{"title":"Cook \u0026 Hold Ovens","description":"\u003cp\u003eDiscover the cornerstone of modern, efficient commercial kitchens: the cook \u0026amp; hold oven. This essential piece of food service equipment is engineered to perfect the art of low-and-slow cooking, delivering unparalleled results in flavor, texture, and yield. Unlike conventional ovens, a cook \u0026amp; hold oven utilizes gentle, radiant heat to cook food to a precise temperature and then automatically switches to a safe holding temperature. This dual-functionality eliminates the need for constant monitoring, freeing up valuable kitchen staff for other critical tasks.\u003c\/p\u003e\n\n\u003cp\u003eThe primary advantage of this low-temperature cooking method is a significant reduction in food shrinkage. For high-cost proteins like prime rib, brisket, and roasts, this means maximizing your food yield and directly boosting your bottom line. The slow, even cooking process breaks down tough connective tissues, resulting in exceptionally tender, moist, and flavorful meats that are impossible to achieve with high-heat methods. This consistency ensures that every dish you serve meets the highest quality standards, from the first plate to the last.\u003c\/p\u003e\n\n\u003cp\u003eIdeal for restaurants, banquet halls, catering operations, hotels, and healthcare facilities, these versatile ovens are more than just a holding cabinet or food warmer. They are a strategic investment in quality and efficiency. By allowing for overnight cooking, you can optimize kitchen workflow, reduce labor costs, and improve energy efficiency. Whether youre looking to serve the perfect roast, hold delicate vegetables at their peak, or streamline large-scale food production, a commercial cook \u0026amp; hold oven provides the control and reliability your operation needs to excel. Explore our selection from leading brands to find the perfect solution that minimizes waste and maximizes taste.\u003c\/p\u003e","products":[{"product_id":"alto-shaam_500-th","title":"Alto-Shaam 500-TH Halo Heat Electric Cook \u0026 Hold Oven 40 lb.","description":"\u003ch2\u003eAlto-Shaam 500-TH Cabinet, Cook \/ Hold \/ Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your foodservice operation with the Alto-Shaam 500-TH Cook \u0026amp; Hold Oven. This compact and efficient oven utilizes revolutionary Halo Heat® technology to provide gentle, radiant heat that cooks food to perfection and holds it at the ideal temperature for hours. The waterless, low-temperature cooking process results in higher food quality, greater moisture retention, and increased yields with less product shrinkage. Its ventless design allows for placement anywhere in your kitchen without the need for expensive hoods or ventilation, offering unmatched flexibility. The simple controller and included probe ensure precise, consistent results, automatically switching from cook to hold mode once the desired internal temperature is reached. Ideal for overnight cooking and holding, the 500-TH saves on labor and energy costs, making it an intelligent investment for any commercial kitchen.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Provides a gentle, radiant heat source for cooking and holding, resulting in moist, tender products with minimal shrinkage.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e Accommodates a 40 lb. (18 kg) maximum weight, holding up to four (4) full-size 12\" x 20\" x 2-1\/2\" pans.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSureTemp™ Heat Recovery:\u003c\/strong\u003e Instantly compensates for any heat loss when the door is opened, ensuring consistent temperatures and food safety.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSimple Controls:\u003c\/strong\u003e Features an easy-to-use controller with a digital display and a single-point, straight probe for precise cooking and holding.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVentless \u0026amp; Waterless Operation:\u003c\/strong\u003e EcoSmart® design offers significant energy savings and eliminates the need for water hookups or traditional kitchen hoods, allowing for versatile placement.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable \u0026amp; Mobile:\u003c\/strong\u003e Constructed with a stainless steel interior and exterior, and equipped with 2-1\/2\" casters (2 rigid, 2 swivel with brakes) for easy mobility.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063368937754,"sku":"ATS-500-TH","price":10257.44,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/aie37otw6ek2ldni7cxi.png?v=1775767822"},{"product_id":"alto-shaam_500-th_ii","title":"Alto-Shaam 500-TH\/II Halo Heat Cook \u0026 Hold Oven 40 lb. Capacity","description":"\u003ch2\u003eAlto-Shaam 500-TH\/II Halo Heat® Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eExperience superior cooking and holding performance with the Alto-Shaam 500-TH\/II Low Temperature Cook \u0026amp; Hold Oven. This compact unit utilizes the revolutionary Halo Heat® technology, a controlled, uniform heat source that gently surrounds food to cook it to perfection. This gentle cooking process results in minimal product shrinkage, higher food moisture content, and significantly longer holding life, ensuring you serve the highest quality dishes every time. Ideal for roasting, re-heating, and holding, this oven automatically switches from cook to hold mode, allowing for set-and-forget convenience and better distribution of kitchen workloads. Its ventless operation means no costly hoods or fire suppression systems are required in most areas, offering flexibility in placement. Built with a durable heavy-duty stainless steel exterior, this oven is designed for the rigors of a commercial kitchen.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Provides a controlled, uniform heat for consistent cooking, higher yields, and improved food quality.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSimple Controls:\u003c\/strong\u003e Features an easy-to-use controller with an ON\/OFF switch, temperature knobs for cooking (200°F to 325°F) and holding (60°F to 205°F), and a digital timer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Capacity:\u003c\/strong\u003e Holds up to 40 lbs of product or four (4) full-size 12\" x 20\" x 2-1\/2\" pans.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Heavy-duty stainless steel exterior and interior side racks ensure long-lasting reliability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEnergy Efficient:\u003c\/strong\u003e EcoSmart® design offers significant energy savings without compromising performance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobility \u0026amp; Convenience:\u003c\/strong\u003e Comes standard with 2-1\/2\" casters (2 rigid, 2 swivel with brake) for easy movement and cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063369003290,"sku":"ATS-500-TH\/II","price":7814.72,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/csbxrzvxzv0sde1n7evf.png?v=1775767822"},{"product_id":"alto-shaam_750-th","title":"Alto-Shaam 750-TH Halo Heat® Cook \u0026 Hold Oven 100 lb. Capacity","description":"\u003ch2\u003eAlto-Shaam 750-TH Halo Heat® Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen's efficiency and food quality with the Alto-Shaam 750-TH Halo Heat® Cook \u0026amp; Hold Oven. This low-temperature oven is engineered to produce better food quality and higher yields, making it an indispensable asset for any commercial kitchen. Its innovative Halo Heat® technology provides a gentle, radiant heat that surrounds food evenly, eliminating the need for harsh heating elements, added humidity, or fans. This controlled, uniform heat ensures precise temperatures throughout the cooking and holding processes, enhancing food quality and extending holding times significantly.\u003c\/p\u003e\n\u003cp\u003eDesigned for convenience and savings, the 750-TH offers labor-free overnight cooking and effortless operation, reducing labor costs and boosting productivity. Its ventless and waterless design means you can place it anywhere in your kitchen without the need for traditional hoods or water hookups, lowering installation and operational costs. The EcoSmart® technology further enhances its energy-efficient operation. Whether you choose the Simple or Deluxe controls, you'll get an intuitive, user-friendly interface with programmable recipes to ensure consistency with every cook. The included probe senses internal product temperature and automatically switches the oven from cook to hold mode, ensuring perfect results every time.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Gentle, radiant heat for superior food quality, higher yields, and longer holding times without added humidity or fans.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLarge Capacity:\u003c\/strong\u003e Accommodates up to 100 lbs (45 kg), holding (10) full-size (12\" x 20\" x 2-1\/2\") pans.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Controls:\u003c\/strong\u003e Cook by time or by a single-point, straight removable probe that automatically converts to hold mode.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProgrammable Recipes:\u003c\/strong\u003e Simple and intuitive controls with the ability to upload\/download recipes via USB port for consistent results.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Heavy-duty stainless steel exterior with stainless steel side racks and three wire shelves ensures longevity and easy cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVentless \u0026amp; Waterless Design:\u003c\/strong\u003e Offers installation flexibility and saves on energy and water costs; EPA 202 Certified ventless.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobility:\u003c\/strong\u003e Comes standard with 3-1\/2\" casters (2 rigid, 2 swivel with brakes) for easy placement and cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063370248474,"sku":"ATS-750-TH","price":12584.24,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ma7alo7ymo2ruqynbita.png?v=1775767822"},{"product_id":"alto-shaam_1000-th_i-qs","title":"Alto-Shaam 1000-TH-I (105328) 240 lb. Capacity Electric Cook \u0026 Hold Oven","description":"\u003ch2\u003eAlto-Shaam 1000-TH-I (105328) Low Temperature Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen's efficiency and food quality with the Alto-Shaam 1000-TH-I Halo Heat® Slo Cook and Hold Oven. This double-compartment electric oven is engineered for establishments that demand consistency, yield, and flavor. Featuring the revolutionary Halo Heat® technology, it provides a controlled, uniform heat source that cooks food gently and evenly, resulting in minimal shrinkage, enhanced moisture retention, and a significantly longer holding life. This unit allows you to cook, roast, re-heat, and hold products in the same cabinet, streamlining your workflow. The simple, intuitive controls include a timer and automatically switch from cook to hold mode, allowing for overnight cooking and reduced labor costs. Its ventless operation (in most areas) saves on expensive hood and fire suppression system costs. Built with a durable heavy-duty stainless steel exterior and interior, this oven is designed for the rigors of a commercial kitchen.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Provides gentle, radiant heat for consistent cooking, higher yields, and improved food quality without fans or harsh heating elements.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDual Compartments:\u003c\/strong\u003e Two independently controlled oven cavities, each with a 120 lb. (4 full-size pans) capacity, for increased volume and menu flexibility.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSimple Controls:\u003c\/strong\u003e Features an On\/Off switch, cook\/hold temperature knobs, and a digital timer for easy, set-and-forget operation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEnergy Efficient:\u003c\/strong\u003e EcoSmart® design consumes less energy than conventional ovens, lowering utility costs.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Heavy-duty stainless steel exterior and interior ensure longevity and easy cleaning, with an antimicrobial handle for enhanced safety.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobility:\u003c\/strong\u003e Comes standard with 5\" heavy-duty casters (2 rigid, 2 swivel with brakes) for easy placement and cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063370641690,"sku":"ATS-1000-TH\/I-QS","price":18609.76,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ofc8pkgr2na2usbew7zm.png?v=1775767823"},{"product_id":"alto-shaam_750-th_ii-qs","title":"Alto-Shaam 750-TH\/II-QS (105639) 100 lb. Capacity Cook \u0026 Hold Oven","description":"\u003ch2\u003eAlto-Shaam 750-TH\/II-QS (105639) Halo Heat® Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen's efficiency and food quality with the Alto-Shaam 750-TH\/II-QS Halo Heat® Cook \u0026amp; Hold Oven. This electric, low-temperature oven is designed for chefs who demand consistency, flavor, and yield. The innovative Halo Heat® technology provides a controlled, uniform heat source that gently surrounds food, cooking it to perfection while minimizing shrinkage and retaining natural moisture. With a substantial 100 lb. capacity, this oven can accommodate up to ten full-size pans, making it ideal for bulk protein cooking, roasting, and re-heating.\u003c\/p\u003e\n\u003cp\u003eThe simple, intuitive controller features an on\/off power switch, easy-to-use knobs for cook and hold temperatures, and a digital display for setting cook and hold times. The oven automatically switches from cook mode to hold mode, allowing you to 'set and forget' with confidence, freeing up valuable staff time. Built with a durable stainless steel exterior and interior, this oven is made to withstand the rigors of a commercial kitchen. It comes equipped with casters for easy mobility and cleaning. As an EcoSmart® unit, it operates without the need for oven hoods or external venting in most areas, saving you significant installation and energy costs.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Gentle, radiant heat for higher yields, reduced shrinkage, and enhanced food moisture.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLarge Capacity:\u003c\/strong\u003e Holds up to 100 lbs (45 kg) or ten (10) full-size (20\" x 12\" x 2-1\/2\") pans.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSimple Controls:\u003c\/strong\u003e Easy-to-operate controller with individual knobs for cook (200°F-325°F) and hold (60°F-205°F) temperatures, plus a digital timer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCook-to-Hold Automation:\u003c\/strong\u003e Automatically switches from cooking to holding, ensuring food is ready to serve without overcooking.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable \u0026amp; Mobile:\u003c\/strong\u003e Features a robust stainless steel construction, side racks, wire shelves, and heavy-duty casters (2 rigid, 2 swivel with brakes) for easy placement.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVentless Operation:\u003c\/strong\u003e No need for external hoods or venting in most locations, offering flexibility and cost savings.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063372116250,"sku":"ATS-750-TH\/II-QS","price":9871.04,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ya3xz8fo7zch0qfizcwy.png?v=1775767835"},{"product_id":"alto-shaam_300-th","title":"Alto-Shaam 300-TH 36 lb. Capacity Cook \u0026 Hold Oven","description":"\u003ch2\u003eAlto-Shaam 300-TH Halo Heat® Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your foodservice operation with the Alto-Shaam 300-TH Cook \u0026amp; Hold Oven, a compact powerhouse designed for superior food quality, higher yields, and significant operational savings. This low-temperature electric oven utilizes the revolutionary Halo Heat® technology, a gentle, radiant heat source that evenly cooks and holds food without the need for harsh heating elements, fans, or added humidity. The result is perfectly moist and tender food with less shrinkage, maximizing your product and profits.\u003c\/p\u003e\n\u003cp\u003eThe 300-TH model offers a generous 36 lb. capacity, accommodating up to three full-size (12\" x 20\" x 2-1\/2\") pans. Its ventless and waterless design provides ultimate placement flexibility, eliminating the need for expensive kitchen hoods or plumbing connections. This energy-efficient unit reduces labor costs with its simple-to-use controls and probe, which automatically switches from cook to hold mode once the desired internal temperature is reached, allowing for labor-free overnight cooking.\u003c\/p\u003e\n\u003cp\u003eConstructed with a heavy-duty stainless steel exterior and interior side racks, this oven is built for the demands of a commercial kitchen. Its simple controller makes operation intuitive, ensuring consistent results every time. Whether you're roasting meats, reheating meals, or holding delicate items, the Alto-Shaam 300-TH delivers unmatched performance and reliability.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Gentle, radiant heat provides uniform cooking and holding, improving food quality and extending hold times.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eHigh-Yield Cooking:\u003c\/strong\u003e Minimizes product shrinkage compared to conventional ovens, increasing your servings per roast.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eVentless \u0026amp; Waterless:\u003c\/strong\u003e Can be placed anywhere without the need for a traditional kitchen hood or water hookups, saving on installation and utility costs.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eSimple Controls with Probe:\u003c\/strong\u003e Cook by time or by probe for precise internal temperature cooking, with automatic conversion to hold mode.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eCompact Capacity:\u003c\/strong\u003e Holds up to 36 lbs (16 kg) or three (3) full-size pans, ideal for smaller to medium-sized operations.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Heavy-duty stainless steel exterior with stainless steel side racks and wire shelves for long-lasting performance.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eEcoSmart® \u0026amp; Certified:\u003c\/strong\u003e Energy-efficient design and certified by cULus, UL EPH ANSI\/NSF 4 for safety and sanitation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063373132058,"sku":"ATS-300-TH","price":7673.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/pawuvazttttyqqq7kpp9.png?v=1775767838"},{"product_id":"alto-shaam_1000-th_ii","title":"Alto-Shaam 1000-TH\/II Electric Cook \u0026 Hold Oven 120 lb. Capacity","description":"\u003ch2\u003eAlto-Shaam 1000-TH\/II Electric Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled cooking and holding performance with the Alto-Shaam 1000-TH\/II Halo Heat® Slo Cook \u0026amp; Hold Oven. This low-temperature electric oven is designed for commercial kitchens that demand consistency, quality, and efficiency. Its impressive 120 lb. capacity can accommodate up to eight full-size sheet pans, making it perfect for high-volume operations. The innovative Halo Heat® technology provides a controlled, uniform heat source that gently cooks food, minimizes shrinkage, and preserves natural moisture and flavor, ensuring your dishes are perfect every time. Built with a heavy-duty stainless steel construction, this oven is made to withstand the rigors of a busy kitchen environment. The simple controller, featuring an ON\/OFF switch and dedicated knobs for cooking and holding temperatures, makes operation effortless. Once the cooking cycle is complete, the oven automatically switches to hold mode, keeping your food at the perfect serving temperature for longer. This unit is also EcoSmart®, ensuring energy-efficient performance to reduce operating costs.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Provides a gentle, radiant heat source for consistent cooking, reduced shrinkage, and improved food quality.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLarge Capacity:\u003c\/strong\u003e Accommodates up to 120 lbs of product or eight (8) full-size sheet pans, ideal for bulk cooking and holding.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSimple Controls:\u003c\/strong\u003e Features an easy-to-use controller with a digital display to set cook and hold times, along with temperature knobs for precise adjustments from 200°F to 325°F (cook) and 60°F to 205°F (hold).\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Made with a heavy-duty stainless steel exterior and interior for longevity and easy cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobility \u0026amp; Stability:\u003c\/strong\u003e Equipped with 3-1\/2\" casters (2 rigid, 2 swivel with brakes) for easy movement and secure placement.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVentless Operation:\u003c\/strong\u003e In most areas, oven hoods and outside venting are not required, offering flexible installation and saving costs.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063374082330,"sku":"ATS-1000-TH\/II","price":10349.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/db6nnxebnsiodrrd2i3s.png?v=1775767842"},{"product_id":"alto-shaam_750-th_ii","title":"Alto-Shaam 750-TH-II 100 lb. Capacity Cook \u0026 Hold Oven","description":"\u003ch2\u003eAlto-Shaam 750-TH-II Halo Heat® Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eExperience unparalleled cooking and holding performance with the Alto-Shaam 750-TH-II Cook \u0026amp; Hold Oven. This low-temperature electric oven utilizes innovative Halo Heat® technology, a controlled, uniform heat source that gently surrounds food to provide consistent cooking, low shrinkage, and higher moisture content. Perfect for roasting, re-heating, and holding, this oven cooks by time and automatically switches to hold mode, freeing up staff for other tasks. Its ventless operation (in most areas) and compact, stackable design make it a versatile addition to any commercial kitchen, saving valuable space and eliminating the need for costly oven hoods. The simple controls and durable stainless steel construction ensure ease of use and long-lasting reliability.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHalo Heat® Technology:\u003c\/strong\u003e Provides gentle, radiant heat for superior food quality, higher yields, and longer holding times without fans or harsh heating elements.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLarge Capacity:\u003c\/strong\u003e Holds up to 100 lbs (45 kg) or ten (10) full-size pans, making it ideal for bulk cooking and catering.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSimple Controls:\u003c\/strong\u003e Features an intuitive control panel with an on\/off switch, cook\/hold temperature knobs, and a digital timer for set-and-forget convenience.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Built with a rugged stainless steel exterior and interior, including side racks and wire shelves, for maximum durability and easy cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobile \u0026amp; Versatile:\u003c\/strong\u003e Equipped with 2.5\" casters (2 rigid, 2 swivel with brakes) for easy mobility and a ventless, stackable design to maximize kitchen space.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":52063375851802,"sku":"ATS-750-TH\/II","price":9871.04,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/bjmelfbuhkgly8fotgbt.png?v=1775767872"},{"product_id":"alto-shaam_1750-th","title":"Alto-Shaam 1750-TH 120 lb. 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Choose between simple, intuitive controls or the advanced Deluxe model with a touchscreen, programmable recipes, and ChefLinc™ cloud-based remote management for data-driven insights. 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This powerful, full-size, roll-in unit is engineered for commercial kitchens that demand precision, efficiency, and reliability. Designed to rethermalize pre-cooked foods and hold them at perfect serving temperatures, this cabinet ensures exceptional food quality and safety. The innovative AquaTemp™ system provides precise control over both temperature and humidity, preventing food from drying out and preserving its texture, flavor, and appearance for extended periods.\u003c\/p\u003e\n\u003cp\u003eFeaturing deluxe LED oven controls, the RRWUA16WDX is incredibly user-friendly. It offers 18 programmable menu options, allowing for consistent results with just the touch of a button. The included 3\" food probe enables precise cooking cycles, automatically switching to hold mode once the desired internal temperature is reached. 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Expertly designed for slow roasting, this mobile cabinet delivers flavorful, tender results while significantly reducing meat shrinkage by 15-20%. Its powerful 8200-watt slow convected air system ensures natural browning and seals in juices, making it perfect for holding over 300 lbs. of meat. Built with durable stainless steel, this oven is easy to clean and maintain, featuring smooth interior coved corners to prevent grease buildup. The non-venting design allows for easy, inexpensive installation in most commercial kitchens. With user-friendly solid-state controls and a large LED display, you can precisely manage cooking and holding temperatures from 140°F to 350°F. 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Specifically designed for high-demand environments like correctional facilities, this full-size, single-cavity oven is engineered for both reconstituting precooked foods and slow roasting. Its slow convected air system ensures natural browning, sealing in flavors and juices for superior food quality. With a powerful electric heating system, this cabinet provides the performance needed to safely and efficiently rethermalize prepared meals or bulk items. 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This powerful, full-size unit is engineered for high-volume kitchens, caterers, and banquet facilities that demand precision, efficiency, and consistent results. Its dual-functionality allows you to safely and gently rethermalize pre-cooked foods and then hold them at the perfect serving temperature and humidity, preserving taste, texture, and appearance for hours. The innovative AquaTemp™ system provides unparalleled control, ensuring your culinary creations are served exactly as intended.\u003c\/p\u003e\n\u003cp\u003eDesigned for seamless integration into your workflow, the roll-in design accommodates a full universal angle rack, drastically reducing handling time and labor. Built from durable stainless steel, this cabinet is made to endure the rigors of a commercial environment while being simple to clean and maintain. 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Utilizing the innovative AquaTemp™ system, this oven ensures optimal food texture by continuously monitoring and controlling both temperature and humidity. The gentle, slow convected air system promotes natural browning, sealing in juices for succulent and flavorful results. With 8,000 watts of power, it's perfect for roasting, cooking, baking, and reheating, all while holding food at a precise, safe temperature. Its pass-thru design streamlines kitchen workflow, making it an ideal choice for busy foodservice operations.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAquaTemp™ System:\u003c\/strong\u003e Maintains ideal food texture by continuously monitoring and controlling both temperature and humidity, prioritizing food safety.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePowerful Performance:\u003c\/strong\u003e Full 8,000 watts of power for reheating bulk items, with a maximum temperature of 350°F (176.5°C). 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This powerful and versatile unit allows you to roast, cook, bake, air fry, rethermalize, and hold a wide variety of foods with exceptional precision. The innovative AquaTemp™ system ensures optimal food texture and safety by continuously monitoring and controlling both temperature and humidity. The RRUA16WDX deluxe model comes equipped with advanced LED controls, featuring 18 programmable menu options and food probe cooking capabilities for consistent, perfect results every time. 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This versatile, full-size, reach-in oven is engineered for both reconstituting precooked foods and slow roasting, delivering exceptional results every time. Its slow convected air system promotes natural browning, enhances flavor, and seals in natural juices, ensuring your dishes are always moist and delicious. The deluxe (-DX) model comes equipped with advanced LED controls, featuring 18 programmable menu options and a 3\" food probe for precise, consistent cooking. 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This powerful and efficient radiant oven is engineered to reduce meat shrinkage by 15-20%, locking in moisture and flavor for superior quality dishes. The Deluxe (-DX) model comes equipped with advanced LED controls, featuring 18 programmable menu options and precise food probe cooking to ensure consistent and perfect results every time. Its durable stainless steel construction, both inside and out, guarantees longevity and effortless cleaning, while the anti-microbial latches enhance food safety. Designed for flexibility and convenience in any commercial kitchen, this non-venting oven is easy to install and move, making it an indispensable asset for caterers, restaurants, and institutions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdvanced Deluxe Controls:\u003c\/strong\u003e Features 18 programmable menu options and food probe cooking (6\" probe included) for precise, repeatable results.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuperior Slow Cooking:\u003c\/strong\u003e Gentle radiant heat technology cooks food slowly and evenly, reducing shrinkage by 15-20% and enhancing flavor and moisture.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGenerous Capacity:\u003c\/strong\u003e Accommodates up to eight (8) 18\" x 26\" sheet pans or over 120 lbs. of meat, ideal for bulk cooking and holding applications.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable \u0026amp; Hygienic Construction:\u003c\/strong\u003e Built with a fully insulated stainless steel interior and exterior, featuring coved corners for easy cleaning and an anti-microbial magnetic latch for enhanced safety.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobile \u0026amp; Versatile:\u003c\/strong\u003e Equipped with heavy-duty 5\" swivel casters (2 braked) for easy mobility, a field-reversible door for flexible placement, and a non-venting design for simple installation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cres Cor","offers":[{"title":"Default Title","offer_id":52112364831002,"sku":"CCR-1000CHSSSPLITDX","price":18590.0,"currency_code":"CAD","in_stock":true}]},{"product_id":"cres_cor_1000chsssplitstkde","title":"Cres Cor 1000CHSSSPLITSTKDE Stacked Cook-N-Hold Oven 16 Pan Capacity","description":"\u003ch2\u003eCres Cor 1000CHSSSPLITSTKDE Stacked Cook-N-Hold Radiant Oven\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's output without sacrificing space with the Cres Cor 1000CHSSSPLITSTKDE Stacked Cook-N-Hold Oven. This mobile, fully insulated unit utilizes gentle radiant heat to slow cook foods, resulting in 15-20% less shrinkage and delivering exceptionally flavorful and tender results. Its powerful 3000-watt heating system allows for both slow cooking and reheating of prepared meals, making it a versatile powerhouse for any commercial kitchen. The stacked configuration provides double the cooking capacity on a compact 5 sq. ft. footprint.\u003c\/p\u003e\n\u003cp\u003eEngineered for durability and ease of use, this oven features a robust stainless steel interior and exterior with smooth, coved corners for simple cleaning. The solid-state electronic controls with a large, easy-to-read LED display ensure precise temperature management from 140°F to 325°F. Each compartment can hold up to eight 18\" x 26\" sheet pans, offering a total capacity of 16 pans. For safety and convenience, the field-reversible doors are equipped with high-temperature magnetic latches and anti-microbial handles to prevent the spread of germs. 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This powerful unit is expertly designed for producing flavorful, tender results through slow roasting, which can reduce shrinkage by 15-20%, sealing in natural juices and enhancing browning. With two stacked, independently controlled oven cavities in a single footprint, it's perfect for high-volume operations, roasting over 240 lbs. of meat in just 6 sq. ft. of floor space.\u003c\/p\u003e\n\u003cp\u003eThe deluxe (-DX) model comes equipped with advanced solid-state electronic controls, featuring an easy-to-read LED display, 18 programmable menu options, and food probe cooking for precision and consistency. The non-venting design, permitted by most local codes, allows for easy and inexpensive installation. 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This fully insulated, mobile unit is designed for flavorful results, utilizing gentle radiant heat to slow cook foods to perfection, which can reduce shrinkage by 15-20%. Its powerful 3000-watt heating system allows for both cooking and reheating, while the stacked design provides double the capacity on a minimal footprint. The deluxe LED controls offer unparalleled precision, featuring 18 programmable menu options and food probe cooking for consistent results every time. 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This mobile, two-compartment radiant oven is engineered for flavorful results through slow cooking, which significantly reduces meat shrinkage by 15-20%. Its robust, fully-insulated stainless steel construction ensures durability and temperature retention, while the powerful 6000-watt heating system allows for consistent cooking, holding, and reheating of bulk items. With a generous capacity to hold over 240 lbs. of meat or sixteen 18\" x 26\" sheet pans, this oven is a powerhouse for any high-volume commercial kitchen. The intuitive solid-state electronic controls and clear LED digital displays for each compartment make operation simple and precise, ensuring your food is held at the perfect temperature every time. 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Expertly designed for slow roasting, this mobile unit delivers flavorful, juicy results with 15% to 20% less shrinkage. Its compact, undercounter design maximizes valuable kitchen space, allowing you to roast and hold over 100 lbs. of meat in just 6 sq. ft. of floor space. The powerful 2000 Watt unit is perfect for reheating prepared meals or bulk items, reaching temperatures up to 350°F. The deluxe LED controls offer 18 programmable menu options and precision food probe cooking for consistent results every time. Built with durable stainless steel and featuring anti-microbial latches, this oven is designed for longevity and food safety. 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This compact yet powerful unit is expertly designed for slow cooking, delivering flavorful, tender results while significantly reducing meat shrinkage by 15-20%. Its gentle radiant heat is perfect for cooking and holding up to 50 lbs. of meat, ensuring your dishes remain at the perfect serving temperature. The durable aluminum exterior and easy-to-clean stainless steel interior with coved corners make maintenance a breeze. Ideal for kitchens with limited space, this non-venting oven offers a simple, inexpensive installation under any counter.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecision Cooking:\u003c\/strong\u003e Features a solid-state electronic control with a large, easy-to-read LED display. 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This versatile, high-performance oven is engineered to roast, cook, bake, rethermalize, and hold a wide variety of foods with exceptional precision. Its advanced AquaTemp™ system ensures optimal food texture and quality by continuously monitoring and controlling both temperature and humidity. The deluxe model comes equipped with user-friendly LED controls, featuring 18 programmable menu options and a 3\" food probe, allowing for consistent, one-touch cooking and perfect results every time. Built for the demanding environment of a commercial kitchen, this cabinet boasts a durable, fully insulated stainless steel construction that ensures energy efficiency and longevity. The field-reversible Dutch doors with high-temperature ceramic magnetic latches minimize heat loss and provide secure transport. 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This mobile, two-compartment unit is engineered for exceptional slow-cooking performance, delivering flavorful, tender results while significantly reducing product shrinkage by 15-20%. Its powerful 6000-watt heating system and fully insulated cabinet ensure precise temperature management for both cooking and holding cycles, capable of handling over 240 lbs. of meat. The deluxe LED controls offer unparalleled convenience, featuring 18 programmable menu options and a food probe for perfect results every time. 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This compact unit is engineered to maximize product yield by reducing shrinkage by 15-20%, making it a smart investment for any commercial kitchen. The deluxe LED controls offer 18 programmable menu options and precision food probe cooking, ensuring consistent results every time. Its non-venting design allows for easy and inexpensive installation in various locations, saving valuable floor space. Built with a durable aluminum exterior and a smooth, coved-corner stainless steel interior, this oven is as easy to clean as it is to operate. 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This powerful, fully insulated roll-in oven is engineered for high-volume kitchens, commissaries, and banquet facilities. Designed to roast, cook, bake, rethermalize, and hold, it offers unparalleled versatility. With a robust stainless steel construction, it’s built for durability and easy cleaning, featuring smooth interior coved corners to prevent food particle buildup. The solid-state digital controls and a large LED display ensure precise temperature management from 140°F to 350°F, guaranteeing food is held safely and served at the perfect temperature. Its high-efficiency convection heating system, with up to 18,000 watts of power, ensures quick and even rethermalization of prepared meals. The roll-in rack design streamlines workflow, allowing for easy transport of up to (32) 13\" x 26\" pans from the prep area directly into the oven.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh Capacity:\u003c\/strong\u003e Accommodates one universal roll-in rack with a capacity for (32) 13\" x 26\" pans, ideal for large-scale meal service.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Performance:\u003c\/strong\u003e Capable of roasting, cooking, baking, rethermalizing, and holding, providing flexibility for various culinary needs.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePowerful Heating:\u003c\/strong\u003e Available with 12,000 or 18,000 Watts of power for rapid and efficient rethermalization of bulk food items.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Features a fully insulated stainless steel body and interior for maximum heat retention and easy maintenance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePrecision Controls:\u003c\/strong\u003e Equipped with a standard solid-state electronic control with a large LED display for accurate temperature holding.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cres Cor","offers":[{"title":"Default Title","offer_id":52112367026458,"sku":"CCR-RR1332DE","price":26374.28,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/s1chrjvxezluc79kiuub.png?v=1783109631"},{"product_id":"cres_cor_co151h189dx","title":"CRES COR CO151H189DX Mobile Half-Size Convection Oven 9 Pan Capacity","description":"\u003ch2\u003eCRES COR CO151H189DX Cook-N-Hold Cabinet\u003c\/h2\u003e\n\u003cp\u003eAchieve flavorful, perfectly cooked results with the CRES COR CO151H189DX Roast-N-Hold Gentle Convection Oven. This half-size, mobile cabinet is designed for slow roasting, which seals in natural juices and promotes natural browning, leading to 15-20% less product shrinkage. Its powerful 4700-watt heating system and deluxe LED controls make it an efficient and versatile addition to any commercial kitchen. The Deluxe (-DX) model comes equipped with advanced controls, including 18 programmable menu options and a 6-inch meat probe for precise, probe-driven cooking cycles. Built with durable stainless steel and fully insulated, this oven ensures consistent temperatures and easy cleaning. 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A field-reversible insulated door with a silicone gasket prevents heat loss.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMobile \u0026amp; Convenient:\u003c\/strong\u003e Equipped with heavy-duty 5\" swivel casters (two with brakes) for easy transport, even when fully loaded.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cres Cor","offers":[{"title":"Default Title","offer_id":52112367321370,"sku":"CCR-CO151H189DX","price":18590.0,"currency_code":"CAD","in_stock":true}]},{"product_id":"cres_cor_co151fwua12de","title":"Cres Cor CO-151-FW-UA-12DE 300 lbs. Capacity Cook\/Hold Convection Oven","description":"\u003ch2\u003eCres Cor CO-151-FW-UA-12DE AquaTemp™ Roast-N-Hold™ Gentle Convection Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your commercial kitchen's efficiency with the Cres Cor CO-151-FW-UA-12DE AquaTemp™ Roast-N-Hold™ Gentle Convection Oven. This mobile unit is expertly designed to roast, cook, bake, reheat, and hold food with exceptional precision, ensuring your dishes are served at their peak flavor and texture. Its powerful 8000W system and slow convected air promote natural browning and seal in juices, while the innovative AquaTemp™ system maintains perfect temperature and humidity levels. Built with a durable stainless steel interior and exterior, this oven is made for the demands of a busy kitchen environment. 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Specifically designed for high-security environments, this mobile cabinet combines robust construction with precise cooking technology. Its gentle convection system ensures natural browning and seals in juices, reducing meat shrinkage by 15-20% and delivering consistently flavorful results. Built with a durable stainless steel interior and exterior, this oven is made to withstand the demands of a commercial kitchen while being easy to clean. The tamper-proof design features a locking security panel over the controls and key-locking magnetic latches, providing the necessary security for correctional facilities. 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This powerful and versatile oven is engineered for high-volume kitchens, commissaries, and banquet facilities. Designed to roast, cook, bake, air fry, rethermalize, and hold, it offers unparalleled control over temperature and humidity. The innovative AquaTemp™ system continuously monitors both, ensuring your food maintains optimal texture, taste, and safety. Its robust 12,000-watt heating system allows for rapid rethermalization of prepared meals or bulk items, while the non-venting design simplifies installation and saves on costly ventilation systems. 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Designed for high-volume kitchens, this full-size, reach-in cabinet can roast, cook, bake, rethermalize, and hold a wide variety of foods with precision. Its advanced AquaTemp™ system ensures optimal food texture and safety by continuously monitoring both temperature and humidity. The deluxe model features intuitive LED controls with 18 programmable menu options and includes a 3\" food probe for perfect, repeatable results every time. 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This powerful unit features two independent, half-size oven compartments, allowing you to cook different items simultaneously. Designed for flavorful results, its slow convected air system promotes natural browning and seals in juices, reducing meat shrinkage by 15-20%. The deluxe models come equipped with advanced LED controls, offering 18 programmable menu options and precision probe cooking for perfect results every time. Built with durable stainless steel and fully insulated, this non-venting oven is easy to clean, install, and operate, making it a valuable asset in any high-volume commercial kitchen.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStacked Design:\u003c\/strong\u003e Two separate, half-size oven compartments with independent controls for ultimate menu flexibility.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDeluxe Controls:\u003c\/strong\u003e Features 18 programmable cook \u0026amp; hold cycles, plus a 6\" meat probe for precise temperature management.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh Capacity:\u003c\/strong\u003e Roasts and holds over 240 lbs. of meat or accommodates up to (18) 18\" x 26\" full-size sheet pans.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEfficient Convection:\u003c\/strong\u003e A 4700 Watt power unit and slow convected air system ensure even cooking, natural browning, and reduced product shrinkage.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable \u0026amp; Mobile:\u003c\/strong\u003e Constructed from stainless steel with field-reversible doors and heavy-duty 5\" swivel casters (two with brakes) for easy mobility and cleaning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEasy Installation:\u003c\/strong\u003e Non-venting design is permitted by most local codes, offering a simple and inexpensive setup.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cres Cor","offers":[{"title":"Default Title","offer_id":52112368664858,"sku":"CCR-CO151H189DXSTK","price":18590.0,"currency_code":"CAD","in_stock":true}]},{"product_id":"cres_cor_co151fwua12dx","title":"CRES COR CO151FWUA12DX 28.75\" AquaTemp Roast-N-Hold Convection Oven","description":"\u003ch2\u003eCRES COR CO151FWUA12DX AquaTemp™ Roast-N-Hold Convection Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen's efficiency with the CRES COR CO151FWUA12DX AquaTemp™ Roast-N-Hold Gentle Convection Oven. This mobile unit is engineered for versatility, allowing you to roast, cook, bake, reheat, and hold a wide variety of foods with exceptional results. Its slow convected air system promotes natural browning and seals in juices, ensuring delicious and flavorful meals every time. The innovative AquaTemp™ system provides precise control over both temperature and humidity, maintaining optimal food texture and safety. With a powerful 8,000-watt heating system, this oven can rethermalize prepared meals or bulk items quickly, reaching temperatures up to 350°F.\u003c\/p\u003e\n\u003cp\u003eThe deluxe model features advanced LED digital controls with 18 programmable menu options and a 6-inch food probe for precision cooking. Its spacious interior can hold over 300 lbs of meat and is equipped with 12 sets of adjustable universal slides to accommodate various pan sizes. Built with durable stainless steel and a non-venting design, this oven offers easy installation and cleaning. 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This full-size, reach-in unit is expertly designed for both reconstituting precooked foods and slow roasting, delivering flavorful results every time. Its slow convected air system promotes natural browning and seals in juices, ensuring your dishes are always moist and delicious. Constructed entirely of durable stainless steel with smooth, coved interior corners, this oven is built for longevity and effortless cleaning. The powerful electric heating system provides precise temperature control, managed by an easy-to-read LED digital display. 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An internal framework of 18-gauge stainless steel provides robust structural support.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUser-Friendly Design:\u003c\/strong\u003e Equipped with recessed push\/pull handles, anti-microbial magnetic latches for safety, and an intuitive solid-state electronic control with a clear LED display.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eExcellent Mobility:\u003c\/strong\u003e Comes standard with (4) heavy-duty 5\" swivel casters, two of which have brakes, allowing for easy movement and secure placement when fully loaded.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cres Cor","offers":[{"title":"Default Title","offer_id":52112369287450,"sku":"CCR-RO151FUA18DE","price":21856.76,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/quhdqubisdkmf1vzdfcb.png?v=1783109643"},{"product_id":"cres_cor_rrua16de","title":"CRES COR RRUA16DE Rethermalization \u0026 Holding Cabinet 16 Pan Capacity","description":"\u003ch2\u003eCRES COR RRUA16DE Rethermalization \u0026amp; Holding Cabinet\u003c\/h2\u003e\n\u003cp\u003eElevate your food service operation with the CRES COR RRUA16DE Insulated Roll-In Rethermalization and Holding Oven. Designed for high-volume kitchens, commissaries, and banquet facilities, this powerful and efficient electric convection oven ensures your prepared meals are heated perfectly and held at precise temperatures. Its robust stainless steel construction guarantees durability and ease of cleaning, while the roll-in rack system streamlines workflow by allowing for easy transport of pans from prep areas directly into the oven. With user-friendly solid-state digital controls and a non-venting design, this cabinet offers both performance and convenience, making it an indispensable asset for any commercial kitchen focused on quality and efficiency.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh Capacity:\u003c\/strong\u003e Holds up to (16) 18\" x 26\" or (32) 12\" x 20\" pans, ideal for large batch cooking and holding.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Performance:\u003c\/strong\u003e Capable of roasting, cooking, baking, rethermalizing, and holding with precise temperature and humidity control up to 350°F.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEfficient Roll-In Design:\u003c\/strong\u003e Comes standard with a roll-in rack for seamless movement of food, reducing handling and saving time.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Built with a fully insulated stainless steel body and smooth, coved interior corners for longevity and simple maintenance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUser-Friendly Controls:\u003c\/strong\u003e Features a standard solid-state electronic control with a large, easy-to-read LED digital display for accurate temperature management.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSafe \u0026amp; Secure:\u003c\/strong\u003e Equipped with a high-temperature ceramic magnetic latch for a proper seal and an anti-microbial latch for enhanced sanitation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cres Cor","offers":[{"title":"Default Title","offer_id":52112369320218,"sku":"CCR-RRUA16DE","price":18590.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3056\/9498\/files\/ttunni8f1o2qhxo6g15m.png?v=1783109642"},{"product_id":"cres_cor_co151xwua5de","title":"CRES COR CO-151-XW-UA-5D 100 lbs Undercounter Convection Cook \u0026 Hold Oven","description":"\u003ch2\u003eCRES COR CO-151-XW-UA-5D Undercounter Convection Cook \u0026amp; Hold Oven\u003c\/h2\u003e\n\u003cp\u003eElevate your kitchen's efficiency with the CRES COR CO-151-XW-UA-5D AquaTemp™ Roast-N-Hold™ Undercounter Convection Oven. This versatile unit is expertly designed to roast, cook, bake, reheat, and hold a wide variety of foods with precise temperature and humidity control. Its compact, undercounter design maximizes valuable kitchen space, making it an ideal solution for any commercial foodservice operation. The slow convected air system ensures natural browning and seals in juices for delicious, flavorful results every time. With the capacity to handle over 100 lbs. of meat, this oven is a true powerhouse.\u003c\/p\u003e\n\u003cp\u003eConstructed entirely of durable stainless steel, this oven is built for longevity and effortless cleaning. The interior features smooth, coved corners to prevent grease buildup. Mobility is provided by heavy-duty 2-1\/2\" swivel casters, two of which have brakes for stability. The unit's pre-setting automatic controls allow for unattended operation, freeing up your staff for other tasks. 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This versatile, full-size oven is expertly designed for high-volume foodservice operations, enabling you to roast, cook, bake, rethermalize, and hold a wide variety of foods with precision. The innovative AquaTemp™ system ensures optimal food texture and safety by continuously monitoring and controlling both temperature and humidity. Its pass-thru design, featuring field-reversible Dutch doors, streamlines workflow from the cooking to the serving line. 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