triple-pane tempered glass and "Brilliant" LED lighting systems to maximize product presentation while minimizing thermal leakage.
  • Pro-Series Cooking: High-output gas equipment featuring heavy-duty cast iron burners and reinforced standing pilots. Their fryers are recognized for a "welded tank" design that eliminates the high-stress seam points common in lower-tier equipment.

The product portfolio is categorized by its role in the culinary workflow:

  • Refrigeration and Ice: Including reach-ins, undercounters, back bar coolers, and the specialized Mega Top prep tables, which offer expanded pan capacities for high-velocity sandwich and pizza assembly.
  • Cooking and Prep: A comprehensive range of heavy-duty gas ranges, radiant charbroilers, griddles, and high-performance floor fryers.
  • Storage and Handling: Featuring NSF-listed chrome and epoxy-coated shelving systems, as well as 18-gauge stainless steel work tables and sinks designed for rigorous sanitation cycles.
  • Small Appliances: Specialized tools such as high-torque meat grinders, precision slicers, and heavy-duty commercial microwaves.

The strategic value of EFI Sales Ltd. lies in its robust Canadian logistical footprint and its "Buy with Confidence" support model. By maintaining significant inventory at both its East and West coast hubs, the company ensures industry-leading lead times and a responsive supply chain for parts. This is supported by a comprehensive warranty program—including a 2-year parts and labor warranty on refrigeration with 5-year coverage on compressors—making EFI a foundational partner for operators seeking reliable, high-yield equipment backed by localized expertise.

21Years in Business
1000+# of Products Available
CanadaCountry of Brand Headquarters

Fonctionnalités clés de EFI HRG36-6B-CV-N 36-inch Commercial Gas Range with Convection Oven Power

High-Quality Cabinets

Reach-in refrigeration features high-quality stainless steel cabinets for long-term durability.

Diagnostic Error Codes

Refrigeration systems are equipped with error codes to help rapidly diagnose service issues.

Canadian Partner

A leading Canadian provider focused on expert advice and superior customer service.

Certified Standards

Equipment is ETLC and NSF certified to meet North American safety and sanitation standards.

See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
Besoin d'aide pour choisir votre équipement ?

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