{"title":"Boning and Skinning Knives","description":"\u003cp\u003eDiscover unparalleled performance with our professional collection of boning and skinning knives, engineered for the demanding environments of food service and merchandise industries. These essential tools are the cornerstone of any commercial kitchen, butcher shop, or meat processing facility, designed to separate meat from bone and skin with effortless precision. Our selection features a variety of boning knives, from flexible blades ideal for delicate tasks like deboning poultry and filleting fish, to stiff blades that provide the leverage needed for tough cuts of beef and pork. Each knife is crafted from high-carbon stainless steel, ensuring a razor-sharp edge, exceptional durability, and superior corrosion resistance. Skinning knives in our catalog boast a signature curved blade, allowing for smooth, clean cuts that preserve the quality of the meat while efficiently removing the hide. Ergonomics and safety are paramount; therefore, our knives feature non-slip, NSF-certified handles made from materials like polypropylene and Fibrox, providing a secure grip even in wet conditions. This reduces operator fatigue and enhances safety during repetitive, high-volume tasks. Investing in high-quality boning and skinning knives directly translates to increased yield, reduced food waste, and improved operational efficiency. Equip your culinary team or butchery staff with the sharpest, most reliable blades in the industry to master every cut, every time.\u003c\/p\u003e","products":[{"product_id":"omcan_23873","title":"Omcan 23873 6\" Curved Stainless Steel Boning Knife Yellow Handle","description":"\u003ch2\u003eOmcan 23873 6\" Curved Stainless Steel Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Omcan 23873 Boning Knife, a professional-grade tool designed for precision, control, and durability. Engineered for the demands of commercial kitchens, butcher shops, and food processing facilities, this knife excels at separating meat from bone cleanly and efficiently. Its specialized design ensures you get the most yield from your product while maintaining safety and comfort during use.\u003c\/p\u003e\n\u003cp\u003eThe knife features a sharp, 6-inch curved blade forged from high-quality stainless steel. This material not only provides exceptional resistance to corrosion and stains but also holds a razor-sharp edge for longer periods. The blade's distinct curve and narrow tip allow for intricate maneuvering around bones and joints, making it perfect for deboning beef, pork, poultry, and filleting fish with unparalleled accuracy.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Blade:\u003c\/strong\u003e A 6\" curved blade made from durable stainless steel for superior edge retention and corrosion resistance.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e The Super Fiber yellow handle offers a comfortable, non-slip grip, reducing hand fatigue and enhancing user control.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003ePrecision and Control:\u003c\/strong\u003e The narrow, flexible blade is expertly designed to move smoothly along the contours of bone for clean, precise cuts.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHigh-Visibility:\u003c\/strong\u003e The bright yellow handle ensures the knife is easily identifiable on a busy workstation, promoting kitchen safety.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVersatile Application:\u003c\/strong\u003e Ideal for deboning, trimming fat, and filleting, making it an essential tool for butchers, chefs, and culinary professionals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChoose the Omcan 23873 Boning Knife for reliable performance and exceptional results. It's the perfect combination of a high-performance blade and a secure, ergonomic handle to tackle any butchering task with confidence.\u003c\/p\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741901390106,"sku":"OMC-23873","price":72.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/kq8e9f3fyobyssuc5zru.png?v=1776281527"},{"product_id":"6-inch-curved-blade-boning-knife-omcan-11564","title":"OMCAN 11564 Greban 6\" Curved Stainless Steel Boning Knife","description":"\u003ch2\u003eOMCAN 11564 Greban 6\" Curved Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the OMCAN 11564 Greban Boning Knife. Expertly designed for professional chefs and butchers, this knife features a thin, short, and curved 6-inch blade made from high-quality stainless steel. This design allows it to slip effortlessly between flesh and bone, enabling you to de-bone cuts of meat with precision and speed. Proper use of this boning knife helps you maximize your yield and significantly reduce waste, making it an indispensable tool in any commercial kitchen or butcher shop. The durable black DR handle provides a comfortable and secure grip for enhanced control and safety during use.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePrecision Blade:\u003c\/strong\u003e 6-inch curved blade designed for efficient and precise de-boning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Material:\u003c\/strong\u003e Constructed from durable stainless steel for long-lasting sharpness and performance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e Features a comfortable and secure black DR handle for superior control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIncreased Yield:\u003c\/strong\u003e Helps to expertly separate meat from bone, maximizing product yield and minimizing waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e An essential tool for butchers, chefs, and any food service operation that processes meat.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741906010394,"sku":"OMC-11564","price":42.26,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/g7uirfyyfngwxsm9mdnt.png?v=1776281554"},{"product_id":"omcan-6-inch-granton-edge-boning-knife","title":"Omcan 11824 Greban 6\" Straight Granton Edge Boning Knife","description":"\u003ch2\u003eOmcan 11824 Greban 6\" Straight Granton Edge Boning Knife\u003c\/h2\u003e\n\u003cp\u003eEffortlessly separate meat from bone with the Omcan 11824 Greban Boning Knife. This professional-grade tool is expertly designed for butchers, chefs, and culinary professionals who demand precision and efficiency. The thin, short blade is crafted to slip easily between flesh and bone, allowing you to quickly de-bone cuts of meat, increase your yield, and significantly reduce waste. Its straight, 6-inch stainless steel blade offers exceptional control for intricate tasks, while the granton edge features hollowed-out grooves that create air pockets, reducing friction and preventing meat from sticking. The durable, ergonomic black handle provides a comfortable and secure grip for safe and continuous use in any commercial kitchen environment.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6-inch straight blade for precise and controlled cuts.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eGranton Edge:\u003c\/b\u003e Hollowed grooves reduce friction and prevent food from sticking to the blade.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDurable Construction:\u003c\/b\u003e Made from high-quality stainless steel for long-lasting sharpness and corrosion resistance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a comfortable and sanitary black handle for a secure, non-slip grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Quality:\u003c\/b\u003e Part of the Greban series, ideal for de-boning various types of meat in high-volume settings.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741906370842,"sku":"OMC-11824","price":45.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/qr9grn9anrtlb4zcmpuq.png?v=1776281556"},{"product_id":"omcan_12848","title":"Omcan 12848 6\" Curved Stainless Steel Boning Knife Black Handle","description":"\u003ch2\u003eOmcan 12848 6\" Curved Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery and meat preparation with the Omcan 12848 6\" Curved Boning Knife. Expertly crafted by Victory USA, this professional-grade knife is engineered for precision, control, and durability. Its sharp, curved blade is specifically designed to effortlessly separate meat from bone, making it an indispensable tool for chefs, butchers, and culinary enthusiasts. The ergonomic handle ensures a comfortable and secure grip, allowing for intricate cuts with confidence and reducing hand fatigue during extended use.\u003c\/p\u003e\n\u003cp\u003eWhether you're deboning poultry, trimming fat from a brisket, or filleting fish, the Omcan 12848 provides the reliability and performance needed for any demanding kitchen task. Its high-quality stainless steel construction guarantees a long-lasting sharp edge and resistance to corrosion, ensuring it remains a staple in your collection for years to come.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003ePrecision Blade:\u003c\/strong\u003e A 6-inch curved, high-quality stainless steel blade designed for nimble maneuvering around bones and joints.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e The non-slip black handle offers a secure, comfortable grip for maximum control and safety.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e Manufactured by Victory USA, ensuring superior craftsmanship and long-lasting durability for commercial use.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVersatile Application:\u003c\/strong\u003e Ideal for boning, trimming, and filleting various types of meat, poultry, and fish.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eEasy Maintenance:\u003c\/strong\u003e The stainless steel material is simple to clean and holds a sharp edge for consistent performance.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741907714330,"sku":"OMC-12848","price":60.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/jipbulbzx8c7k9mtu0kx.png?v=1776281559"},{"product_id":"6-inch-curved-skinning-boning-knife-omcan-11801","title":"Omcan 11801 6-Inch Curved Blade Polypropylene Handle Boning Knife","description":"\u003ch2\u003eOmcan 11801 6-Inch Curved Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eEnhance your butchering and meat preparation tasks with the Omcan 11801 Boning Knife. Expertly designed for professional use, this knife features a thin, short, and curved blade that glides effortlessly between flesh and bone. Its specialized design allows you to de-bone cuts of meat with precision and speed, helping you increase your yield and significantly reduce waste. The durable stainless steel blade ensures long-lasting sharpness and resilience, while the ergonomic white polypropylene handle provides a comfortable and secure grip for safe handling during intricate tasks. Ideal for commercial kitchens, butcher shops, and culinary professionals who demand performance and reliability.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003ePrecision Blade:\u003c\/b\u003e Features a 6-inch curved blade, perfectly shaped for maneuvering around bones and joints.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Quality Material:\u003c\/b\u003e Constructed from premium stainless steel for exceptional durability, corrosion resistance, and edge retention.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e The white polypropylene handle is designed for comfort and control, ensuring a non-slip grip even in wet conditions.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eIncreased Yield:\u003c\/b\u003e The thin and flexible blade is made to maximize meat recovery and minimize waste during de-boning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Use:\u003c\/b\u003e An essential tool for butchers, chefs, and meat processing facilities for preparing poultry, fish, and other meats.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741941825818,"sku":"OMC-11801","price":43.78,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/h4koarjudhx3ebgfwbom.png?v=1776281720"},{"product_id":"omcan_17891","title":"Omcan 17891 Anton Series 6\" Straight Forged Boning Knife","description":"\u003ch2\u003eOmcan 17891 Anton 6\" Forged Straight Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled precision and control in your kitchen with the Omcan 17891 Anton Series Boning Knife. Expertly designed for professional chefs, butchers, and culinary enthusiasts, this 6-inch knife is an essential tool for deboning poultry, trimming fat from cuts of meat, and filleting fish. Its straight, narrow blade allows you to make clean, accurate cuts close to the bone, minimizing waste and maximizing yield.\u003c\/p\u003e\n\u003cp\u003eCrafted using a forging process, this knife boasts superior strength, durability, and balance compared to stamped alternatives. The high-quality steel construction ensures exceptional edge retention and resistance to corrosion, providing reliable performance day after day in a demanding commercial environment. The sleek, ergonomic black handle offers a comfortable and secure grip, reducing hand fatigue and enhancing safety during intricate tasks. Elevate your butchering and food preparation capabilities with the professional-grade quality of the Anton series.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e6-Inch Straight Blade:\u003c\/strong\u003e Perfectly sized for detailed work, offering excellent control for separating meat from bone with precision.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eForged Construction:\u003c\/strong\u003e Ensures a stronger, more durable, and perfectly balanced blade that holds a sharp edge longer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade Steel:\u003c\/strong\u003e Made from high-quality materials for lasting sharpness and resistance to rust and staining.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Black Handle:\u003c\/strong\u003e Provides a comfortable, non-slip grip for enhanced safety and maneuverability during extended use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAnton Series Quality:\u003c\/strong\u003e A trusted choice for commercial kitchens, representing Omcan's commitment to excellence and reliability.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741963780378,"sku":"OMC-17891","price":72.67,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/cnayldkhnld24kgqbi05.png?v=1776281834"},{"product_id":"6-inch-curved-skinning-boning-knife-omcan-11758","title":"Omcan 11758 Greban 6\" Curved Blade Boning Knife Black Handle","description":"\u003ch2\u003eOmcan 11758 6\" Curved Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience precision and efficiency in your commercial kitchen with the Omcan 11758 Greban Boning Knife. Designed for professional butchers and chefs, this knife features a thin, short, and curved 6-inch blade made from high-quality stainless steel. Its design allows it to slip easily between flesh and bone, enabling you to quickly de-bone meat, poultry, and fish with minimal waste and increased yield. The durable and ergonomic black polypropylene handle provides a comfortable and secure grip for extended use, ensuring safety and control during intricate tasks. Whether you're breaking down large cuts of meat or performing delicate trimming, this Greban boning knife is an essential tool for any food service operation.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e 11758\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Style:\u003c\/b\u003e Curved, ideal for maneuvering around bones\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Material:\u003c\/b\u003e High-quality stainless steel for durability and sharpness\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Ergonomic black polypropylene handle for a secure grip\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eAlso Available:\u003c\/b\u003e This model is also available with White (11801), Blue (11775), Red (11786), Yellow (11793), Orange (11797), and Green (11780) handles.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741969907994,"sku":"OMC-11758","price":41.88,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/sdv9wgo5nygdwpkubriq.png?v=1776281858"},{"product_id":"omcan-11677-6-inch-boning-knife","title":"Omcan 11677 6-Inch Straight Blade Boning Knife Green Handle","description":"\u003ch2\u003eOmcan 11677 6\" Straight Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Omcan 11677 Boning Knife. Expertly designed for precision and efficiency, this knife features a thin, short, 6-inch straight blade that glides effortlessly between flesh and bone. This design allows you to quickly de-bone cuts of meat, maximizing your yield and minimizing waste. Whether you are a professional chef, a butcher, or a culinary enthusiast, this knife is an essential tool for your kitchen.\u003c\/p\u003e\n\u003cp\u003eCrafted from high-quality stainless steel, the blade offers exceptional sharpness, durability, and resistance to corrosion. The vibrant green handle is made from durable polypropylene, providing a comfortable and non-slip grip for enhanced safety and control, even in demanding environments. Its straight blade design is perfect for making precise, clean cuts on a variety of meats.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6-inch straight blade ideal for precise de-boning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Material:\u003c\/b\u003e High-quality stainless steel for lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Ergonomic green polypropylene handle ensures a secure and comfortable grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDesign:\u003c\/b\u003e Thin and short blade profile for easy maneuvering around bones and joints.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eApplication:\u003c\/b\u003e Perfect for professional use in restaurants, butcher shops, and for serious home cooks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIncrease your efficiency and precision in the kitchen with the Omcan 11677 Boning Knife, a reliable and high-performing tool for all your meat preparation needs.\u003c\/p\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741977608474,"sku":"OMC-11677","price":36.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/d0lpz0qe5llaxxxyfklc.png?v=1776281898"},{"product_id":"omcan_12844","title":"Omcan 12844 Victory USA 6\" Straight Stainless Steel Boning Knife","description":"\u003ch2\u003eOmcan 12844 6\" Straight Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the \u003cstrong\u003eOmcan 12844 Victory USA Boning Knife\u003c\/strong\u003e. Expertly designed for precision and control, this 6-inch straight blade knife is an essential tool for any professional chef, butcher, or culinary enthusiast. Its narrow, sharp blade effortlessly separates meat from bone, making it ideal for deboning poultry, trimming fat from beef, or filleting fish with unparalleled accuracy. Built for the demands of a commercial kitchen, this knife combines durability with high-performance functionality.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade Performance:\u003c\/strong\u003e Features a 6-inch straight blade, perfect for precise cuts and intricate deboning tasks in any commercial kitchen or meat processing environment.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Stainless Steel:\u003c\/strong\u003e The blade is crafted from premium stainless steel, ensuring exceptional sharpness, long-lasting durability, and excellent resistance to corrosion and stains.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic \u0026amp; Secure Grip:\u003c\/strong\u003e The sleek black handle is designed for comfort and safety, providing a non-slip grip even in wet conditions, reducing hand fatigue during extended use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Application:\u003c\/strong\u003e Ideal for a wide range of tasks including deboning chicken, pork, and beef, trimming silverskin, and filleting fish with professional results.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTrusted Quality:\u003c\/strong\u003e Proudly part of the Victory USA line, this knife combines robust construction with reliable performance, making it a valuable addition to your culinary toolkit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUpgrade your kitchen's efficiency and precision with the Omcan 12844 Boning Knife. Its robust construction and purpose-built design deliver the reliability needed for high-volume food preparation. Trust Victory USA quality for a blade that stays sharp and a handle that offers superior control, cut after cut.\u003c\/p\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741979410714,"sku":"OMC-12844","price":60.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/jpnxdkqupmm9t5l6eadk.png?v=1776281903"},{"product_id":"omcan-11707-6-inch-straight-boning-knife-pp","title":"Omcan 11707 6-Inch Straight Stainless Steel Boning Knife Orange Handle","description":"\u003ch2\u003eOmcan 11707 6-Inch Straight Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Omcan 11707 Boning Knife. Designed for precision and efficiency, this knife is an essential tool for any professional kitchen, butcher shop, or home chef. The thin, short, and straight blade is expertly crafted from high-quality stainless steel to slip easily between flesh and bone, allowing you to de-bone meat, poultry, and fish with minimal effort. Proper use of this boning knife not only speeds up your prep time but also helps to increase your yield and reduce waste, ensuring you get the most out of every cut.\u003c\/p\u003e\n\u003cp\u003eThis boning knife features a durable 6-inch straight blade that offers exceptional sharpness and corrosion resistance. The handle is made from tough polypropylene and comes in a vibrant orange color, making it easy to spot on a busy workstation and perfect for implementation in a color-coded food safety system. The ergonomic design provides a comfortable and secure grip, reducing hand fatigue during extended use.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e 11707\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Style:\u003c\/b\u003e Straight\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Material:\u003c\/b\u003e High-Quality Stainless Steel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle Material:\u003c\/b\u003e Polypropylene\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle Color:\u003c\/b\u003e Orange for high visibility and food safety\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eApplication:\u003c\/b\u003e Ideal for de-boning meat, poultry, and fish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51741983703322,"sku":"OMC-11707","price":36.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/rtmqmdgmxurkyxaaxctt.png?v=1776281928"},{"product_id":"omcan_11700","title":"Omcan 11700 6-Inch Straight Blade Boning Knife Yellow Handle","description":"\u003ch2\u003eOmcan 11700 6-Inch Straight Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Omcan 11700 6-Inch Straight Blade Boning Knife. Engineered for precision and efficiency, this knife is an indispensable tool for professional chefs, butchers, and culinary enthusiasts. The thin, sharp blade is designed to glide effortlessly between flesh and bone, allowing you to de-bone meat quickly, maximize your yield, and reduce waste. 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Whether you're a seasoned butcher, a professional chef, or a culinary enthusiast, this 6-inch boning knife provides the performance and reliability needed to handle poultry, beef, pork, and fish with ease. 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Its durable construction is built to withstand rigorous daily use.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVersatile Culinary Tool:\u003c\/strong\u003e An essential for any butcher shop or commercial kitchen, this knife excels at a variety of tasks, from separating meat from bone to trimming fat and filleting fish, offering unparalleled versatility.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eProfessional Quality \u0026amp; Hygiene:\u003c\/strong\u003e Engineered for professional environments, this knife is easy to clean and sanitize, supporting the highest standards of food safety and hygiene in your culinary workspace.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUpgrade your cutlery collection with the Omcan 23868 Boning Knife. 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The thin, short, and curved blade is specifically designed to glide effortlessly between flesh and bone, allowing you to de-bone cuts of meat quickly and cleanly. This proper technique not only saves time but also significantly increases your yield while minimizing waste. The high-quality stainless steel blade ensures long-lasting sharpness and durability, while the vibrant green polypropylene handle provides a comfortable, secure, and hygienic grip. Enhance your meat preparation process with this reliable and expertly crafted boning knife.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6-inch curved blade ideal for intricate boning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Quality Material:\u003c\/b\u003e Made from premium stainless steel for superior edge retention and resistance to corrosion.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a durable and easy-to-clean green polypropylene handle for a comfortable and non-slip grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEfficient Design:\u003c\/b\u003e The thin, curved blade is perfect for separating meat from bone, increasing yield and reducing waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Grade:\u003c\/b\u003e Built to withstand the demands of a busy commercial kitchen environment.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742001234202,"sku":"OMC-11780","price":43.78,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/rklatlirzzkziusq8lsj.png?v=1776282016"},{"product_id":"omcan-11863-6-inch-skinning-knife","title":"Omcan 11863 6\" Curved Blade Skinning Knife with Black Handle","description":"\u003ch2\u003eOmcan 11863 6\" Skinning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of meat preparation with the Omcan 11863 Skinning Knife. This high-quality knife is expertly designed for butchers, hunters, and culinary professionals who demand precision and durability. Its 6-inch curved blade is perfectly shaped to glide effortlessly along the contours of the meat, ensuring a clean and efficient skinning process with minimal waste. The sharp, resilient blade maintains its edge through extensive use, making it a reliable tool for any demanding kitchen or processing environment.\u003c\/p\u003e\n\u003cp\u003eThe knife features a comfortable and ergonomic black handle that provides a secure, non-slip grip, even in wet conditions. This enhances user safety and control, allowing for precise cuts every time. 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Expertly designed for precision and efficiency, this knife features a thin, short, and curved 6-inch blade made from high-quality stainless steel. This design allows it to slip effortlessly between flesh and bone, making the de-boning process quick and clean. Proper use of this boning knife helps you increase your meat yield while significantly reducing waste. The vibrant red polypropylene handle is not only visually distinctive for safety and easy identification but is also ergonomically crafted for a comfortable, non-slip grip, ensuring control and reducing fatigue during extended use. Whether you're a professional chef, a butcher, or a culinary enthusiast, this knife is an essential tool for preparing meat, poultry, and fish with professional-grade results.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003ePrecision Blade:\u003c\/b\u003e 6-inch curved blade crafted from premium stainless steel for sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEfficient Design:\u003c\/b\u003e Thin and short blade profile ideal for navigating close to the bone, maximizing meat yield.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a comfortable and hygienic red polypropylene handle for a secure grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Use:\u003c\/b\u003e Perfect for de-boning various cuts of meat, poultry, and fish in any commercial kitchen or butcher shop.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEnhanced Safety:\u003c\/b\u003e The bright red handle improves visibility and helps in implementing a color-coded food safety system.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742009426202,"sku":"OMC-11786","price":43.78,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/bzydmeyxqpvljboc4lhk.png?v=1776282062"},{"product_id":"6-inch-flexible-stainless-steel-boning-knife-omcan-23866","title":"Omcan 23866 6\" Boning Knife with Straight Stainless Steel Blade","description":"\u003ch2\u003eOmcan 23866 6\" Boning Knife with Straight Blade\u003c\/h2\u003e\n\u003cp\u003eExperience unmatched precision and control with the \u003cstrong\u003eOmcan 23866 6\" Boning Knife\u003c\/strong\u003e. 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Expertly designed for professional chefs and home cooks, this knife features a thin, short blade that effortlessly glides between flesh and bone. Its straight design offers exceptional control for de-boning various cuts of meat, helping you increase your yield and minimize waste. 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Expertly designed for professional kitchens, butcher shops, and culinary enthusiasts, this knife offers exceptional precision and control. Its 6-inch straight blade is perfectly suited for separating meat from bone with clean, effortless cuts, making it an indispensable tool for processing beef, pork, poultry, and fish.\u003c\/p\u003e\n\u003cp\u003eCrafted from high-quality, corrosion-resistant stainless steel, the blade is built to withstand the rigors of a busy commercial environment while maintaining a sharp, reliable edge. The standout feature is its vibrant yellow Super Fiber handle, which is not only ergonomically designed for a comfortable and secure grip but also enhances safety. The non-slip texture ensures maximum control, even when hands are wet, reducing fatigue during extended use. The bright yellow color also aids in quick tool identification and supports HACCP color-coding systems to prevent cross-contamination.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003ePrecision Blade:\u003c\/strong\u003e A 6-inch straight, sharp stainless steel blade designed for precise deboning and trimming tasks.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Made from high-quality stainless steel for superior sharpness, edge retention, and resistance to rust and corrosion.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eErgonomic Grip:\u003c\/strong\u003e The Super Fiber handle offers a comfortable, non-slip grip for enhanced safety and reduced hand fatigue.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHigh-Visibility Handle:\u003c\/strong\u003e The bright yellow handle allows for easy identification in a busy kitchen and supports food safety color-coding protocols.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVersatile Use:\u003c\/strong\u003e An essential tool for professional chefs, butchers, and home cooks who demand performance and reliability in their cutlery.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChoose the Omcan 23869 Boning Knife for a perfect blend of functionality, durability, and safety. It's the ideal choice for any operation that values efficiency and precision in meat preparation.\u003c\/p\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742024761626,"sku":"OMC-23869","price":60.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/vuenunojxmfwr0uxdga4.png?v=1776282178"},{"product_id":"omcan_23867","title":"Omcan 23867 6-Inch Straight Blade Stainless Steel Boning Knife","description":"\u003ch2\u003eOmcan 23867 6\" Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the \u003cstrong\u003eOmcan 23867 Boning Knife\u003c\/strong\u003e. Expertly designed for professional chefs, butchers, and culinary enthusiasts, this 6-inch knife provides the precision and control needed for deboning, trimming, and filleting beef, poultry, and fish with unparalleled ease. Its straight, narrow blade is perfect for making clean, close-to-the-bone cuts, helping you minimize waste and maximize yield. 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Its durable construction is built to withstand rigorous kitchen environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHygienic and Safe Design:\u003c\/strong\u003e The seamless transition between the blade and handle makes the knife easy to clean and maintain, promoting optimal food safety. The bright green color also allows for easy identification in busy kitchens.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Application:\u003c\/strong\u003e Ideal for butcher shops, restaurants, meat processing plants, and culinary schools, this boning knife is the perfect tool for a wide range of demanding butchering tasks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUpgrade your cutlery collection with the reliability and professional performance of the Omcan 23867 Boning Knife. 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Precision-engineered for professional butchers, chefs, and culinary enthusiasts, this knife is designed to increase your yield and reduce waste. Its thin, short blade is expertly crafted from durable stainless steel to navigate the contours of meat, making the de-boning process quick and efficient. The Granton edge features hollowed-out grooves that create air pockets, preventing the blade from sticking and allowing for smoother, cleaner cuts every time. Whether you're working with beef, poultry, or fish, this boning knife is an indispensable tool for any commercial kitchen or butcher shop.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePRECISION 6\" BLADE:\u003c\/strong\u003e The 6-inch curved blade is made from high-quality stainless steel, offering excellent edge retention and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGRANTON EDGE DESIGN:\u003c\/strong\u003e Hollowed-out dimples on the side of the blade reduce friction and prevent meat from sticking, ensuring effortless slicing.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eERGONOMIC HANDLE:\u003c\/strong\u003e Features a comfortable and secure black handle, providing a safe grip even during prolonged use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCURVED FOR CONTROL:\u003c\/strong\u003e The curved blade design allows for superior control when working around bones and joints.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePROFESSIONAL QUALITY:\u003c\/strong\u003e An essential tool for butchers and chefs, designed for high-volume de-boning tasks in commercial settings.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742030922010,"sku":"OMC-11819","price":46.18,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/n52djn7mtxo1u0ios0gb.png?v=1776282236"},{"product_id":"6-inch-curved-flexible-boning-knife-omcan-11814","title":"Omcan 11814 Greban 6\" Curved Flexible Boning Knife Black Handle","description":"\u003ch2\u003eOmcan 11814 Greban 6\" Curved Flexible Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Omcan 11814 Greban Boning Knife. Designed for professional chefs and butchers, this knife features a thin, short blade crafted to slip easily between flesh and bone. Its curved and flexible 6-inch blade provides exceptional control and precision, allowing you to de-bone meat quickly and efficiently. Proper use of this knife helps to maximize your yield and significantly reduce waste, making it an indispensable tool in any commercial kitchen or butcher shop. The durable, ergonomic black polypropylene handle ensures a secure and comfortable grip, even during extended use. 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Designed for precision and efficiency in any commercial kitchen or butcher shop, this knife is an essential tool for preparing meat, poultry, and fish. The blade of a boning knife is thin and short, it is made to slip easily between the flesh and bone in a cut of meat. Proper use of a boning knife allows you to quickly de-bone meat and increase your yield while reducing waste, making it a smart investment for your business.\u003c\/p\u003e\n\u003cp\u003eThis model features a high-quality stainless steel blade that offers exceptional sharpness, durability, and corrosion resistance. The straight blade design provides excellent control for clean, precise cuts. Paired with a vibrant and ergonomic blue polypropylene handle, this knife ensures a comfortable and secure grip, reducing hand fatigue during extended use and promoting safety in a busy kitchen environment.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e 11665\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 6 inches with a straight edge for precision work.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e High-quality stainless steel for long-lasting sharpness and durability.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Ergonomic and easy-to-clean blue polypropylene handle for a secure, non-slip grip.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eApplication:\u003c\/strong\u003e Ideal for de-boning beef, pork, poultry, and fish in professional and home settings.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742037508378,"sku":"OMC-11665","price":36.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/xechtwoekztyhb3gciko.png?v=1776282288"},{"product_id":"omcan-11775-6-inch-curved-blade-skinning-knife","title":"Omcan 11775 Boning Knife, 6\" Curved Blade, Blue Handle","description":"\u003ch2\u003eOmcan 11775 6\" Curved Boning Knife - Blue Handle\u003c\/h2\u003e\n\u003cp\u003eExperience precision and control in your kitchen with the Omcan 11775 Boning Knife. Designed for professional chefs and culinary enthusiasts, this knife features a thin, short, and curved 6-inch blade made from high-quality stainless steel. Its specific design allows it to slip easily between flesh and bone, making the de-boning process for meat, poultry, and fish quick and efficient. Proper use of this boning knife helps you increase your yield while significantly reducing waste. The vibrant blue polypropylene handle is not only visually appealing for color-coding in busy kitchens but also provides a comfortable, non-slip grip for safety and ease of use during intricate tasks. Upgrade your cutlery collection with this durable and reliable tool, built to handle the demands of any commercial or home kitchen.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6-inch curved blade for precise cuts.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Material:\u003c\/b\u003e High-quality stainless steel for lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Ergonomic and durable blue polypropylene handle for a secure grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eApplication:\u003c\/b\u003e Ideal for de-boning meat, poultry, and fish with minimal waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDesign:\u003c\/b\u003e Professional-grade construction for commercial kitchen environments.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742043144474,"sku":"OMC-11775","price":43.78,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/dbvw5jdipw575hfcfzi5.png?v=1776282343"},{"product_id":"omcan-11793-6-inch-curved-skinning-and-boning-knife","title":"OMCAN 11793 6\" Curved Blade Boning Knife with Yellow Handle","description":"\u003ch2\u003eOMCAN 11793 6\" Curved Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the OMCAN 11793 6-inch Curved Blade Boning Knife. Expertly designed for professional chefs and butchers, this knife features a thin, short blade that glides effortlessly between flesh and bone. Its precise construction allows you to quickly de-bone cuts of meat, maximizing your yield and minimizing waste. Whether you're working in a high-volume restaurant, a butcher shop, or your home kitchen, this boning knife is an indispensable tool for efficient meat preparation.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePRECISION CURVED BLADE:\u003c\/strong\u003e The 6-inch curved blade is crafted from high-quality stainless steel, providing the perfect flexibility and sharpness to navigate around bones and joints with ease.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDURABLE POLYPROPYLENE HANDLE:\u003c\/strong\u003e Features a vibrant yellow polypropylene handle that offers a comfortable, secure, and non-slip grip, ensuring safety and control even during extended use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eENHANCED EFFICIENCY:\u003c\/strong\u003e The specialized design is made to separate meat from the bone cleanly, helping you increase product yield and reduce preparation time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVERSATILE KITCHEN TOOL:\u003c\/strong\u003e Ideal for de-boning beef, pork, poultry, and fish, making it a versatile addition to any professional or home kitchen.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHYGIENIC \u0026amp; EASY TO CLEAN:\u003c\/strong\u003e The polypropylene handle is durable and easy to sanitize, meeting the rigorous standards of commercial food service environments.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742047830298,"sku":"OMC-11793","price":43.78,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/w5dmwj7j190ykhnp5fyq.png?v=1776282386"},{"product_id":"omcan-6-inch-straight-blade-boning-knife-11688","title":"Omcan 11688 6-Inch Straight Blade Boning Knife Red Handle","description":"\u003ch2\u003eOmcan 11688 6-Inch Straight Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Omcan 11688 Boning Knife, an essential tool for any professional kitchen. Engineered for precision and efficiency, this knife features a 6-inch straight, narrow blade made from high-quality stainless steel. Its design allows it to glide effortlessly between flesh and bone, helping you to quickly de-bone meat, poultry, and fish while maximizing yield and reducing waste.\u003c\/p\u003e\n\u003cp\u003eThe standout feature of this knife is its vibrant red polypropylene handle. Not only does it offer a comfortable, non-slip grip for enhanced control and safety, but it's also perfect for integrating into a HACCP color-coded kitchen system to prevent cross-contamination. This durable handle is built to withstand the rigors of daily commercial use. Whether you are a professional chef, butcher, or culinary enthusiast, the Omcan 11688 boning knife delivers reliable performance and lasting sharpness.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 6-inch straight blade for precise de-boning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Material:\u003c\/strong\u003e Forged from durable stainless steel for excellent edge retention and corrosion resistance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e Features a red polypropylene handle for a secure, comfortable, and hygienic grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHACCP Compliant:\u003c\/strong\u003e The red color is ideal for color-coding systems to designate use for raw meat, enhancing food safety protocols.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e Designed for the demanding environments of restaurants, butcher shops, and food processing facilities.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":51742051926298,"sku":"OMC-11688","price":36.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/nv2anbwcor7u64kei9xr.png?v=1776282425"},{"product_id":"admiral_craft_cut-6nbwh","title":"Adcraft CUT-6NBWH Advantage Series™ 6\" Narrow Stiff Boning Knife","description":"\u003ch2\u003eAdcraft CUT-6NBWH Advantage Series™ 6\" Narrow Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster any deboning task with precision and ease using the Adcraft CUT-6NBWH Advantage Series™ Stiff Boning Knife. As part of Adcraft's renowned NSF certified line, this 6-inch knife is expertly crafted for professional and home kitchens alike. The blade is constructed from stain-free, high-carbon steel, ensuring a sharp, straight edge that holds up to rigorous use while resisting corrosion. Its narrow and stiff design provides exceptional control for separating meat from bone cleanly and efficiently. The knife features a durable, molded white polypropylene handle that offers a comfortable and secure grip, reducing hand fatigue during extended use. For ultimate convenience, this boning knife is completely dishwasher safe, making cleanup a breeze. Each knife comes individually blister packed, guaranteeing its quality and sharpness upon arrival.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eSharp \u0026amp; Durable Blade:\u003c\/b\u003e 6\" narrow, stiff blade made from high-carbon, stain-free steel for precise cuts and long-lasting sharpness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a comfortable and sanitary white polypropylene handle designed for a secure grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEasy Maintenance:\u003c\/b\u003e Fully dishwasher safe for quick and effortless cleaning in any busy kitchen environment.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Grade:\u003c\/b\u003e NSF certified, meeting the highest standards for public health protection.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Use:\u003c\/b\u003e Ideal for deboning pork, beef, poultry, and fish with professional-level control and accuracy.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Admiral Craft Equipment","offers":[{"title":"Default Title","offer_id":51849989914906,"sku":"ACR-CUT-6NBWH","price":42.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/anmqa7et7sxpy26p1mlm.png?v=1776790130"},{"product_id":"adcraft-8-inch-stiff-fillet-boning-knife-cut-8nfbwh","title":"Adcraft CUT-8NFBWH 8\" Narrow Stiff Fillet\/Boning Knife White Handle","description":"\u003ch2\u003eAdcraft CUT-8NFBWH Advantage Series™ 8\" Stiff Fillet\/Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience precision and durability with the Adcraft CUT-8NFBWH Advantage Series™ Stiff Fillet\/Boning Knife. Part of Adcraft's renowned NSF certified Advantage Series, this knife is expertly crafted for the demands of a commercial kitchen. The 8-inch narrow, stiff blade is constructed from high-quality, stain-free high-carbon steel, ensuring a sharp, straight edge for precise deboning and filleting tasks. The molded white polypropylene handle provides a comfortable and secure grip, promoting safety and control during use. Designed for convenience and hygiene, this knife is completely dishwasher safe. Each knife is individually blister packed, making it an excellent choice for culinary professionals seeking reliable and high-performance kitchen utensils.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 8-inch narrow, stiff blade perfect for boning and filleting.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Material:\u003c\/strong\u003e Constructed from stain-free, high-carbon steel for long-lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e Features a comfortable and safe white polypropylene handle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEasy Maintenance:\u003c\/strong\u003e Fully dishwasher safe for easy cleaning and sanitation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertified Safe:\u003c\/strong\u003e NSF certified, meeting high standards for public health protection.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Admiral Craft Equipment","offers":[{"title":"Default Title","offer_id":51849989947674,"sku":"ACR-CUT-8NFBWH","price":44.89,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/i2yqkw8eynfmzk6ycvgd.png?v=1776790129"},{"product_id":"adcraft-cut-6cbwh-6-inch-curved-stiff-boning-knife","title":"Adcraft CUT-6CBWH 6\" Advantage Series Curved Stiff Boning Knife","description":"\u003ch2\u003eAdcraft CUT-6CBWH Advantage Series™ 6\" Curved Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eEquip your commercial kitchen or butcher shop with the precision and durability of the Adcraft CUT-6CBWH Advantage Series™ Boning Knife. This 6-inch knife is expertly designed for deboning poultry, meat, and fish with ease. The curved, stiff blade is constructed from high-carbon, stain-free steel, ensuring a sharp, long-lasting edge that can withstand the rigors of daily use. Its ergonomic polypropylene handle provides a comfortable and secure grip, enhancing safety and reducing fatigue. The clean white handle is easy to identify, and the entire knife is dishwasher safe for effortless sanitation. Certified by NSF, this knife meets high standards for public health protection. It comes individually blister packed, ensuring it arrives in pristine condition and ready for use.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Grade:\u003c\/b\u003e Part of the NSF certified Adcraft Advantage Series™, designed for demanding commercial environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Performance Blade:\u003c\/b\u003e Features a 6-inch curved, stiff blade made from high-carbon, stain-free steel for superior sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e A molded white polypropylene handle offers a comfortable, non-slip grip for precise control during intricate tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEasy Maintenance:\u003c\/b\u003e The stain-free material and seamless handle construction make this knife fully dishwasher safe for simple and effective cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Use:\u003c\/b\u003e Ideal for professional butchers and chefs for boning, trimming, and slicing various types of meat, poultry, and fish.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Admiral Craft Equipment","offers":[{"title":"Default Title","offer_id":51849990013210,"sku":"ACR-CUT-6CBWH","price":42.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/wpjadbc5heeg6ergbijh.png?v=1776790129"},{"product_id":"adcraft-6-inch-stiff-boning-knife-adcraft-cut-6nsbbl","title":"Adcraft CUT-6NSBBL 6\" Advantage Series Narrow Stiff Boning Knife","description":"\u003ch2\u003eAdcraft CUT-6NSBBL Advantage Series™ 6\" Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Adcraft CUT-6NSBBL Advantage Series™ Boning Knife. Expertly designed for professional kitchens, this 6-inch narrow, stiff knife is the ultimate tool for deboning poultry, meat, and fish with precision and ease. The blade is constructed from high-quality, stain-free, high-carbon steel, ensuring long-lasting sharpness, durability, and resistance to corrosion. Its narrow profile allows for agile maneuvering around bones and through tight spaces. The ergonomic black polypropylene handle offers a secure, non-slip grip for enhanced safety and control, even during extended use. This knife is not only built for performance but also for convenience; it's completely dishwasher safe, simplifying cleanup in a busy commercial environment. Certified by NSF, this boning knife meets the highest standards for public health and safety, making it a reliable and essential addition to any culinary toolkit. Each knife comes individually blister packed for secure and hygienic delivery.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003ePrecise 6\" Blade:\u003c\/b\u003e Features a 6-inch narrow, stiff blade perfect for precise boning and trimming tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Carbon Steel:\u003c\/b\u003e Constructed from premium stain-free, high-carbon steel for exceptional sharpness, edge retention, and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e A molded black polypropylene handle provides a comfortable and secure grip for optimal control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDishwasher Safe:\u003c\/b\u003e Designed for easy and hassle-free cleaning, making it ideal for fast-paced commercial kitchens.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eNSF Certified:\u003c\/b\u003e Meets strict public health and safety standards, ensuring its quality and safety for professional use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Admiral Craft Equipment","offers":[{"title":"Default Title","offer_id":51849990078746,"sku":"ACR-CUT-6NSBBL","price":42.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/nhdth9ngoxajep4nta9u.png?v=1776790130"},{"product_id":"adcraft-6-25-inch-wide-stiff-boning-knife-adcraft-cut-6-25wbwh","title":"Adcraft CUT-6.25WBWH 6.25\" Wide Stiff Boning Knife White Handle","description":"\u003ch2\u003eAdcraft CUT-6.25WBWH 6.25\" Wide Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eIntroducing the Adcraft CUT-6.25WBWH, a premium wide stiff boning knife from the renowned Advantage Series™. Designed for precision and durability in demanding commercial kitchens, this knife is an essential tool for chefs and butchers. Its 6-1\/4\" blade is expertly crafted from stain-free, high-carbon steel, ensuring a sharp, reliable edge that resists corrosion and wear. The wide, stiff blade provides excellent control for deboning beef, pork, and poultry, making clean, precise cuts with ease.\u003c\/p\u003e\n\u003cp\u003eThe knife features a molded white polypropylene handle that is both comfortable to grip and extremely durable. This ergonomic handle offers a secure, non-slip hold, reducing hand fatigue during extended use. For ultimate convenience, the entire knife is dishwasher safe, simplifying cleanup and maintaining sanitary standards. NSF certified, this boning knife meets the highest standards for public health and safety. Each knife is individually blister packed, guaranteeing it arrives in pristine condition, ready for immediate use in your professional kitchen.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Size:\u003c\/strong\u003e 6-1\/4\" wide, stiff blade for precise deboning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Material:\u003c\/strong\u003e Constructed from stain-free, high-carbon steel for lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e Molded white polypropylene handle provides a comfortable and secure grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEasy Maintenance:\u003c\/strong\u003e Fully dishwasher safe for hassle-free cleaning and sanitation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertified for Safety:\u003c\/strong\u003e NSF certified, ensuring it meets strict standards for commercial foodservice use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Admiral Craft Equipment","offers":[{"title":"Default Title","offer_id":51875778887962,"sku":"ACR-CUT-6.25WBWH","price":42.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ax1pe8iivw76kqibuvpi.png?v=1776790130"},{"product_id":"adcraft-advantage-series-6-25-stiff-boning-knife","title":"Adcraft CUT-6.25WBBL Advantage Series 6.25\" Wide Stiff Boning Knife","description":"\u003ch2\u003eAdcraft CUT-6.25WBBL Advantage Series™ Stiff Boning Knife, 6-1\/4\"\u003c\/h2\u003e\n\u003cp\u003eExperience precision and durability with the Adcraft CUT-6.25WBBL Advantage Series™ Stiff Boning Knife. Expertly designed for professional chefs and culinary enthusiasts, this 6-1\/4 inch wide boning knife is perfect for deboning fish, poultry, and meat with ease. The blade is constructed from high-quality, stain-free high-carbon steel, ensuring a sharp, long-lasting edge that resists corrosion and stands up to the rigors of a busy kitchen. The stiff blade provides excellent control for clean, precise cuts close to the bone. The ergonomic black polypropylene handle offers a comfortable and secure grip, reducing hand fatigue during extended use. For ultimate convenience, this knife is completely dishwasher safe, making cleanup a breeze. Certified by NSF, this knife meets the highest standards for public health and safety. Each knife comes individually blister packed, ensuring it arrives in pristine condition.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 6-1\/4 inches, ideal for precise boning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Material:\u003c\/strong\u003e Made from stain-free, high-carbon steel for superior sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e Features a comfortable and safe black polypropylene handle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEasy Maintenance:\u003c\/strong\u003e Fully dishwasher safe for simple and hygienic cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNSF Certified:\u003c\/strong\u003e Guaranteed to meet strict standards for public health protection.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Admiral Craft Equipment","offers":[{"title":"Default Title","offer_id":51875778953498,"sku":"ACR-CUT-6.25WBBL","price":42.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/z7qufwjogev2dz1innyf.png?v=1776790130"},{"product_id":"victorinox_5_6606_15","title":"Victorinox 5.6606.15 Wood 6\" Curved Semi-Stiff Boning Knife","description":"\u003ch2\u003eVictorinox 5.6606.15 Wood 6\" Curved Semi-Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6606.15 Boning Knife from the classic Wood series. Expertly designed for professional chefs and home cooks, this knife features a 6-inch curved, semi-stiff blade that provides the perfect balance of flexibility and strength. The curved design allows for smooth, clean cuts close to the bone, minimizing waste and maximizing yield. Forged from high-carbon stainless steel, the blade offers exceptional sharpness, superior edge retention, and resistance to corrosion. The traditional wood handle is not only aesthetically pleasing but also ergonomically shaped for a comfortable and secure grip, reducing hand fatigue during extended use. Whether you're deboning poultry, trimming beef, or filleting fish, this Victorinox boning knife is an indispensable tool for precision and efficiency in any kitchen.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Profile:\u003c\/b\u003e Curved and semi-stiff for precise deboning and trimming.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Material:\u003c\/b\u003e High-carbon stainless steel ensures a long-lasting, razor-sharp edge.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Classic, ergonomic wood handle provides a comfortable and balanced grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eApplication:\u003c\/b\u003e Ideal for separating meat from bone in beef, pork, poultry, and fish.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225401291034,"sku":"VIC-5.6606.15","price":92.44,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/o2umnkolztjbywbio5mg.png?v=1778891131"},{"product_id":"victorinox_5_6601_15","title":"Victorinox 5.6601.15 Fibrox Pro 6-inch Curved Semi-Stiff Boning Knife","description":"\u003ch2\u003eVictorinox 5.6601.15 Fibrox Pro 6\" Curved Semi-Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience precision and control in the kitchen with the Victorinox 5.6601.15 Fibrox Pro Boning Knife. Expertly crafted for professional chefs and home cooks, this knife is the ultimate tool for deboning meat, poultry, and fish with ease. The 6-inch, curved, semi-stiff blade is forged from high-carbon stainless steel, offering exceptional sharpness, edge retention, and the perfect amount of flex to work around bones and through cartilage. The pointed tip allows for intricate cuts and precise piercing.\u003c\/p\u003e\n\u003cp\u003eDesigned for safety and comfort, the iconic red Fibrox® Pro handle provides an ergonomic, non-slip grip, even when wet. This ensures maximum control and reduces hand fatigue during prolonged use. The vibrant red color also aids in quick identification in a busy kitchen environment. Stamped with the NSF seal, this knife meets the highest public health and safety standards, making it a reliable choice for any commercial or residential kitchen.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003e6-Inch Curved Blade:\u003c\/b\u003e Ideal length and shape for maneuvering around bones and joints.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSemi-Stiff High-Carbon Steel:\u003c\/b\u003e Provides a balance of flexibility and strength for precise deboning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eRed Fibrox® Pro Handle:\u003c\/b\u003e Ergonomically designed for a comfortable, non-slip grip, enhancing safety and control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Grade:\u003c\/b\u003e Expertly crafted by Victorinox for durability and superior performance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eNSF Certified:\u003c\/b\u003e Meets strict standards for public health protection, ensuring quality and sanitation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225401422106,"sku":"VIC-5.6601.15","price":67.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/jtk6pnpyvnsprazuc1d6.png?v=1778891132"},{"product_id":"victorinox_5_6613_15d","title":"Victorinox 5.6613.15D 6\" Curved Flexible Narrow Blade Boning Knife","description":"\u003ch2\u003eVictorinox 5.6613.15D 6\" Curved Flexible Narrow Blade Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6613.15D Boning Knife. Designed for professional chefs and butchers, this knife features a 6-inch flexible, narrow, and curved blade that expertly maneuvers around bones and through joints, ensuring minimal waste and precise cuts. The high-carbon stainless steel blade is crafted to maintain a long-lasting, razor-sharp edge. Its most notable feature is the innovative black and red Dual Grip handle. This ergonomic, non-slip handle provides exceptional comfort and a secure grip, reducing hand fatigue during extended use and enhancing safety in fast-paced commercial kitchens. NSF certified for public health and safety, this boning knife is an indispensable tool for deboning poultry, meat, and fish with superior control and efficiency.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Type:\u003c\/strong\u003e 6\" flexible, narrow, curved blade for precise deboning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Ergonomic black and red Dual Grip handle offers a comfortable, non-slip soft grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-carbon stainless steel blade for exceptional sharpness and edge retention.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Ideal for separating meat from bone in poultry, beef, and fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e NSF certified, meeting high standards for public health protection.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225401454874,"sku":"VIC-5.6613.15D","price":69.61,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/adlowt1zcyzfluutpqdp.png?v=1778891131"},{"product_id":"victorinox_5_6503_15d","title":"Victorinox Swiss Army 5.6503.15D 6\" Stiff Wide Boning Knife","description":"\u003ch2\u003eVictorinox Swiss Army 5.6503.15D 6\" Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience superior control and precision with the Victorinox 5.6503.15D Boning Knife. Expertly crafted for professional butchers and chefs, this knife features a 6-inch stiff, wide, and curved blade perfect for effortlessly separating meat from bone. The high-carbon stainless steel blade is designed for long-lasting sharpness and durability, ensuring clean and accurate cuts every time. The innovative black and red Dual Grip handle is ergonomically designed with a non-slip, soft-grip material, providing exceptional comfort and reducing hand fatigue during extended use. This NSF-certified knife meets the highest standards of safety and hygiene, making it an essential and reliable tool for any commercial kitchen or processing facility.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade:\u003c\/b\u003e 6-inch stiff, wide, curved high-carbon stainless steel blade for precision boning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Ergonomic black and red Dual Grip handle offers a non-slip, soft grip for maximum control and comfort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDesign:\u003c\/b\u003e Expertly crafted for balance and efficiency, reducing user fatigue.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatility:\u003c\/b\u003e Ideal for deboning pork, beef, and poultry in professional environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eCertification:\u003c\/b\u003e NSF certified, guaranteeing it meets strict public health and safety standards.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225401815322,"sku":"VIC-5.6503.15D","price":69.61,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/r1tnwmyt6bezg0b8mesp.png?v=1778891131"},{"product_id":"victorinox_5_7803_15","title":"Victorinox 5.7803.15 Skinning Knife with 6\" Curved Blade","description":"\u003ch2\u003eVictorinox 5.7803.15 6\" Curved Skinning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience precision and control with the Victorinox 5.7803.15 Skinning Knife. Expertly crafted by the makers of the original Swiss Army Knife, this tool is a must-have for butchers, chefs, and culinary professionals. Designed for the demanding task of skinning, its curved blade allows for smooth, clean cuts that follow the natural contours of the animal, minimizing waste and maximizing yield. The high-carbon stainless steel blade is exceptionally sharp and offers superior edge retention, ensuring it stands up to the rigors of a commercial kitchen or processing facility.\u003c\/p\u003e\n\u003cp\u003eThe knife features the renowned black Fibrox® Pro handle, which is ergonomically designed for balance and comfort, reducing hand fatigue during extended use. The handle's textured, slip-resistant surface provides a secure grip, even when wet or greasy, enhancing safety and efficiency. This durable and reliable skinning knife is NSF certified, meeting the highest standards for public health and safety. Elevate your meat processing tasks with the quality and performance of Victorinox.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6-inch curved blade, perfect for skinning beef and other large game.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Quality Steel:\u003c\/b\u003e Made from high-carbon stainless steel for lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a black Fibrox® Pro handle that is slip-resistant and comfortable to hold.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Grade:\u003c\/b\u003e Designed for professional butchers and chefs, ensuring top performance in commercial environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eCertified Safe:\u003c\/b\u003e NSF certified, guaranteeing it meets strict public health and safety standards.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225401848090,"sku":"VIC-5.7803.15","price":85.14,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/bh6c8ua8acvs1pumojm8.png?v=1778891131"},{"product_id":"victorinox_5_6500_15","title":"Victorinox 5.6500.15 6\" Curved Wide Boning Knife Wood Handle","description":"\u003ch2\u003eVictorinox 5.6500.15 6\" Curved Wide Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience precision and control in the kitchen with the \u003cstrong\u003eVictorinox 5.6500.15 Boning Knife\u003c\/strong\u003e. Engineered by the makers of the original Swiss Army Knife, this professional-grade tool is designed for butchers, chefs, and culinary enthusiasts who demand excellence. Its 6-inch curved blade is expertly crafted to navigate around bones and through joints with minimal effort, making the tasks of deboning poultry, meat, and fish faster and more efficient. The semi-stiff design provides the perfect balance of flexibility for delicate cuts and firmness for tougher tasks.\u003c\/p\u003e\n\u003cp\u003eConstructed from high-carbon stainless steel, the blade is exceptionally sharp, durable, and boasts superior edge retention. The classic wood handle not only adds a touch of traditional elegance but also provides a comfortable and secure grip for safe handling during prolonged use. Upgrade your cutlery collection with this essential tool, trusted for its performance and reliability in commercial kitchens worldwide.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e6-Inch Curved Blade:\u003c\/strong\u003e The wide, curved shape is ideal for maneuvering around bones and making clean, precise cuts.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Steel:\u003c\/strong\u003e Ensures a razor-sharp edge, long-lasting durability, and easy maintenance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSemi-Stiff Flexibility:\u003c\/strong\u003e Offers the perfect combination of control for tough cuts and flex for intricate work.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClassic Wood Handle:\u003c\/strong\u003e Provides a comfortable, non-slip grip for enhanced safety and control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e A reliable and essential tool for butchers, chefs, and serious home cooks for deboning meat, poultry, and fish.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225402077466,"sku":"VIC-5.6500.15","price":92.44,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/qfus2tcgydko5w7xzrhb.png?v=1778891131"},{"product_id":"victorinox_5_6406_15","title":"Victorinox 5.6406.15 6\" Straight Narrow Stiff Boning Knife Wood Handle","description":"\u003ch2\u003eVictorinox 5.6406.15 6\" Straight Narrow Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6406.15 Boning Knife. Expertly crafted for professional chefs and butchers, this knife features a 6-inch straight, narrow, and stiff blade, providing exceptional control and precision for deboning meat, poultry, and fish. The high-carbon stainless steel blade ensures long-lasting sharpness and durability, effortlessly separating meat from bone. Its classic, ergonomic wood handle offers a comfortable and secure grip, reducing hand fatigue during extended use. This knife is a reliable and essential tool for any commercial kitchen, designed to withstand the rigors of daily use while delivering consistent, clean cuts.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Length:\u003c\/b\u003e 6-inch straight, narrow blade ideal for precise boning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Type:\u003c\/b\u003e Stiff blade offers superior control for working close to the bone.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003e High-carbon stainless steel construction for maximum sharpness and edge retention.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Features a classic and comfortable wood handle for a secure, traditional grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eApplication:\u003c\/b\u003e Perfect for professional butchers and chefs for deboning beef, pork, poultry, and fish.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225402339610,"sku":"VIC-5.6406.15","price":99.38,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/boaftkxuvoyuoacljaql.png?v=1778891131"},{"product_id":"victorinox_5_6413_15d","title":"Victorinox 5.6413.15D 6\" Straight Narrow Flexible Boning Knife","description":"\u003ch2\u003eVictorinox 5.6413.15D 6\" Straight Flexible Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6413.15D Boning Knife. Engineered for precision and control, this knife is an essential tool for professional chefs and home cooks alike. Designed to separate meat from bone with effortless ease, its 6-inch straight, narrow blade offers the perfect combination of flexibility and strength. Glide through poultry, meat, and fish, ensuring maximum yield and minimal waste with every cut. The razor-sharp edge is crafted to maintain its sharpness, providing reliable performance day after day.\u003c\/p\u003e\n\u003cp\u003eSafety and comfort are paramount in a professional kitchen, and the innovative black and red Dual Grip handle delivers on both. Its non-slip, soft-grip texture ensures a secure and comfortable hold, reducing hand fatigue during repetitive tasks and providing confident handling even when wet. This knife is not just a tool; it's an extension of your hand, built for efficiency and reliability.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHigh-Performance Blade:\u003c\/strong\u003e A 6-inch straight, narrow, and flexible blade designed for precise deboning and trimming tasks.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eDual Grip Handle:\u003c\/strong\u003e The ergonomic black and red handle features a non-slip, soft grip for exceptional comfort, control, and safety.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eProfessional Flexibility:\u003c\/strong\u003e The blade's flexibility allows it to move cleanly along the contours of bones, making it ideal for poultry, meat, and fish.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eNSF Certified:\u003c\/strong\u003e Meets the highest public health and safety standards, making it suitable for use in commercial kitchens and foodservice environments.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eSwiss-Made Quality:\u003c\/strong\u003e Expertly crafted in Switzerland by Victorinox, ensuring world-class durability and long-lasting sharpness.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225402994970,"sku":"VIC-5.6413.15D","price":69.61,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ilgja2jggitai6ualcfb.png?v=1778891132"},{"product_id":"victorinox_5_7904_12","title":"Victorinox 5.7904.12 5 Inch Lamb Skinning Knife Green Handle","description":"\u003ch2\u003eVictorinox 5.7904.12 Skinning Knife, 5\" Blade\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.7904.12 Skinning Knife. Engineered for precision and control, this knife is an essential tool for professional chefs, butchers, and culinary enthusiasts. Its 5-inch, high-carbon stainless steel blade is specifically designed for skinning lamb, offering exceptional sharpness, edge retention, and maneuverability. The blade's curved tip allows for swift, clean cuts close to the skin without piercing the meat, ensuring a perfect result every time.\u003c\/p\u003e\n\u003cp\u003eThe standout feature is the iconic green Fibrox® Pro handle, renowned for its ergonomic design and slip-resistant grip. This handle provides superior comfort and safety, reducing hand fatigue during extended use and maintaining a secure hold even in wet or greasy conditions. NSF certified for public health and safety, this knife meets the highest standards of hygiene required in commercial kitchens. Whether you're in a high-volume processing plant or a local butcher shop, the Victorinox skinning knife delivers unparalleled performance and reliability.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Carbon Stainless Steel Blade:\u003c\/b\u003e Features a sharp and durable 5-inch blade, expertly crafted for precise skinning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Fibrox® Pro Handle:\u003c\/b\u003e The signature green handle is designed for comfort and provides a secure, slip-resistant grip even when wet.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSpecialized Design:\u003c\/b\u003e Perfectly shaped for skinning lamb, offering excellent control and efficiency for delicate butchery work.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eProfessional Grade:\u003c\/b\u003e Built to withstand the rigors of commercial use, making it a dependable choice for butchers and chefs.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eNSF Certified:\u003c\/b\u003e Meets strict public health and safety standards, ensuring it's safe for professional food preparation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225403126042,"sku":"VIC-5.7904.12","price":79.96,"currency_code":"CAD","in_stock":true}]},{"product_id":"victorinox_5_6003_15b","title":"Victorinox 5.6003.15B 6\" Boning Knife with Extra-Wide Stiff Blade","description":"\u003ch2\u003eVictorinox 5.6003.15B 6\" Extra-Wide Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled precision and control in the kitchen with the \u003cstrong\u003eVictorinox 5.6003.15B Boning Knife\u003c\/strong\u003e. Expertly crafted in Switzerland, this knife is designed for butchers, chefs, and culinary enthusiasts who demand performance and reliability. Its unique extra-wide, stiff blade provides the strength and leverage needed to cleanly and efficiently separate meat from bone, making it an essential tool for processing beef, pork, poultry, and fish.\u003c\/p\u003e\n\u003cp\u003eThe high-carbon stainless steel blade is engineered to maintain a razor-sharp edge and withstand the rigors of a professional kitchen. Paired with the iconic non-slip Fibrox handle, this knife ensures a secure and comfortable grip, even during long tasks or when hands are wet. Elevate your butchering and food preparation with the durability and ergonomic excellence of Victorinox.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Stainless Steel Blade:\u003c\/strong\u003e The 6\" straight, stiff blade is extra-wide for superior strength and precise cuts, holding its edge longer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Fibrox Handle:\u003c\/strong\u003e The patented black Fibrox handle is slip-resistant, providing a secure and comfortable grip for maximum control.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade:\u003c\/strong\u003e Designed for the demanding environment of commercial kitchens, ideal for deboning various types of meat and fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOptimal Performance:\u003c\/strong\u003e The stiff blade design offers excellent leverage, making it easy to work around bones and joints with minimal waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNSF Certified:\u003c\/strong\u003e Meets the highest public health and safety standards, ensuring it's safe and hygienic for professional food service.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225403257114,"sku":"VIC-5.6003.15B","price":67.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/k8ppchu60sl4icm8qwxn.png?v=1778891132"},{"product_id":"victorinox_5_6413_12","title":"Victorinox 5.6413.12 5\" Boning Knife with Fibrox Pro Handle","description":"\u003ch2\u003eVictorinox 5.6413.12 5\" Fibrox Pro Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled precision and control with the Victorinox 5.6413.12 Boning Knife. Designed for professional chefs and butchers, this knife features a 5-inch straight, narrow, and flexible blade perfect for deboning poultry, meat, and fish with ease. The high-carbon stainless steel blade is crafted for maximum sharpness and edge retention, allowing for clean, precise cuts every time. The patented Fibrox® Pro handle is ergonomically designed for balance and comfort, while its slip-resistant texture ensures a secure grip even when wet. This combination of a superior blade and a comfortable handle minimizes wrist tension and enhances efficiency in any busy kitchen. As an NSF certified tool, it meets the highest public health and safety standards, making it a reliable choice for any commercial food service environment.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade:\u003c\/b\u003e 5\" straight, narrow, flexible high-carbon steel blade for precise deboning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHandle:\u003c\/b\u003e Black, slip-resistant Fibrox® Pro handle offers a comfortable and secure grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatility:\u003c\/b\u003e Expertly separates meat from bone, ideal for poultry, beef, and fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eConstruction:\u003c\/b\u003e Tapered knife edge is ground in two directions to hold a sharp edge longer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eCertification:\u003c\/b\u003e NSF certified, meeting strict public health and safety standards.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225404993818,"sku":"VIC-5.6413.12","price":65.47,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/fumjgrngw8gqvzg53fmx.png?v=1778891143"},{"product_id":"victorinox_5_6613_12","title":"Victorinox 5.6613.12 Fibrox Pro 5\" Curved Flexible Boning Knife","description":"\u003ch2\u003eVictorinox 5.6613.12 Fibrox Pro 5\" Curved Flexible Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6613.12 Boning Knife. Expertly crafted for professional chefs and home cooks, this knife features a 5-inch curved, flexible blade that effortlessly follows the contours of bone and meat. The high-carbon stainless steel blade is razor-sharp and designed for long-lasting performance, ensuring clean, precise cuts every time. The patented black Fibrox® Pro handle is ergonomically designed for balance and comfort, while its slip-resistant texture provides a secure grip, even when wet. This NSF-certified knife meets the highest public health and safety standards, making it an essential, reliable tool for any demanding kitchen environment.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade:\u003c\/strong\u003e 5\" curved, flexible high-carbon steel blade for precision deboning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Ergonomic, slip-resistant black Fibrox® Pro handle for superior grip and comfort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDesign:\u003c\/strong\u003e Curved blade design is ideal for separating meat from bone with minimal waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSafety:\u003c\/strong\u003e NSF certified, ensuring it meets strict standards for public health protection.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Perfect for trimming, skinning, and filleting various types of meat and fish.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225405452570,"sku":"VIC-5.6613.12","price":65.47,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ach48t3g3o7enaj9gl3k.png?v=1778891145"},{"product_id":"victorinox_5_5103_10b","title":"Victorinox 5.5103.10B 4\" Rabbit \u0026 Boning Knife with Fibrox Handle","description":"\u003ch2\u003eVictorinox 5.5103.10B 4\" Rabbit \u0026amp; Boning Knife, Black Fibrox Handle\u003c\/h2\u003e\n\u003cp\u003eMaster the art of delicate butchery with the Victorinox 5.5103.10B Rabbit Knife. Expertly crafted in Switzerland, this specialized boning knife is engineered for precision and control when processing rabbit, poultry, and other small game. Its compact 4-inch blade and razor-sharp edge allow you to make intricate cuts with ease, ensuring minimal waste and a professional finish every time.\u003c\/p\u003e\n\u003cp\u003eDesigned for both professional chefs and culinary enthusiasts, this knife combines world-renowned Victorinox quality with a highly functional design. The lightweight and agile construction delivers a cutting experience that is both efficient and comfortable, making it an indispensable tool for detailed kitchen tasks.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSpecialized 4-Inch Blade:\u003c\/strong\u003e The short, sharp blade is perfectly sized for navigating the small joints and tight spaces found in rabbit and poultry, providing exceptional control for deboning and trimming.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Stainless Steel:\u003c\/strong\u003e Forged from premium stainless steel, the blade boasts superior sharpness, long-lasting edge retention, and excellent resistance to corrosion and wear, ensuring it can withstand the rigors of any kitchen.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Fibrox Handle:\u003c\/strong\u003e The signature black Fibrox handle is NSF-certified and uniquely textured for a comfortable, non-slip grip, ensuring maximum safety and maneuverability even when your hands are wet or greasy.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLightweight and Agile:\u003c\/strong\u003e The knife's balanced construction and lightweight feel reduce hand fatigue during repetitive tasks, making it ideal for high-volume environments and extended use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSwiss-Made Excellence:\u003c\/strong\u003e Each knife is meticulously crafted in Switzerland, carrying the legacy of Victorinox's commitment to durability, performance, and unparalleled craftsmanship since 1884.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225405583642,"sku":"VIC-5.5103.10B","price":61.33,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/udabflse3m7tdyljzb5u.png?v=1778891145"},{"product_id":"victorinox_5_5904_09","title":"Victorinox 5.5904.09 Poultry Knife 3.75\" Straight Vent Boning Blade","description":"\u003ch2\u003eVictorinox 5.5904.09 Poultry Knife, Boning\u003c\/h2\u003e\n\u003cp\u003eExperience unmatched precision and control in the kitchen with the Victorinox 5.5904.09 Poultry Boning Knife. Expertly crafted for professional chefs and home cooks alike, this knife is the ultimate tool for deboning chicken, turkey, and other poultry. Its 3.75-inch straight, vent boning blade is engineered from high-carbon stainless steel, allowing for effortless and clean cuts close to the bone, minimizing waste and maximizing yield. The innovative vent design reduces friction, making each slice smoother and more efficient.\u003c\/p\u003e\n\u003cp\u003eDesigned with safety and comfort in mind, this knife features a small, green Fibrox® Pro handle. The patented Fibrox® material is ergonomically shaped and provides a superior non-slip grip, even when wet, reducing hand fatigue during extended use. This NSF-certified knife meets the highest standards for public health protection, ensuring it's a safe and reliable choice for any commercial kitchen or food service establishment. Easy to clean and maintain, this Victorinox boning knife is a durable and essential addition to your culinary toolkit.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 3.75-inch straight, vent boning blade for precise deboning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Small, green Fibrox® Pro handle offers an ergonomic, slip-resistant grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eApplication:\u003c\/strong\u003e Perfectly suited for deboning poultry with ease and accuracy.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e High-carbon stainless steel blade for long-lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e NSF certified, adhering to strict public health and safety standards.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225405681946,"sku":"VIC-5.5904.09","price":46.98,"currency_code":"CAD","in_stock":true}]},{"product_id":"victorinox_5_6417_15","title":"Victorinox 5.6417.15 6\" Straight Flexible Boning Knife White Handle","description":"\u003ch2\u003eVictorinox 5.6417.15 - 6\" Straight, Flexible Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled precision and control in your commercial kitchen with the Victorinox 5.6417.15 Boning Knife. Expertly crafted by the makers of the original Swiss Army Knife, this tool is designed for professional chefs and butchers who demand performance and reliability. Its sharp, flexible high-carbon steel blade effortlessly separates meat from bone, making tasks like deboning poultry, filleting fish, and trimming fat faster and more efficient.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlexible High-Carbon Steel Blade:\u003c\/strong\u003e The 6-inch straight, narrow blade is made from high-carbon stainless steel, offering exceptional sharpness and edge retention. Its flexibility allows for precise maneuvering around bones and joints with minimal waste.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Fibrox® Pro Handle:\u003c\/strong\u003e Featuring a patented white Fibrox® Pro handle, this knife provides a secure, non-slip grip even when wet. The ergonomic design minimizes wrist tension and ensures comfort during extended use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNSF Certified for Safety:\u003c\/strong\u003e This boning knife meets the high standards of the National Sanitation Foundation (NSF), guaranteeing it's safe and hygienic for use in professional food service environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile \u0026amp; Efficient:\u003c\/strong\u003e The narrow blade profile reduces drag, allowing for clean, smooth cuts. It's the perfect tool for deboning beef, pork, and poultry, as well as filleting various types of fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSwiss-Made Quality:\u003c\/strong\u003e Rely on the world-renowned durability and craftsmanship of Victorinox. This knife is built to withstand the rigors of a busy kitchen, providing lasting value and performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUpgrade your cutlery collection with a knife that combines safety, comfort, and surgical precision. The Victorinox 5.6417.15 is an essential tool for any serious culinary professional.\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225406009626,"sku":"VIC-5.6417.15","price":67.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/wyabe7d8lvflfaqphvba.png?v=1778891145"},{"product_id":"victorinox_5_6616_12","title":"Victorinox 5.6616.12 5\" Curved Flexible Boning Knife Wood Handle","description":"\u003ch2\u003eVictorinox 5.6616.12 5\" Curved Flexible Boning Knife\u003c\/h2\u003e\n\u003cp\u003eExperience precision and control with the Victorinox 5.6616.12 Boning Knife. Expertly crafted in Switzerland, this knife is an essential tool for any professional kitchen or home butcher. Its 5-inch curved and flexible blade is specifically designed for deboning poultry, meat, and fish with effortless ease. The high-carbon stainless steel blade offers superior edge retention and sharpness, allowing for clean, precise cuts that glide around bones and through tissue. The classic, ergonomic wood handle provides a comfortable and secure grip, reducing hand fatigue during extended use. Whether you are trimming fat or making delicate cuts, this Victorinox boning knife delivers the reliability and performance trusted by chefs worldwide.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eBlade Design:\u003c\/b\u003e 5-inch curved, flexible blade ideal for intricate deboning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Quality Material:\u003c\/b\u003e Made from high-carbon stainless steel for long-lasting sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a classic, comfortable wood handle for a secure and balanced grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Use:\u003c\/b\u003e Perfect for separating meat from bone, trimming sinew, and slicing through poultry and fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSwiss-Made Quality:\u003c\/b\u003e Manufactured by Victorinox, ensuring the highest standards of craftsmanship and performance.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225406566682,"sku":"VIC-5.6616.12","price":86.67,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/la77j75ut8bumjtwveln.png?v=1778891146"},{"product_id":"victorinox_5_6603_12","title":"Victorinox 5.6603.12 5 Inch Curved Semi-Stiff Boning Knife","description":"\u003ch2\u003eVictorinox 5.6603.12 5\" Curved Semi-Stiff Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6603.12 Boning Knife. Engineered for precision and control, this knife is an essential tool for professional chefs and home cooks alike. Its expertly crafted curved blade is perfect for navigating around bones and through joints, ensuring minimal waste and clean cuts every time. The semi-stiff blade offers the ideal combination of flexibility and strength for deboning poultry, meat, and fish with remarkable ease.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCurved, Semi-Stiff Blade:\u003c\/strong\u003e The 5-inch curved blade is semi-stiff, providing the perfect balance of flexibility and strength for deboning poultry, meat, and fish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Steel:\u003c\/strong\u003e Forged from high-carbon stainless steel, the blade offers exceptional sharpness, long-lasting edge retention, and resistance to corrosion for durable performance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Fibrox® Pro Handle:\u003c\/strong\u003e The patented black Fibrox® Pro handle is ergonomically designed for comfort and balance. Its non-slip, textured surface ensures a secure grip, even when wet, reducing hand fatigue during extended use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProfessional Grade \u0026amp; NSF Certified:\u003c\/strong\u003e Meeting the high standards of the National Sanitation Foundation (NSF), this knife is certified for use in professional kitchens, guaranteeing safety and hygiene.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSwiss-Made Quality:\u003c\/strong\u003e Trust in the renowned quality and craftsmanship of Victorinox for a reliable and high-performing culinary tool that stands up to the demands of any kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLightweight yet incredibly durable, the Victorinox 5.6603.12 is a versatile workhorse for trimming, skinning, and filleting. Add this indispensable tool to your collection and experience a new level of cutting performance.\u003c\/p\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225406632218,"sku":"VIC-5.6603.12","price":65.47,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/iol1juqslgli4omhrzon.png?v=1778891146"},{"product_id":"victorinox_5_6106_15","title":"Victorinox 5.6106.15 6\" Straight Wide Stiff Boning Knife Wood Handle","description":"\u003ch2\u003eVictorinox 5.6106.15 6\" Straight, Wide Boning Knife\u003c\/h2\u003e\n\u003cp\u003eMaster the art of butchery with the Victorinox 5.6106.15 Boning Knife. Precision-engineered by the creators of the Original Swiss Army Knife, this tool is essential for any professional kitchen, butcher shop, or culinary enthusiast. Its 6-inch straight, wide, and stiff blade is expertly crafted from high-carbon stainless steel, providing the perfect combination of rigidity and control needed to effortlessly separate meat from bone. The blade's exceptional sharpness is ice-tempered to ensure long-lasting edge retention, reducing the need for frequent sharpening.\u003c\/p\u003e\n\u003cp\u003eDesigned for performance and comfort, this boning knife features a classic, ergonomically crafted wood handle. The natural material provides a secure and comfortable grip, allowing for precise cuts and reducing hand fatigue during extended use. Whether you're deboning pork, beef, or poultry, this knife’s robust construction and thoughtful design make it a reliable and indispensable tool for achieving clean, professional results.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Type:\u003c\/strong\u003e 6\" straight, wide, and stiff blade ideal for heavy-duty boning tasks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh-Quality Steel:\u003c\/strong\u003e Crafted from high-carbon stainless steel for superior sharpness and durability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e Features a classic and comfortable wood handle for a secure, non-slip grip.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Use:\u003c\/strong\u003e Perfect for professional butchers and chefs for deboning various types of meat.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSwiss-Made Quality:\u003c\/strong\u003e Expertly manufactured in Switzerland by Victorinox, ensuring top-tier craftsmanship.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victorinox","offers":[{"title":"Default Title","offer_id":52225406828826,"sku":"VIC-5.6106.15","price":85.51,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/aelquxzvamd7itwejim2.png?v=1778891146"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/collections\/hwog9vqblug4zy0unqgh.png?v=1775156545","url":"https:\/\/www.chefstop.ca\/collections\/professional-boning-and-skinning-knives.oembed?page=5","provider":"chefstop.ca","version":"1.0","type":"link"}